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    W Roastery - Rico Brazil 250 g Filter & Espresso Preparations

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    Origin: Brazil Variety: Catway Altitude: 1200 m Process: Infusion (Chocolate) Notes: Cocoa - Hazelnut - Wafer - Candy Used For: Fi...

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    W Roastery - Ethiopia Hambela 250 g Filter & Espresso Preparations | محمصة دبليو - هامبيلا إثيوبيا ٢٥٠ جرام ، لتحضير فلتر والإسبريسو

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    Origin : Hambela - Ethiopia Variety : Heirloom Altitude :1850-2200 MASL Process : Natural  Notes : Red fruits - Cherries - Jasmine - Hon...

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    Oro Roasters - Easjad Espresso Blend 250 g Espresso & Milk Preparation

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    Origin : Blend Region : Blend  Variety : Blend  Notes : Chocolate , Caramel , Hazelnut Used for : Espresso & Milk Preparation  Net...

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    Oro Roasters - Brazil Paulista 250 g Filter & Espresso Preparations

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    Origin : Brazil Region : Cerrado  Variety : Yellow Bourbon  Altitude : 1200 MASL  Process : Natural   Notes : Nuts , Chocolate , High ...

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    Oro Roasters - Colombia Choco 250 g Filter & Espresso Preparations

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    Oro Roastery – ChocoColombia – Antioquia | 250g This exceptional coffee comes from the highlands of Antioquia, Colombia — a region nestled within t...

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    Oro Roasters - Ethiopia – Guji 250 g Filter & Espresso Preparations

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    Ethiopia – Guji | 250gNatural Process | Versatile for Filter, Espresso & Milk-based Drinks Sourced from the renowned Guji region of Ethiopia — ...

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  • Oro Roasters - LA CENDERA Colombia 250g espresso Preparations

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    Origin: tolima  Variety: Caldialaria Process: thermal stimulation Altitude: 1600 m Tasting Notes: Rose, jasmine, grapes, lavender, fl...

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  • Oro Roasters - Costa Rica Blanco 250 g Filter & Espresso Preparations

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    Origin : Costa Rica Region : san Jose Variety : Caturra Altitude : 1700 MASL  Process : Natural Notes : mango, tropical fruits, sweetne...

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    Oro Roasters - Ethiopia Chelchele 250 g Filter & Espresso Preparations

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    Origin : Ethiopia Region : Yirgacheffe  Variety : Heirloom  Altitude :2000 MASL  Process : Natural   Notes : peaches , berries , flowe...

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    Oro Roasters - Ethiopia Banko Gutiti 250 g Filter & Espresso Preparations

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    Origin : Ethiopia Region : Yirgacheffe  Variety : Erillium Altitude :2100 MASL  Process : Natural   Notes :Tropical fruit , mango ,  h...

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  • Zelebrity – Fatima Brazil – 250g – Filter & Espresso

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    Zelebirty Fatima – Brazil Farm: Fazenda Senhora de FátimaOrigin: Minas Gerais, BrazilProcess: NaturalVariety: Yellow BourbonAltitude: 1350 MASLNe...

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  • Zelebrity – Charlotte Colombia – 250g – Filter & Espresso

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    Zelebirty Charlotte – Colombia Origin: Antioquia, ColombiaProcess: WashedVarieties: Caturra, CastilloAltitude: 1700 MASLNet Weight: 250g Tasting ...

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  • Zelebrity – Chelchele Ethiopia – 250g – Filter & Espresso

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    Zelebirty - Chelchele – Ethiopia Origin: Yirgacheffe, EthiopiaProcess: NaturalVariety: KurumeAltitude: 2200 MASLNet Weight: 250g Tasting Notes:Flor...

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  • Zelebrity – Al-Manar Blend – 250g – Filter & Espresso

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    Zelebirty - Al-Manar Blend Net Weight: 250g Tasting Notes:Rich Chocolate, Pomegranate, CaramelSweetness: High | Body: Full & Rich A bold and fl...

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  • Zelebrity – Banko Gotiti Ethiopia – 250g – Filter & Espresso

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    Origin:  Ethiopia Process: Washed Variety: 74110 , 74112 Altitude: 2300 MASL Net Weight: 250 g Tasting Notes: floral aromatic, Jasmi...

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    Zelebrity – Meloni Costa Rica – 250g – Filter & Espresso

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    Origin:  Costa Rica Process: oney Infusion Variety: Catuai Altitude: 1,700 MASL Net Weight: 250 g Tasting Notes: watermelon, strawbe...

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  • Ash Roastery - Melon Colombia 120 g Filter Preparation

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    Origin : Colombia Variety : Catura and Bourbon Process : Anaerobic Altitude : 1700 - 2000 MASL Rate : 87 Notes : Melon Net Weight : 1...

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  • Ash Roastery - Ethiopia Hambela 250 g Filter Preparation

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    Origin : Ethiopia Variety : Heirlooms Process : Washed Altitude : 1800 - 2200 MASL Rate : 87.5 Notes : flowers - berries - green tea ...

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  • Ash Roastery - Colombia Grapes 120 g Filter Preparation

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    Origin : Colombia  Variety : Castillo Process : Anaerobic Altitude : 1700 - 2000 MASL Rate : 87.5 Notes : Grapes , Honey , Beeswax , C...

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  • Ash Roastery - The three elements Blend 250 g espresso

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    Origin: Blend Region : Blend Processing Method : Blend Flavor Notes: Blueberry, Caramel, Milk Chocolate  Used for : Espresso preparation ...

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  • Ash Roastery - Jasmine 120 G filter preparation

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    Origin:  Indonesia Processing Method: Anaerobic Flavour Notes: Jasmine - Chamomile - Dried Fruits Net weight: 120 g  Used for : filter...

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  • Ash Roastery - Passion Fruit 120 g filter preparation

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    Origin: Colombia Region :  Castillo Processing Method : Enhanced Anaerobic Altitude : 1700 -2000 MASL Flavor Notes: Passion fruit - Mang...

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    Ash Roastery - peach Colombia 120 g Filter Preparation

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    Origin : Colombia Variety : Castillo Process : Anaerobic Altitude : 1700 - 2000 MASL Notes : Peach, sweet milk, white tea, coconut , jas...

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  • Olala Roastery - Guji Ethiopia Hambela 250 g Filter & Espresso Preparation

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    Origin: Ethiopia Variety : Heirlooms Process: Natural  Altitude: 1950 - 2300 MASL Tasting Notes: Chocolate , Honey Sweetness , Berrie...

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