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  • Limu Roastery - Brazil Fazenda IP 250 g Espresso Preparation

    3.250 KD - 3.250 KD
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    Origin : Brazil  Region : Carmo de minas Altitude : 950 - 1200 MASL Process : Natural Notes : Chocolate , Nuts Net Weight : 250 g Used for : Espre...

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  • Limu Roastery - Koke Shalaya – Ethiopia 250 g Filter & Espresso Preparations

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    Koke Shalaya – Ethiopia Origin: Gedio, EthiopiaAltitude: 1975 MASLProcess: Natural (Sun-Dried)Variety: Shalaya Tasting Notes: Fruity Aromatic...

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  • Limu Roastery - Indonesia Bali 250 g Filter & Espresso Preparations

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    Origin : Indonesia Region : Bali Process : Natural  Altitude : 1550 - 1750 MASL Notes : Strawberry , Caramel , Chocolate  Net Weight : ...

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  • Limu Roastery - Ethiopia Chelchele 250 g Filter & Espresso Preparations

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    Origin : Ethiopia Region : Chelchele Process : Natural  Altitude : 2100 MASL Notes : Blackberry , Orange , Chocolate  Net Weight : 250 ...

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  • Limu Roastery - Ethiopia Hambela 250 g Filter & Espresso Preparations

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    Origin : Ethiopia Region : Hambela Process : Natural  Altitude : 2100 - 2300 MASL Notes : Fruity , Aromatic , Balanced Citrus , Brown Sug...

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    Collective Roastery - Brazil Carmo De Minas 250g Espresso & Filter Preparations

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    Origin : Brazil  Region : Minas Gerais  Variety : Multiple Altitude : 900 - 1200 MASL Process : Natural   Notes : Pear , Green Apples ,...

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    Collective Roastery - Espresso Blend 250g Espresso Preparations

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    Origin: Multiple  Region: -  Variety: Red Bourbon, Yellow Bourbon, Heirloom Altitude: 1600 - 2400 MASL Process: Anaerobic Natural Washed ...

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    Collective Roastery - Yemen Hajjah 250 g Filter & Espresso Preparations

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    Origin : Yemen  Variety : Dawaery , Tuffahi Process : Natural Altitude : 1800 MASL Notes : Brown Sugar , Caramel , Berry , Red Grape &...

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    Collective Roastery - Yemen – Howar 250g

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    Collective Yemen – Howar (250g) Region: Howar, YemenVariety: HawariAltitude: 1300–1500 mProcess: Natural Tasting Notes Blueberry – Dark Chocolate –...

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    Roots Roastery - Ethiopia Mesina 250 g Filter & Espresso Preparations

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    Country : Ethiopia   Altitude : 1900 - 2100 MASL Process : Natural Flavor Note : Berries , Sweetness , Fruity Used For: Filter & ...

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  • Roots Roastery - Colombia Bubble Gum 250 g Filter & Espresso Preparations

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    Country : Colombia   Altitude : 1450 - 1900 MASL Process : Natural Flavor Note : Watermelon , Bubble gum Used For: Filter & Espres...

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  • Roots Roastery - El Salvador Sampacho 250 g Filter & Espresso Preparations

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    Country : El Salvador   Altitude : 1500 MASL Process : Natural Flavor Note : Red Fruits , Sweetness Used For: Filter & Espresso Pr...

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  • Roots Roastery - Colombia Siera Nevada 250 g Filter & Espresso Preparations

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    Country : Colombia   Altitude : 1400 - 1700 MASL Process : Natural Flavor Note : Dry Fruit , Sweetness , Apricot Used For: Filter &...

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  • Roots Roastery - Panama Chiriqui 250 g Filter & Espresso Preparations

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    Country : Panama  Variety : Chiriqui Altitude : 1850 - 1950 MASL Process : Natural Flavor Note : Strawberry , Fruity , Sweetness Use...

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  • Roots Roastery - Colombia Cauca 250 g Filter & Espresso Preparation

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    Country : Colombia  Region : Cauca  Altitude : 1950 MASL Process : Natural Flavor Note : Fruity , Sweetness , Guava Used For: Filter ...

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  • Roots Roastery - Colombia Peach - 250 g Filter & Espresso Preparations

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    Roots Roastery – Colombia Peach250g | Filter & Espresso A rare gem from Colombia, this naturally processed microlot scores over 90 and delivers...

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  • Roots Roastery - Colombia Mangosteen – 250g (Espresso & Filter)

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    Colombia Mangosteen – 250g Country: ColombiaStation: (Not specified)Process: NaturalAltitude: 1450–1900 maslBrew Methods: Filter Coffee & Espre...

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    Roots Roastery - Ethiopia Baba Tolo – 250g (Espresso & Filter)

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    Ethiopia Baba Tolo – Anaerobic (250g) Country: EthiopiaStation: SidamoProcess: AnaerobicAltitude: 2300 maslBrew Methods: Espresso & Filter Tast...

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  • Roots Roastery - El Salvador Marabon – Anaerobic – 250g (Espresso & Filter)

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    El Salvador Marabon – Anaerobic (250g) Country: El SalvadorVariety: MarabonProcess: AnaerobicAltitude: 1200–2000 maslBrew Methods: Espresso & F...

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  • Roots Roastery - Colombia Grapes – Nitrogen Fermentation – 250g (Espresso & Filter)

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    Colombia Grapes – Nitrogen Fermentation (250g) Country: ColombiaStation: BerieraProcess: Nitrogen FermentationAltitude: 1400 maslBrew Methods: Espr...

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  • Roots Roastery - Colombia Gaitania 250 g Espresso & Filter

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    Country : Colombia  Region : Gaitania  Altitude : 1850 MASL Process : Prolonged Natural Flavor Note : Sweetness , Fruity, Dry Fruit Used For : Esp...

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    Roots Roastery - Colombia Decaf 250 g Espresso & Milk Preparation

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    Country : Colombia Region : huila Altitude : 1200 MASL Process : washed – decaf Flavor Note : chocolate , browen sugar, sweetness Used For : Es...

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    Stockroom - Kenya – Cherruto Ruiru 11 (Filter Roast) 250g

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    Stock Room Coffee RoastersKenya – Cherruto Ruiru 11 (Filter Roast)250g Region: Eldoret, Great RiftVarietal: Ruiru 11Process: NaturalRoast Profile: ...

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  • Stockroom -Indonesia – Bali Kintamani Highlands (Espresso Roast) 250g

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    Stock Room Coffee RoastersIndonesia – Bali Kintamani Highlands (Espresso Roast)250g Region: Bali Kintamani Highlands, IndonesiaProcess: Hydro Natur...

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