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  • Olala Roastery - Tutti Frutti Indonesia 125 g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin:  Indonesia Variety :Tepeka , red bourbon Process:  co -Fermentation Altitude: 1400 - 1600 MASL Tasting Notes: blueberry , grape...

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    5.000 KD - 5.000 KD
    5.000 KD
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    5.000 KD
  • Sold out

    Soil Roastery - China Boochu 250 g Filter & Espresso Preparations

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin : China Processing: Natural Anaerobic  Variety : Catimor  Altitude: 1500-1100 MASL Flavor Notes: Orange zest , mandarin , nuts a...

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    5.500 KD - 5.500 KD
    5.500 KD
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    5.500 KD
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    Doha - Yemen Haraz 250g espresso & filter preparation

    8.000 KD - 8.000 KD
    8.000 KD
    8.000 KD - 8.000 KD
    8.000 KD

    Altitude: from 1800 to 2100 MASL Processing method: Natural notes:  Cinnamon, Fig, Peach Used for both filter and espresso.. Region: HARA...

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    8.000 KD - 8.000 KD
    8.000 KD
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    8.000 KD
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    W Roastery - Cheeta Salvador 250 g Filter & Espresso Preparations

    4.750 KD - 4.750 KD
    4.750 KD
    4.750 KD - 4.750 KD
    4.750 KD

    Origin : Salvador  Variety :Bourbon Altitude : 1500 MASL Process : Washed Notes : coconut , chocolate , sweetness Used For : Filter &a...

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    4.750 KD - 4.750 KD
    4.750 KD
    4.750 KD - 4.750 KD
    4.750 KD
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  • Sold out

    Roots Roastery – El Salvador Akato Anaerobic – 250g – Filter & Espresso

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    A distinctive specialty coffee from El Salvador, grown at 1,500 m and processed using anaerobic fermentation. It offers a rich and balanced cup wit...

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    5.500 KD - 5.500 KD
    5.500 KD
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    5.500 KD
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    Roots Roastery – Anasora Ethiopia – 250g – Filter & Espresso

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    A high-scoring specialty coffee from Ethiopia, rated 89+, sourced from Guji – Anasora at an altitude of 1,900–2,100 m. Honey processed to highlight...

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    6.000 KD - 6.000 KD
    6.000 KD
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    6.000 KD
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  • Hoy8 Roastery - Angel Colombia - 250 g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin: Huila, Colombia Variety: Huila Elevation: 1990 MASL Process: Natural (Sun-Dried) Tasting Notes: Strawberry , berry , pomegranate ...

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    5.000 KD - 5.000 KD
    5.000 KD
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    5.000 KD

  • Hoy8 Roastery - Chelchele Ethiopia - 250 g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Region:  Ethiopia Variety: Heirloom Elevation: 1950 MASL Process: Natural (Sun-Dried) Tasting Notes: Blackberry , fruity ,floral  Net We...

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    5.000 KD - 5.000 KD
    5.000 KD
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    5.000 KD

  • Tricycle Roastery - Rahhal blend 250 g Filter & Espresso Preparations

    4.500 KD - 4.500 KD
    4.500 KD
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    4.500 KD

    Origin : blend Region : blend Variety : blend Process : Natural  Altitude : 2100 MASL Notes : chocolate ,Caramel , sweetness Net Wei...

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    4.500 KD - 4.500 KD
    4.500 KD
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    4.500 KD

  • Hoy8 Roastery - Colombia watermelon - 250 g Filter & Espresso Preparations

    7.000 KD - 7.000 KD
    7.000 KD
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    7.000 KD

    Origin :  Colombia  Variety: Castilo Elevation: 2000 MASL Process: Washed  Tasting Notes: Watermelon , Chocolate  Net Weight: 250 g  

    7.000 KD - 7.000 KD
    7.000 KD
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    7.000 KD

  • Hoy8 Roastery - Uganda liza - 250 g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
    5.000 KD
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    5.000 KD

    Origin :  Uganda  Variety: catymore Elevation: 1900 MASL Process: Natural  Tasting Notes: strawberry , Apricot , red berry  Net Weight: ...

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    5.000 KD - 5.000 KD
    5.000 KD
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  • Hoy8 Roastery -Ethiopia Sidamo - 250 g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin :  Uganda  Variety: catymore Elevation: 1900 MASL Process: Natural  Tasting Notes: Grapes , apple , Guava  Net Weight: 250 g

    5.000 KD - 5.000 KD
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    5.000 KD

  • Asante Roastery – Wine Ethiopia 225g filter & espresso preparation

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Origin:  Guji -  ETHIOPIA Process: Natural  Flavor Notes: Grapes , chocolate , pineapple , Orange  used for : espresso & filter  W...

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    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD
  • Sold out

    Stockroom - Yemen Sufyan Filter Coffee – Natural Anaerobic, 250g Filter preparation

    9.500 KD - 9.500 KD
    9.500 KD
    9.500 KD - 9.500 KD
    9.500 KD

    Discover the unique flavors of Yemen Sufyan Filter Coffee by Stockroom Coffee. Processed using the natural anaerobic method and roasted for fi...

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    9.500 KD - 9.500 KD
    9.500 KD
    9.500 KD - 9.500 KD
    9.500 KD
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  • Sold out

    Stockroom - Yemen Afnan – Filter Coffee – Natural Anaerobic, 250g Filter preparation

    9.500 KD - 9.500 KD
    9.500 KD
    9.500 KD - 9.500 KD
    9.500 KD

    Discover Yemen Afnan Filter Coffee by Stockroom Coffee, processed using the natural anaerobic method and roasted for filter brewing. It features...

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    9.500 KD - 9.500 KD
    9.500 KD
    9.500 KD - 9.500 KD
    9.500 KD
    Sold out

  • Tricycle Roastery - EL Salvador Pico 250 g Filter & Espresso Preparation

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Origin : EL Salvador Variety : Bourbon Process : Washed Altitude : 1900 MASL Notes : Caramel, almonds, brown sugar Net Weight : 250 ...

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    6.000 KD - 6.000 KD
    6.000 KD
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    6.000 KD

  • Kifa - Ethiopia WODESA 250 g Filter & Espresso Preparation

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin : Ethiopia Region : YIRGACHEFFE zone Variety : HEIRLOOM  Process : Natural Notes : Berries , cherries , Peach Net Weight : 250 g...

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    5.500 KD - 5.500 KD
    5.500 KD
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    5.500 KD

  • Arriyadh Roaster - Tuwaiq Mount Blend 250g Espresso & Filter preparations

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin: Colombia & India Blend Processing: Natural Anaerobic Variety: Catuai, Tarrazu Flavor Notes: Strawberry, Blueberry, Vanilla Ne...

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    5.500 KD - 5.500 KD
    5.500 KD
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  • Kifa - Peru Gracias 250 g Filter & Espresso Preparation

    5.000 KD - 5.000 KD
    5.000 KD
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    5.000 KD

    Origin : Peru  Region : Gracias a dios zone Variety : BOURBON  Process : Natural Notes : sweet , mandarin , apricot Net Weight : 250 g ...

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    5.000 KD - 5.000 KD
    5.000 KD
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    5.000 KD

  • Arriyadh Roaster - Al-Ahsa Street 250g Espresso & Filter preparations

    6.500 KD - 6.500 KD
    6.500 KD
    6.500 KD - 6.500 KD
    6.500 KD

    Origin: Colombia & India Blend Processing: Natural Anaerobic Variety: Catuai, Tarrazu Flavor Notes: Strawberry, Blueberry, Vanilla Ne...

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    6.500 KD - 6.500 KD
    6.500 KD
    6.500 KD - 6.500 KD
    6.500 KD

  • Roasting House - Uganda Mananasi 227g Filter & Espresso Preparations

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Origin : El Uganda  Variety : Uganda SL28 , Uganda SL14 Altitude : 1800-2000 MASL Process : Natural  anaerobic  Notes : Pineapple , tropi...

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    6.000 KD - 6.000 KD
    6.000 KD
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    6.000 KD

  • Soil Roastery - Toba Indonesia 250 g Filter & espresso Preparation

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Origin : Colombia Variety : typica Altitude : 1400 MASL Process : wet hulling  Notes : Tropical fruit , lychee , sweet  Used For : Fil...

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    6.000 KD - 6.000 KD
    6.000 KD
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    6.000 KD

  • Bota Arabic Latte

    1.950 KD - 1.950 KD
    1.950 KD
    1.950 KD - 1.950 KD
    1.950 KD

    1.950 KD - 1.950 KD
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  • Bota Berry Brew

    1.950 KD - 1.950 KD
    1.950 KD
    1.950 KD - 1.950 KD
    1.950 KD

    1.950 KD - 1.950 KD
    1.950 KD
    1.950 KD - 1.950 KD
    1.950 KD