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    Black Knight - Uganda Victoria 250 g Filter & Espresso Preparations

    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

    Origin: Uganda Variety: SL14 & 28 Process: Natural Altitude: 1700 MASL Tasting Notes: Mandarin , Grapes , Honey , Nuts   Net...

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    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD
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    Black Knight - Brazil Rio 250 g Filter & Espresso Preparations

    4.000 KD - 4.000 KD
    4.000 KD
    4.000 KD - 4.000 KD
    4.000 KD

    Origin: Brazil Variety: Catuai Process: Natural Altitude: 1200 MASL Tasting Notes: Caramel , Chocolate , Nuts Net Weight: 250 g...

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    4.000 KD - 4.000 KD
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    4.000 KD
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    Black Knight - Colombia Altura 250 g Filter & Espresso Preparations

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin: Colombia Variety: Caturra Process: Slow Drying Altitude: 2100 MASL Tasting Notes: Cherry , Passion fruit , Plum , Chocolat...

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    5.500 KD - 5.500 KD
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  • Black Knight - Eyana - Ethiopia 250 g Filter & Espresso Preparations

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Origin: Ethiopia Region: Gotiti Variety: Heirloom Process: Anaerobic  Altitude: 2150 Tasting Notes: Raspberry, peach, banana, Jasmine...

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    6.000 KD - 6.000 KD
    6.000 KD
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    6.000 KD
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    Black Knight - Colombia Decaf 250 g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin: Narino Variety: caturra Process: natural  Altitude: 1500 MASL Tasting Notes: orange , honey , chocolate  Net Weight: 250...

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    5.000 KD - 5.000 KD
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  • Black Knight - Colombia GRAPE 250 g Filter & Espresso Preparations

    7.250 KD - 7.250 KD
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    7.250 KD

    Origin: Narino Variety: caturra Region : Huila  Process: natural  Altitude: 2150 MASL Tasting Notes: Red grapes , green grapes , ...

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    7.250 KD - 7.250 KD
    7.250 KD
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    7.250 KD

  • Black Knight - LOLIT Ethiopia 250 g Filter & Espresso Preparations

    5.250 KD - 5.250 KD
    5.250 KD
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    5.250 KD

    Origin: Ethiopia Region: Uraga Variety: Heirloom Process: Natural Altitude: 2100 Tasting Notes: raspberry , jasmine , fig , caramel ...

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    5.250 KD - 5.250 KD
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  • Black Knight -NARDOS- Ethiopia 250 g Filter & Espresso Preparations

    6.000 KD - 6.000 KD
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    6.000 KD

    Origin: Ethiopia Region: GEDEB Variety: Heirloom Process: Anaerobic  Altitude: 2180 Tasting Notes: peach , floral , pineapple , milk ...

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    6.000 KD - 6.000 KD
    6.000 KD
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    6.000 KD

  • Asante roastery - Farida Khan India 250 g | محمصة أسانتي - فريدة خان، الهند 250 غرام

    5.000 KD - 5.000 KD
    5.000 KD
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    5.000 KD

    Origin:   :  Karmatka - India  Process: Washed  Flavor Notes :Caramel, Cherry, Honey, Perfect texture used for : :espresso & filter ...

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  • Ash Roastery - Brazil - Santo Antonio - 250g

    4.500 KD - 4.500 KD
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    4.500 KD

    Origin: BrazilRegion: Santo AntonioProcess: Natural (Dry Process)Flavor Notes: Brown Sugar, Cocoa, Milk Chocolate, NutsScore: 84.5Altitude: 800–120...

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  • Doha - Colombia Huila 250g espresso & filter preparation | ضحى كولومبيا - هويلا 250جرام فلتر واسبريسو

    4.250 KD - 4.250 KD
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    4.250 KD

    Altitude: from   1800 m Processing method: Washed notes:    Cherries, peanuts, chocolate used  for both filter and espresso. Region:  Col...

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    4.250 KD - 4.250 KD
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  • Doha - Ethiopia - Chichelle 250g espresso & filter preparation| ضحى اثيوبيا تشيلشيلي 250جرام فلتر واسبريسو

    5.500 KD - 5.500 KD
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    5.500 KD

    Altitude: from   1800 m Processing method: Natural notes:     Toffee, almond, berry, chocolate used  for both filter and espresso. Region...

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  • Doha - Colombia grape 125g espresso & filter preparation| ضحى- عنب كولومبيا 125 غرام، تحضير الإسبريسو والفلتر

    5.500 KD - 5.500 KD
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    Altitude: from   1800 m Processing method: infusion  notes:  grape used  for both filter and espresso. Region:   Huila Weight: 125g ...

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  • Doha - Colombia water melon 125g espresso & filter preparation| ضحى- بطيخ كولومبيا 125 غرام، تحضير الإسبريسو والفلتر

    5.500 KD - 5.500 KD
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    Altitude: from   1800 m Processing method: Honeydew with Watermelon notes:    Watermelon, Sugar used  for both filter and espresso. Regio...

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    Doha - Brazil KITKAT 250g espresso & filter preparation| ضحى -البرازيل كيت كات 250جرام فلتر واسبريسو

    5.000 KD - 5.000 KD
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    Altitude: from   1200 m Processing method: infusion notes:   Caramel, chocolate , wafer   used  for both filter and espresso. Region:   C...

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  • Doha - Brazil Diamond 250g espresso & filter preparation| ضحى-البرازيل دايموند 250جرام فلتر واسبريسو

    4.000 KD - 4.000 KD
    4.000 KD
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    4.000 KD

    Altitude: from   1100 m Processing method: Natural notes:   Caramel, brown sugar, heavy texture used  for both filter and espresso.. Regi...

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  • Doha - TAWFIQ AL-ABDALI 250g espresso & filter preparation| ضحى - توفيق العبدلي 250 جرام اسبريسو وتحضير الفلتر

    8.000 KD - 8.000 KD
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    8.000 KD

    Altitude: from 1800 to 2000 meters. Processing method: Natural notes: Raisins, grapes, almonds. Uusedfor both filter and espresso.. Regio...

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  • Roots Roastery - Yemen Atarah 250 g Espresso & Filter Preparation

    7.000 KD - 7.000 KD
    7.000 KD
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    7.000 KD

    Country: Yemen Region : Haraz Process: Anaerobic Altitude:220 MASL Notes :Watermelon – Berries Net Weight : 250 g Used For : Espres...

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    7.000 KD - 7.000 KD
    7.000 KD
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    7.000 KD

  • Black Knight -SHAKISO 5 Filter Bags | بلاك نايت - أكياس ترشيح 5 شاكيسوو

    3.250 KD - 3.250 KD
    3.250 KD
    3.250 KD - 3.250 KD
    3.250 KD

    Origin : Ethiopia  Region : Guji altitude : 2000 note : vanilla , berries , cherries , honey & jasmine   Variety: heirloom  Pro...

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    3.250 KD - 3.250 KD
    3.250 KD
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    3.250 KD

  • Abla roastery - Colombia COYA Filter & Espresso 250 g

    4.000 KD - 4.000 KD
    4.000 KD
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    4.000 KD

    Origin: Antioch Varietal: Caturra , Castillo  Process: Washed   Flavor Notes: Caramel and brown sugar Net Weight: 250 g

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  • Coffee Choices - BRAZIL WAFFER 250g Filter & Espresso Preparations

    5.500 KD - 5.500 KD
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    5.500 KD

    Process : WAFFER CO-FERMENTATION Altitude : 1300 Medium Roast  Notes : WAFFER, coconut , caramel , chocolate  For Espresso and Filter Pre...

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    5.500 KD
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    Soil Roastery - La pradera Colombia 1kg Filter & espresso Preparation

    29.250 KD
    29.250 KD - 29.250 KD
    29.250 KD
    21.350 KD
    21.350 KD - 21.350 KD
    21.350 KD

    Origin : Colombia Variety : Castillo Altitude : 1200 - 1700 MASL Process : Anaerobic Honey Notes : Peach , Sweetness , Tropical Fruits  ...

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    29.250 KD
    29.250 KD - 29.250 KD
    29.250 KD
    21.350 KD
    21.350 KD - 21.350 KD
    21.350 KD
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  • Roasting House - Colombia ROSHN 227g Filter & Espresso Preparations

    10.500 KD - 10.500 KD
    10.500 KD
    10.500 KD - 10.500 KD
    10.500 KD

    Origin : Colombia Variety :ombligon  Altitude : 1750 MASL Process : Thermal shock natural  Notes cherry , black currant jam , herbal cand...

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    10.500 KD - 10.500 KD
    10.500 KD
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    10.500 KD

  • Roasting House - Colombia select Decaf 227g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : Colombia Variety :typica  , Caturra  Altitude : 1500 MASL Process : Washed Notes :caramel sweet , Brown sugar , milk chocolate  ...

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    5.000 KD - 5.000 KD
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    5.000 KD