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Specialty coffee beans

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  • Kawa Roastery - Ethiopia Chelbesa 200 g Filter & Espresso Preparation

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Origin : Ethiopia  Variety : Heirloom  Process : Washed – Dry Fermentation Notes : jasmine, Bergamot and green tea Used For : Filter &...

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    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

  • Kawa Roastery - Colombia Paraiso #1 200 g Filter Preparation

    7.250 KD - 7.250 KD
    7.250 KD
    7.250 KD - 7.250 KD
    7.250 KD

    Origin : Colombia Variety : Castillo Process : Anaerobic Method  – Thermal Shock Notes : fruity and sweet batch with notes of apricot &am...

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    7.250 KD - 7.250 KD
    7.250 KD
    7.250 KD - 7.250 KD
    7.250 KD

  • Kawa Roastery - Panama El Burro 100 g Filter Preparation

    16.500 KD - 16.500 KD
    16.500 KD
    16.500 KD - 16.500 KD
    16.500 KD

    Origin : Panama Variety : Geisha  Process : Natural Anaerobic Notes : pineapple, white tea and mirabelle plum Used For : Filter Prepar...

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    16.500 KD - 16.500 KD
    16.500 KD
    16.500 KD - 16.500 KD
    16.500 KD

  • Kawa Roastery - Ethiopia Hamasho Kebina Adnan 200 g Filter Preparation

    5.750 KD - 5.750 KD
    5.750 KD
    5.750 KD - 5.750 KD
    5.750 KD

    Origin : Ethiopia  Variety : Heirloom Process : Natural Notes : jasmine, rose and lemon candy Used For : Filter Preparation Net Weig...

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    5.750 KD - 5.750 KD
    5.750 KD
    5.750 KD - 5.750 KD
    5.750 KD

  • Kawa Roastery - Panama Hacienda La Esmeralda 100 g Filter Preparation

    11.500 KD - 11.500 KD
    11.500 KD
    11.500 KD - 11.500 KD
    11.500 KD

    Origin : Panama Variety : SL-34 Process : Natural Notes : sweet and fruity notes of papaya, fresh almonds and clementine. Used For : F...

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    11.500 KD - 11.500 KD
    11.500 KD
    11.500 KD - 11.500 KD
    11.500 KD

  • Kawa Roastery - Costa Rica Santa Teresa 200 g Filter & Espresso Preparation

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin : Costa Rica Variety : Catuai  Process : White Honey Notes : caramel toffee and roasted hazelnuts, enhanced by a fruity touch of r...

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    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

  • Tricycle Roastery - Ethiopia Gedeb 250 g Filter & Espresso Preparation

    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

    Origin : Ethiopia Region : Gedeb Variety : Heirloom Process : Natural Altitude : 1800 MASL Notes : Balanced , Chocolate , Fruity N...

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    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

  • Tricycle Roastery - Ethiopia Chelchele 250 g Filter & Espresso Preparation

    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

    Origin : Ethiopia Region : Chelchele Variety : Heirloom Process : Natural Altitude : 1800 - 2100 MASL Notes : Fruitiness , Carameliz...

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    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

  • Sulalat - El Salvador El Carmen 250 g Filter & Espresso Preparation

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin : El Salvador Region : Las Brisas Process : Natural Variety : Bourbon Altitude : 1300 - 1450 MASL Notes : acidity with note...

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    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

  • 48East - Haraz Howzan Yemen 250 g Filter Preparation

    11.000 KD - 11.000 KD
    11.000 KD
    11.000 KD - 11.000 KD
    11.000 KD

    Country : Yemen Variety : Heirloom Process : Anaerobic Natural Altitude : 1850 - 2250 MASL Notes : Brown Spices , Melon , Chocolate Net...

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    11.000 KD - 11.000 KD
    11.000 KD
    11.000 KD - 11.000 KD
    11.000 KD

  • Stockroom - Ethiopia Sidamo Shantawene 250 g Filter & Espresso Preparation

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Origin : Ethiopia Region : Sidamo Altitude : 1900 - 2300 MASL Process : Natural Notes : Berries, Black tea, Sunkist , Lavender Net Wei...

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    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD