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  • W Roastery - Cheeta Salvador 250 g Filter & Espresso Preparations

    4.750 KD - 4.750 KD
    4.750 KD
    4.750 KD - 4.750 KD
    4.750 KD

    Origin : Salvador  Variety :Bourbon Altitude : 1500 MASL Process : Washed Notes : coconut , chocolate , sweetness Used For : Filter &a...

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    4.750 KD - 4.750 KD
    4.750 KD
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    4.750 KD

  • SUWAA Roastery - Brazil Morada 250g Filter preparation

    4.750 KD - 4.750 KD
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    4.750 KD

    origin : Brazil   variety : Yellow Catura Process : Natural  Notes :  almond - strawberry - milk chocolate altitude: 1107 MASL Net wig...

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    4.750 KD - 4.750 KD
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    4.750 KD
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    SUWAA Roastery - Yemen Haraz 250g Filter preparation

    6.500 KD - 6.500 KD
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    6.500 KD - 6.500 KD
    6.500 KD

    origin : YEMEN variety : Heirloom , Typica  Process : Natural  Notes :  Vanilla , Raspberry , Toasted cocoa  altitude: 1900 - 2500 MASL ...

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    6.500 KD - 6.500 KD
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    SUWAA Roastery - Colombia La Santa 250g Filter preparation

    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

    origin : Colombia variety : Catura Process : washed Notes :  apricot , blackberry , redcurrant , caramel  altitude: 1750 MASL Net wight...

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    4.500 KD - 4.500 KD
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  • SUWAA Roastery -El Salvador El Carmen 250g Filter preparation

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    origin : El Salvador  variety :Red Bourbon, Bucks, Catura Process : Natural Notes : Brown sugar , caramel , red grapes , apricots altitud...

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    5.000 KD - 5.000 KD
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  • SUWAA Roastery - Espresso blend 250g Espresso preparation

    5.000 KD - 5.000 KD
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    5.000 KD

    origin :A Blend Brazil - El Salvador - Uganda variety Bourbon Process : Washed Notes : Nuts - Caramel - Melon - Milk chocolate - Pineapple...

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    5.000 KD - 5.000 KD
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    SUWAA Roastery - Ethiopia BOKU Hambela 250g Filter preparation

    5.500 KD - 5.500 KD
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    5.500 KD

    origin : ETHIOPIA variety :HEIRLOOM Process : Natural  Notes : Peach - Strawberry - Chocolate altitude: 1800-1950 Net wight : 250 g  ...

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    5.500 KD - 5.500 KD
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    Black Knight - Yemen MASSAR 250 g Filter & Espresso Preparations

    7.500 KD - 7.500 KD
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    Origin: Yemen  Region :IBB Variety: Typiea Process: natural  Altitude: 2100 MASL Tasting Notes: honey , grapes , apple , mango N...

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    7.500 KD - 7.500 KD
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  • Soil Roastery - China Boochu 250 g Filter & Espresso Preparations

    5.500 KD - 5.500 KD
    5.500 KD
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    5.500 KD

    Origin : China Processing: Natural Anaerobic  Variety : Catimor  Altitude: 1500-1100 MASL Flavor Notes: Orange zest , mandarin , nuts a...

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    5.500 KD - 5.500 KD
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    ZARAF Roastery - Colombia OSSA 250 g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
    5.000 KD
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    5.000 KD

    Origin: Colombia Variety :Antioquia Process: Washed  altitude : 1700 MASL  Notes: caramel , Dark chocolate , Brown sugar , almond  Net ...

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  • ZARAF Roastery - Brazil AMIGO 250 g Filter & Espresso Preparations

    4.750 KD - 4.750 KD
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    4.750 KD

    Origin: Brazil  Variety : Mogiana  Process: Natural  altitude : 1200-800 Notes: creamy , Dark chocolate , peach  Net Weight: 250 g  ...

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    ZARAF Roastery - Cost Rica A GUSTO 250 g Filter & Espresso Preparations

    6.500 KD - 6.500 KD
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    Origin: Cost Rica  Variety :Tarrazu Process: Natural  altitude : 1500-1400 Notes: Caramel ,berry , Strawberry , cherry  Net Weight: 25...

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    ZARAF Roastery - Colombia Arova 250 g Filter & Espresso Preparations

    8.750 KD - 8.750 KD
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    8.750 KD

    Origin: Colombia Variety :Castillo  Process: Anaerobic Infusion  altitude : 1600-1800 Notes: Pineapple , coconut , yellow fruits , caram...

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    8.750 KD - 8.750 KD
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  • ZARAF Roastery - Ethiopia Negus 250 g Filter & Espresso Preparations

    5.750 KD - 5.750 KD
    5.750 KD
    5.750 KD - 5.750 KD
    5.750 KD

    Origin: Ethiopia  Variety :West Arsi  Process: Natural altitude : 2000-1850 Notes: Peach , High acidity , Berry Net Weight: 250 g  U...

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  • ZARAF Roastery - Colombia Velona 250 g Filter & Espresso Preparations

    8.750 KD - 8.750 KD
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    Origin: Colombia Variety : Catura Bourbon  Process: Anaerobic Infusion  altitude : 1500-1800 Notes: Melon , cherry , tropical fruits , c...

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    8.750 KD - 8.750 KD
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  • ZARAF Roastery - Uganda Clouds 250 g Filter & Espresso Preparations

    4.750 KD - 4.750 KD
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    Variety : Rewenzori  Origin: Uganda  Process: Natural  altitude : 1500-1800 Notes: Berries , Citurs , Greek yogurt , tropical fruit Net...

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    Olala Roastery - Tutti Frutti Indonesia 125 g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin:  Indonesia Variety :Tepeka , red bourbon Process:  co -Fermentation Altitude: 1400 - 1600 MASL Tasting Notes: blueberry , grape...

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    5.000 KD - 5.000 KD
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    INLIGHT Roastery - Ethiopia guji 200 g Filter & Espresso Preparations

    4.750 KD - 4.750 KD
    4.750 KD
    4.750 KD - 4.750 KD
    4.750 KD

    Origin : Ethiopia Region : sidamo Variety : Heirloom Process : Natural Anaerobic Taste Notes : raspberry , watermelon , stone fruit  ...

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    4.750 KD - 4.750 KD
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  • INLIGHT Roastery - Colombia La baya 200 g Filter & Espresso Preparations

    4.750 KD - 4.750 KD
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    4.750 KD

    Origin : Colombia Region :Tolima Variety :  Caturra Process : Natural Altitude : 1850  MASL Taste Notes : Orange, blackberry, red gr...

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    4.750 KD - 4.750 KD
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  • INLIGHT Roastery - Ethiopia Uraga 200 g Filter & Espresso Preparations

    4.500 KD - 4.500 KD
    4.500 KD
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    4.500 KD

    Origin : Ethiopia Region :Uraga Variety :  Heirloom Process : Natural Altitude : 2100 – 2200 MASL Taste Notes : Peach, jasmine, mang...

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    4.500 KD - 4.500 KD
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    INLIGHT Roastery - Ethiopia Zuria 200 g Filter & Espresso Preparations

    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

    Origin : Ethiopia Region : Sidamo Variety :  Heirloom Process : Natural Altitude : 2300 MASL Taste Notes :Citrus, berries, floral, h...

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    4.500 KD - 4.500 KD
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  • INLIGHT Roastery - Uganda Mukhoto 200 g Filter & Espresso Preparations

    4.500 KD - 4.500 KD
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    Origin :Uganda Region : Mukhoto Village Variety : SL28, SL34 Process : Natural Altitude :1800 MASL Taste Notes :Chocolate, cherry an...

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    INLIGHT Roastery - Brazil Desafinado 200 g Filter & Espresso Preparations

    3.750 KD - 3.750 KD
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    3.750 KD

    Origin : Brazil Region :  Alta Mogiana Variety : Bourbon, Yellow Bourbon Process : Natural Altitude : 800 - 1200 MASL Taste Notes :A...

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    3.750 KD - 3.750 KD
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    3.750 KD
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  • INLIGHT Roastery - El Salvador Tecapa 200 g Filter & Espresso Preparations

    4.500 KD - 4.500 KD
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    4.500 KD

    Origin : El Salvador Region : Tecapa Chimaneca Variety : Bourbon × Pacas Hybrid Process : Natural Altitude : 1500 MASL Taste Notes : Pl...

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