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Stock Room Roastery

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  • Ethiopia Guji Hambela Filter 250 g

    5.000 KD - 5.000 KD
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    Process: Natural  Region:  Oromia, West Guji Taste Notes: Brown Sugar, Floral, Clove, Red Apple, Berries Altitude: 2100 - 2400 masl Weight: 250 g...

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  • Stockroom - Colombia Supremo Espresso 250 g

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    Process: Fully Washed Region: Huitaca Taste Notes:  Dark Chocolate, Caramel, Orange, Bittersweet After Taste. Altitude:  1250 - 2150 ...

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    Simply Decaf Organic Espresso 250 g

    5.000 KD - 5.000 KD
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    Process : Washed  Region : Rio Coco Taste Notes: Smooth and Aromatic with caramel hints, bright acidity and full body, rounded with nutty and ...

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  • Stock Room-Little Collins Espresso 250gm

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    Blend Great with MilkNamed after a laneway (street) in Melbourne CBD where we fell in love with Flat-white! Region: Brazil, Colombia Taste Notes: ...

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  • Stockroom - Brazil Minas Gerais 250 g Espresso Preparation

    4.000 KD - 4.000 KD
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    Brazil Minas – 250g Specialty Coffee – Espresso RoastPerfect for Milk-Based Drinks Origin: Brazil Region: Minas Gerais Altitude: 800–1,200 ma...

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  • Stockroom - Honduras – Jose Luis Suazo Lempira (Espresso Roast) 250g

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    Stock Room Coffee RoastersHonduras – Jose Luis Suazo Lempira (Espresso Roast)250g Producer: Jose Luis SuazoVarietal: LempiraRegion: Marcala, La Paz...

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  • Stockroom -Indonesia – Bali Kintamani Highlands (Espresso Roast) 250g

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    Stock Room Coffee RoastersIndonesia – Bali Kintamani Highlands (Espresso Roast)250g Region: Bali Kintamani Highlands, IndonesiaProcess: Hydro Natur...

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    Stockroom - Ethiopia Guji Uraga Harsu – 250g (Espresso & Filter)

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    Ethiopia Guji Uraga Harsu – 250g Specialty Coffee – Filter / Espresso Region: Guji, Uraga Altitude: 1,900–2,300 masl Process: Natural (Experi...

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  • Stockroom - Wadha blend 250 g Filter Preparation

    7.500 KD - 7.500 KD
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    Origin : Colombian blend  Variety : Castillo  Altitude : 1700 - 1900 MASL Process : Washed Infusion  Noted : Lemon Lime Candy, Raspberry,...

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  • Stockroom - Colombia Cauca 250 g Filter Preparation

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    Origin : Colombia Variety : Castillo  Altitude : 1800 -1950 MASL Process : Natural Noted : Yuzu , Pomegranate , Sweet , Chocolate Net W...

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  • Stockroom - Kenya Cheploto SL-28 250 g Filter Preparation

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    Origin : Kenya Variety : SL-28  Altitude : 2100 MASL Process : Natural Noted : Berries , Sugar Cane , Red Apple Net Weight : 250 g  U...

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  • Stockroom - El Salvador Tacapa 250 g Filter & Espresso Preparation

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    Origin : El Salvador Altitude : 1500 MASL Process : Natural Anaerobic Noted : Tropical Fruits , Blue Berries , Dried Fruits Net Weight :...

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  • Stockroom - Yemen Bilqis 250 g Filter Preparation

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    Origin : Yemen Altitude : 1850 - 2225 MASL Process : Anaerobic Noted : Fruity , Apple , Black Grapes , Pomegranate Net Weight : 250 g  ...

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  • Stockroom - Ethiopia Bombe 250 g Filter & Espresso Preparation

    6.500 KD - 6.500 KD
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    Origin : Ethiopia Altitude : 1900 - 2100 MASL Process : Natural Anaerobic Noted : Pineapple , Berries , Peach Net Weight : 250 g  U...

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  • Stockroom - Ethiopia Shantawene 250 g Filter Preparation

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    Origin : Ethiopia Altitude : 1900 - 2100 MASL Process : Natural Anaerobic Noted : Honey , Floral , Grapefruits  Net Weight : 250 g  ...

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