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    Coffee Choices Colombia Gaitania 250g

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    Coffee Choices - Colombia Gaitana  Process :Washed 1700-1900 Medium Roast  Notes : Dried Fruits, sweets, vanilla  For Espresso and Filter Preparati...

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    Coffee Choices - Ethiopia Yirgacheffe - 250 g

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    250 g Process : Natural  Altitude : 1800-2200 Notes : Strawberry - grapefruit - Lime - Floral Origin : Ethiopia   250 جرام - المعالجة : مجففة - ال...

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    Coffee Choices - Colombia Puella - 250 g

    6.000 KD - 6.000 KD
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    250 g Process : Anaerobic  Altitude : 1650 Notes : Blackberry - Grape - Cherry Origin : Colombia  250 جرام - المعالجة : لا هوائية - الارتفاع : 165...

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    Coffee Choices - Brazil Minas - 250 g

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    250 g Process : Natural  Altitude : 950 - 1150 Notes : Milk chocolate - Caramel - Nougat Origin : Brazil  250 جرام - المعالجة : مجففة - الارتفاع :...

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    Coffee Choices - Rwanda Semba - 250 g

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    250 g Process : Natural  Altitude : 1600 Notes : Blueberry - Chocolate - Vanilla Origin : Rwanda  250 جرام - المعالجة : مجففة - الارتفاع : 1600 - ...

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    Coffee Choices - Ethiopia Arsi 250 g Filter & Espresso Preparation

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    Country : Ethiopia  Region : Arsi Process : Natural  Altitude : 1900 - 2050 MASL Notes : Peach ,Berry ,Chocolate Net Weight : 250 g Used For : Esp...

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    Coffee Choices - Ethiopia Guji 250 g Filter & Espresso Preparation

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    Country : Ethiopia  Region : Guji Process : Natural  Altitude : 1800 - 2000 MASL Notes : Red Fruit ,Cherry ,Chocolate ,Caramel Net Weight : 250 g ...

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    Coffee Choices - Costa Rica Los Cipreses Honey Process 250 g Filter & Espresso Preparation

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    Country : Costa Rica Region : Los Cipreses Process : Honey  Altitude : 1650 MASL Notes : Cherry ,Pineapple ,Strawberry ,pear Net Weight : 250 g Us...

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    Coffee Choices - Costa Rica Los Cipreses Natural Process 250 g Filter & Espresso Preparation

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    Country : Costa Rica Region : Los Cipreses Process : Natural  Altitude : 1650 MASL Notes : Cherry ,Vanilla ,Brown sugar Net Weight : 250 g Used Fo...

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    Coffee Choices - Colombia Scarlet 250 g Filter & Espresso Preparation

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    Country : Colombia  Process : Natural Anaerobic Altitude : 1600 - 1900 MASL Notes : Red Berries, Plum, Chocolate Net Weight : 250 g Used For : Esp...

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    Coffee Choices - Myanmar Pein Nay Gone 250 g Filter & Espresso Preparation

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    Country :  Process : Natural Altitude : 1800 MASL Notes : Raspberry, Peach, Chocolate, Caramel Net Weight : 250 g Used For : Espresso & Filter...

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    Coffee Choices - El Salvador 250 g Filter & Espresso Preparation

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    Origin : El Salvador Process : Honey Altitude : 1450 - 1550 MASL Notes : Strawberry , Orange , Dark Chocolate , Vanilla Net Weight : 250 g Used Fo...

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    Coffee Choices - Colombia huila 250 g Espresso Preparation

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    Origin : Colombia  Process : Washed Altitude : 1450 - 1800 MASL Notes : Caramel , Cocoa , Walnut , Citric Net Weight : 250 g Used For : Espresso P...

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    Coffee Choices - El Salvador Divisadero 250 g Espresso Preparation

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    Origin : El Salvador Process : Washed Altitude : 1400 MASL Notes : Caramel , Chocolate , Walnut Net Weight : 250 g Used For : Espresso Preparation...

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  • Coffee Choices - Ethiopia Chelchele 250 g Filter & Espresso Preparation

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    Origin : Ethiopia  Process : Natural Altitude : 2000 MASL Notes : Pineapple , Mango , Chocolate , Honey Net Weight : 250 g Used For : F...

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  • Coffee Choices - Colombia Claret 250 g Filter Preparation

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    Origin : Colombia   Process : Natural Anaerobic Altitude : 1600 - 1900 MASL Notes : Red Berries , Plum , Chocolate Net Weight : 250 g Used For : F...

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  • Coffee Choices - Ethiopia Halo Beriti 250 g Filter & Espresso Preparations

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    Origin : Ethiopia  Process : Washed Altitude : 2100 MASL Notes : Dried Cherries, Tropical Fruits , Herbal Net Weight : 250 g Used For :...

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    Coffee Choices - Colombia Lychee 250 g Filter & Espresso Preparations

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    Origin : Colombia  Process : Lychee Co-Fermentation Altitude : 1800 - 2000 MASL Notes : Lychee , Pumpkin , Honey , Caramel Net Weight : 2...

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  • Coffee Choices - Colombia Grape 250 g Filter & Espresso Preparations

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    Origin : Colombia  Process : Grape Co-Fermentation Altitude : 1800 - 2000 MASL Notes : Grape , Kiwi , Citric , Chocolate  Net Weight : 25...

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    Coffee Choices - Colombia Strawberry 250 g Filter & Espresso Preparations

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    Origin : Colombia  Process : Strawberry Co-Fermentation Altitude : 1800 - 2000 MASL Notes : Strawberry , Cherry , Milk Chocolate  Net Wei...

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  • Coffee Choices - BRAZIL WAFFER 250g Filter & Espresso Preparations

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    Process : WAFFER CO-FERMENTATION Altitude : 1300 Medium Roast  Notes : WAFFER, coconut , caramel , chocolate  For Espresso and Filter Pre...

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  • Roots Roastry El Salvador Divisadero 250 gm Espresso/Filter

    4.250 KD - 4.250 KD
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    Salvador coffee beans with washed procces have flavor notes of milk chocolate, nutty & caramel

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  • Roots Roastry Brazil diamond filter & espresso 250 gm

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    Origin: Brazil  Process:  Natural Altitude: 1300 mpdl Notes: dark chocolate, nuts  Net Weight: 250 g Used For: Filter & Espresso...

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    Roots Roastry Ethiopia Hambela 250 gm

    4.750 KD - 4.750 KD
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    Ethiopian coffee beans with natural procces have flavor notes of raspberry , sweetness & floral

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