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  • INLIGHT Roastery - El Salvador Tecapa 200 g Filter & Espresso Preparations

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    Origin : El Salvador Region : Tecapa Chimaneca Variety : Bourbon × Pacas Hybrid Process : Natural Altitude : 1500 MASL Taste Notes : Pl...

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  • INLIGHT Roastery - Brazil Desafinado 200 g Filter & Espresso Preparations

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    Origin : Brazil Region :  Alta Mogiana Variety : Bourbon, Yellow Bourbon Process : Natural Altitude : 800 - 1200 MASL Taste Notes :A...

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  • INLIGHT Roastery - Uganda Mukhoto 200 g Filter & Espresso Preparations

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    Origin :Uganda Region : Mukhoto Village Variety : SL28, SL34 Process : Natural Altitude :1800 MASL Taste Notes :Chocolate, cherry an...

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  • INLIGHT Roastery - Ethiopia Zuria 200 g Filter & Espresso Preparations

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    Origin : Ethiopia Region : Sidamo Variety :  Heirloom Process : Natural Altitude : 2300 MASL Taste Notes :Citrus, berries, floral, h...

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  • INLIGHT Roastery - Ethiopia Uraga 200 g Filter & Espresso Preparations

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    Origin : Ethiopia Region :Uraga Variety :  Heirloom Process : Natural Altitude : 2100 – 2200 MASL Taste Notes : Peach, jasmine, mang...

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  • INLIGHT Roastery - Colombia La baya 200 g Filter & Espresso Preparations

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    Origin : Colombia Region :Tolima Variety :  Caturra Process : Natural Altitude : 1850  MASL Taste Notes : Orange, blackberry, red gr...

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  • INLIGHT Roastery - Ethiopia guji 200 g Filter & Espresso Preparations

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    Origin : Ethiopia Region : sidamo Variety : Heirloom Process : Natural Anaerobic Taste Notes : raspberry , watermelon , stone fruit  ...

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  • ZARAF Roastery - Uganda Clouds 250 g Filter & Espresso Preparations

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    Variety : Rewenzori  Origin: Uganda  Process: Natural  altitude : 1500-1800 Notes: Berries , Citurs , Greek yogurt , tropical fruit Net...

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    ZARAF Roastery - Colombia Velona 250 g Filter & Espresso Preparations

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    Origin: Colombia Variety : Catura Bourbon  Process: Anaerobic Infusion  altitude : 1500-1800 Notes: Melon , cherry , tropical fruits , c...

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  • ZARAF Roastery - Ethiopia Negus 250 g Filter & Espresso Preparations

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    Origin: Ethiopia  Variety :West Arsi  Process: Natural altitude : 2000-1850 Notes: Peach , High acidity , Berry Net Weight: 250 g  U...

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  • ZARAF Roastery - Colombia Arova 250 g Filter & Espresso Preparations

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    Origin: Colombia Variety :Castillo  Process: Anaerobic Infusion  altitude : 1600-1800 Notes: Pineapple , coconut , yellow fruits , caram...

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  • ZARAF Roastery - Cost Rica A GUSTO 250 g Filter & Espresso Preparations

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    Origin: Cost Rica  Variety :Tarrazu Process: Natural  altitude : 1500-1400 Notes: Caramel ,berry , Strawberry , cherry  Net Weight: 25...

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  • ZARAF Roastery - Brazil AMIGO 250 g Filter & Espresso Preparations

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    Origin: Brazil  Variety : Mogiana  Process: Natural  altitude : 1200-800 Notes: creamy , Dark chocolate , peach  Net Weight: 250 g  ...

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  • ZARAF Roastery - Colombia OSSA 250 g Filter & Espresso Preparations

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    Origin: Colombia Variety :Antioquia Process: Washed  altitude : 1700 MASL  Notes: caramel , Dark chocolate , Brown sugar , almond  Net ...

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  • Qaf coffee roastary - Ethiopia Tirtira (250g) Filter preparation

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    Ethiopia Tirtira – Supernatural This exceptional coffee originates from the Guji Hambela region in Oromia, grown at high elevations ranging from 1,...

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  • Qaf coffee roastary - Mazeej (250g) Espresso preparation

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    Mazeej III is a unique espresso blend expertly combining beans from Brazil and Uganda. This harmonious combination creates a well-rounded and deepl...

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    Qaf coffee roastary - Brazil Topazio (250g) Filter preparation

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    This classic single-origin specialty coffee comes from the Minas Gerais region of Brazil, grown at elevations ranging from 950 to 1,200 meters abov...

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  • Qaf coffee roastary - Ethiopia Korma (250g) Espresso preparation

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    Ethiopia Korma – Natural Sourced from the renowned Guji zone in southern Ethiopia, Korma is cultivated at high altitudes between 1,900 and 2,100 me...

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  • Qaf coffee roastary - Guatemala Antigua (250g) Filter preparation

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    Cultivated in the volcanic soils of Sacatepéquez, Antigua, at an elevation of 1,645 meters above sea level, this classic single-origin coffee featu...

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  • Qaf coffee roastary - Colombia Excelso (250g) filter preparation

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    Sourced from the renowned Huila region of Colombia and cultivated at elevations ranging from 1,600 to 1,900 meters above sea level, this Excelso-gr...

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  • Jebla Roasters – Derwaza Blend 250g – Espresso

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    Origin : Brazil , Honduras , Ethiopia Process : Natural Variety : Mixed Varieties Notes : Medium Textures , rich flavor , distinct complexi...

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  • Jebla Roasters – Zorro Colombia 250g Espresso & Filter preparation

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    origin : Colombia variety :: Bourbon Sidra Process : Natural net wight : 250 g  notes :  Mango, Red Berries, Cherry, Chocolate used for...

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    Abla Roastery – Ethiopia Faisal Younis Filter & Espresso Coffee – 250g

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    Origin: West RC Varietal: Kurumi Process: Natural Flavour Notes: Fruity , full body  Net Weight: 250 g

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    Abla Roastery – Colombia Santa Monica Filter & Espresso Coffee – 250g

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    Origin:  Quindo Varietal: multiple varieties Process: Honey-processed  altitude : 1400-1600 meters Flavour Notes: Fruity , caramel , f...

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