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  • Soil Roastery - Fazenda Brazil 250 g Filter & Espresso Preparation

    4.000 KD - 4.000 KD
    4.000 KD
    4.000 KD - 4.000 KD
    4.000 KD

    Origin : Brazil Variety : Parainma Altitude : 1900 MASL Process : Natural Notes : Chocolate , Toffee , Nuts Used For : Filter & Espresso Prep...

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    4.000 KD - 4.000 KD
    4.000 KD
    4.000 KD - 4.000 KD
    4.000 KD

  • Soil Roastery - La Martina El Salvador 250 g Filter & Espresso Preparation

    4.750 KD - 4.750 KD
    4.750 KD
    4.750 KD - 4.750 KD
    4.750 KD

    Origin : El Salvador Variety : Pink Bourbon Altitude : 1300 - 1400 ml Process : Natural Notes : Tropical Fruits , Brown Sugar , Red Grapes Used Fo...

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    4.750 KD - 4.750 KD
    4.750 KD
    4.750 KD - 4.750 KD
    4.750 KD

  • Soil Roastery - Alba Colombia 250 g Filter & Espresso Preparation

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : Colombia  Variety : Castillo , Caturra Altitude : 1800 ml  Process : Natural Notes : Pomegranate , Peach , Strawberry , Sweetness Used Fo...

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    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • Soil Roastery - Chelchele Ethiopia 250 g Filter & Espresso Preparation

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin : Ethiopia  Variety : Heirloom Altitude : 1800 - 2200 ml  Processing: Natural Notes : berries , Lychee , Sweetness Used For : Filter & ...

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    5.500 KD - 5.500 KD
    5.500 KD
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    5.500 KD

  • Soil Roastery - Mananasi Uganda 250 g Filter & Espresso Preparation

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : Uganda  Altitude : 1900 ml  Processing: Natural Notes : Dried fruits, Pineapple, Chocolate Used For : Filter & Espresso Pre...

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    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • Soil Roastery - La pradera Colombia 250 g Filter Preparation

    7.750 KD - 7.750 KD
    7.750 KD
    7.750 KD - 7.750 KD
    7.750 KD

    Origin : Colombia Variety : Castillo Altitude : 1200 - 1700 MASL Process : Anaerobic Honey Notes : Peach , Sweetness , Tropical Fruits  Used For ...

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    7.750 KD - 7.750 KD
    7.750 KD
    7.750 KD - 7.750 KD
    7.750 KD

  • Soil Roastery - Parrita Costa Rica 250 g Filter & Espresso Preparation

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin : Costa Rica Variety : Catuai Altitude : 1500 - 1700 MASL Process : Anaerobic Natural Notes : Brown Sugar , Cinnamon , Toffee  ...

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    5.500 KD - 5.500 KD
    5.500 KD
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    5.500 KD

  • Soil Roastery - Rovira Colombia 250 g Filter & Espresso Preparations

    7.750 KD - 7.750 KD
    7.750 KD
    7.750 KD - 7.750 KD
    7.750 KD

    Origin : Colombia Variety : Castillo Altitude : 1200 - 1700 MASL Process : Honey Anaerobic Notes : BlackBerry , Fruit Candy , Mixed Berr...

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    7.750 KD - 7.750 KD
    7.750 KD
    7.750 KD - 7.750 KD
    7.750 KD

  • Soil Roastery - Fiti – Kenya 250 g Filter & Espresso Preparations

    6.250 KD - 6.250 KD
    6.250 KD
    6.250 KD - 6.250 KD
    6.250 KD

    Processing: Natural (Dry Process) Altitude: 1,800 – 2,200 meters Flavor Notes: Tropical fruits, Blackcurrant, Strawberry Varietals: SL-14, ...

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    6.250 KD - 6.250 KD
    6.250 KD
    6.250 KD - 6.250 KD
    6.250 KD
  • Sold out

    Soil Roastery - Verde Colombia 250 g Filter & Espresso Preparations

    8.000 KD - 8.000 KD
    8.000 KD
    8.000 KD - 8.000 KD
    8.000 KD

    Origin : Colombia Variety : Castillo Altitude : 1200 - 1700 MASL Process : Honey Anaerobic Notes : Apples , Lime , Sugar Cane  Used Fo...

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    8.000 KD - 8.000 KD
    8.000 KD
    8.000 KD - 8.000 KD
    8.000 KD
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  • Soil Roastery - Aqiq Haraaz Yamen 250 g Filter & Espresso Preparations

    6.250 KD - 6.250 KD
    6.250 KD
    6.250 KD - 6.250 KD
    6.250 KD

    Origin : Yamen Variety : Juedi , Adani & Dawayiri Altitude : 2100 MASL Process : Natural Notes : Jasmine , Raisin & Strawberry  ...

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    6.250 KD - 6.250 KD
    6.250 KD
    6.250 KD - 6.250 KD
    6.250 KD
  • Sold out

    Soil Roastery - Ethiopia Guji 250 g Filter & Espresso Preparations

    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

    Origin : Colombia Processing: Anaerobic Honey Variety : Castillo  Altitude: 1,700  MASL Flavor Notes: Banana , Vanilla , Brown Sugar , ...

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    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD
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  • Soil Roastery - Arcila Colombia 250 g Filter & Espresso Preparations

    7.750 KD - 7.750 KD
    7.750 KD
    7.750 KD - 7.750 KD
    7.750 KD

    Origin : Colombia Processing: Anaerobic Honey Variety : Castillo  Altitude: 1,700  MASL Flavor Notes: Banana , Vanilla , Brown Sugar , ...

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    7.750 KD - 7.750 KD
    7.750 KD
    7.750 KD - 7.750 KD
    7.750 KD

  • Soil Roastery - Myanmar Shan 250 g Filter & Espresso Preparations

    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

    Origin : Myanmar  Processing: Anaerobic Natural Variety : Catuai , Cattura Altitude: 1340 - 1620  MASL Flavor Notes: Berries , Cherries...

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    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD
  • Sold out

    Soil Roastery - El Salvador El Carmen 250 g Filter & Espresso Preparations

    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

    Origin : El Salvador Processing: Natural Variety : Bourbon , Pacas , Caturra  Altitude: 1300 - 1400  MASL Flavor Notes: Tropical Fruits...

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    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD
    Sold out

  • Camel Step Roastery - Costa Rica Parritilla 250 g

    7.000 KD - 7.000 KD
    7.000 KD
    7.000 KD - 7.000 KD
    7.000 KD

    Origin : Costa Rica Region : Parritilla  Variety :Catura Process : Natural Notes : Berries Net Weight : 250 g   - الأصل : كوستاريكا - المنطقة : ب...

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    7.000 KD - 7.000 KD
    7.000 KD
    7.000 KD - 7.000 KD
    7.000 KD

  • Camel Step Roastery - Guatemala Rojo 250 g Filter & Espresso Preparation

    6.500 KD - 6.500 KD
    6.500 KD
    6.500 KD - 6.500 KD
    6.500 KD

    Origin : Guatemala  Region : Huehuetenango Variety : Catuai Process : Washed Notes : Peach , Almond , Chocolate , Floral Net Weight : 250 gUsed fo...

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    6.500 KD - 6.500 KD
    6.500 KD
    6.500 KD - 6.500 KD
    6.500 KD

  • Camel Step Roastery - Colombia Descanso 250 g Filter & Espresso Preparations

    6.750 KD - 6.750 KD
    6.750 KD
    6.750 KD - 6.750 KD
    6.750 KD

    Country : Colombia Region : Huila Variety: Castillo Process: Natural Notes : Cherry , Pomegranate, Fruity Net Weight : 250 g  Used...

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    6.750 KD - 6.750 KD
    6.750 KD
    6.750 KD - 6.750 KD
    6.750 KD
  • Sold out

    Camel Step Roastery - Ethiopia Genet 250 g Filter & Espresso Preparations

    6.750 KD - 6.750 KD
    6.750 KD
    6.750 KD - 6.750 KD
    6.750 KD

    Country : Ethiopia Region : Yirgacheffe Variety: Heirloom Process: Washed Notes : sweet, fruity, floral , brown sugar, jasmine Net ...

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    6.750 KD - 6.750 KD
    6.750 KD
    6.750 KD - 6.750 KD
    6.750 KD
    Sold out

  • Camel Step Roastery - Brazil Santos 250 g Filter & Espresso Preparations

    4.750 KD - 4.750 KD
    4.750 KD
    4.750 KD - 4.750 KD
    4.750 KD

    Country: Brazil Region : Pedralva Variety: Yellow Bourbon Process: Natural Notes : Floral , Nuts , Chocolate , Black Tea , Rose Net We...

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    4.750 KD - 4.750 KD
    4.750 KD
    4.750 KD - 4.750 KD
    4.750 KD

  • Sulalat - Chelchele 250 g Espresso & Filter Preparation

    7.500 KD - 7.500 KD
    7.500 KD
    7.500 KD - 7.500 KD
    7.500 KD

    Origin : Ethiopia Region : Chelchele / Yirgacheffe Process : Natural  Variety : Heirloom Altitude : 1800 MASL Notes : Cherry, peac...

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    7.500 KD - 7.500 KD
    7.500 KD
    7.500 KD - 7.500 KD
    7.500 KD

  • Sulalat - India Sail 250 g Espresso Preparation

    6.500 KD - 6.500 KD
    6.500 KD
    6.500 KD - 6.500 KD
    6.500 KD

    Origin : India Process : Natural  Notes : Light acidity and silky texture with a dense foam Used For : Espresso Preparation Net Weight :...

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    6.500 KD - 6.500 KD
    6.500 KD
    6.500 KD - 6.500 KD
    6.500 KD

  • Sulalat - Exit 13 250 g Espresso Preparation

    7.250 KD - 7.250 KD
    7.250 KD
    7.250 KD - 7.250 KD
    7.250 KD

    Origin : Blend of Java , Guatemala & Ethiopia Notes : honey sweetness, heavy creamy texture like molasses, dried fruit flavor, and luxurious c...

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    7.250 KD - 7.250 KD
    7.250 KD
    7.250 KD - 7.250 KD
    7.250 KD

  • Sulalat - El Tirra Costa Rica 250 g Espresso & Filter Preparation

    0.000 KD - 0.000 KD
    0.000 KD
    7.460 KD
    7.460 KD - 7.460 KD
    7.460 KD

    Origin : Costa Rica Region : San Jose Process : Honey Variety : Caturra Altitude : 1500 MASL Notes : High sweetness and overtones of red grap...

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    0.000 KD - 0.000 KD
    0.000 KD
    7.460 KD
    7.460 KD - 7.460 KD
    7.460 KD