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    Kifa - Budan India 250 g Espresso Preparation

    4.250 KD - 4.250 KD
    4.250 KD
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    4.250 KD

    Origin : India  Region : Chikkamagalur Variety : Sl 795, SLN6, SLN 5B. Process : Washed Altitude : 1350 MASL Notes : Sweet , Caramel &a...

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    4.250 KD - 4.250 KD
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    4.250 KD
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    Kifa - Mexico 250 g Espresso Preparation

    4.500 KD - 4.500 KD
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    4.500 KD

    Origin : Mexico  Region : Chiapas Variety : Bourbon , Maracaturra , Catimor. Process : Washed Altitude : 1700 - 1900 MASL Notes : Choco...

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    4.500 KD - 4.500 KD
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    Kifa - Kayanza Uganda 250 g Espresso & Filter Preparation

    5.750 KD - 5.750 KD
    5.750 KD
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    5.750 KD

    Origin : Uganda Region : Kinga Variety : Parainema Process : Natural Altitude : 1600 - 1900 MASL Notes : Fruity , Pineapple Used For ...

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    5.750 KD - 5.750 KD
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    Kifa - Ledu Ethiopia 250 g Filter & Espresso Preparation

    5.000 KD - 5.000 KD
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    Origin : Ethiopia Region : Gedeb Variety : Wolisho , dega Process : Natural Notes : Fruity , Fragrance Aroma & berries Note Net We...

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    5.000 KD - 5.000 KD
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    5.000 KD
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    Kifa - Spirit Colombia 250 g Filter & Espresso Preparation

    8.500 KD - 8.500 KD
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    8.500 KD - 8.500 KD
    8.500 KD

    Origin : Colombia Region : Huila Variety : Geisha Process : Honey Process Soaked with basil flowers Notes : Sweet , basil flower & m...

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    8.500 KD - 8.500 KD
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    8.500 KD
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    Kifa - Corozal Colombia 250 g Filter & Espresso Preparation

    5.250 KD - 5.250 KD
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    5.250 KD

    Origin : Colombia Region : Huila Variety : Castillo , pacamara & Bourbon Process : Natural Notes : Sweet , Pear , Grapes & Cherry...

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  • Kifa - Wadi Rahb Jazan 250 g Filter & Espresso Preparation

    9.500 KD - 9.500 KD
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    9.500 KD

    Origin : Saudi Region : Jazan Variety : Typica Process : Anaerobic Natural Notes : Sweet , Strawberry , Grape & Melon Net Weight : ...

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    9.500 KD - 9.500 KD
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    Limu Roastery - Colombia Cauca Mandela 250 g Filter & Espresso Preparation

    5.250 KD - 5.250 KD
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    Origin : Colombia Region : Cauca Mandela Altitude : 1430 - 1760 MASL Process : Washed Notes : Flowers , Hazelnut , Caramel , Vanilla N...

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  • Limu Roastery - Ethiopia Amederaro Konga 200 g Filter & Espresso Preparation

    6.000 KD - 6.000 KD
    6.000 KD
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    6.000 KD

    Origin : Ethiopia Region : Gediya Konga Altitude : 2000 MASL Process : Super Natural Notes : Strawberry milk , Citrus , Pineapple , Nect...

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  • Limu Roastery - Brazil Fazenda IP 250 g Espresso Preparation

    3.250 KD - 3.250 KD
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    Origin : Brazil Region : Carmo de minas Altitude : 950 - 1200 MASL Process : Natural Notes : Chocolate , Nuts Net Weight : 250 g Used...

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    3.250 KD - 3.250 KD
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  • Limu Roastery - Ethiopia Mujie Mesina 250 g Filter & Espresso Preparation

    5.750 KD - 5.750 KD
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    Origin : Ethiopia Region : Guji Altitude : 1800 - 2000 MASL Process : Natural Notes : Orange Blossom , Mandarin , Black Tea Net Weight...

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  • Stockroom - Costa Rica Fernando Cerdero Filter - 250 Grams

    6.000 KD - 6.000 KD
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    Process: Thermal Natural Variety: Catuai Region: San Jose Altitude: 1780 Masl Taste Notes: Cinnamon, Syrupy Body, Strawberry, Cacao Nibs. 

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    Stockroom - Ethiopia Echemo Goma Jimma Filter - 250 Grams

    6.000 KD - 6.000 KD
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    Process: Honey Variety: Heirloom Region: Jimma Altitude: 1850-2100 Masl Taste Notes: Honey, Earlgrey, Blackberry.

    6.000 KD - 6.000 KD
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    Stockroom - Ethiopia Guji Mesina 250 g Filter Preperation

    5.000 KD - 5.000 KD
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    Origin : Ethiopia Process : Natural Variety : Ethiopia Heirloom Altitude : 1668 masl Notes : Blueberry, Nactarine, Jasmine Tea Used F...

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    Stockroom - Papua New Guinea Baroida Estate Natural 250 g Filter Preparation

    6.000 KD - 6.000 KD
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    Origin : Papua New Guinea Process : Natural Variety : Mixed Altitude : 1700 - 1850 MASL Notes : Pomegranate, Grapefruit, Floral Notes ...

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  • Stock Room - Nicaragua Baklava & Mango 250 g Filter Preparation

    5.000 KD - 5.000 KD
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    Origin : Nicaragua  Region : Jinotega, Matagalpa Variety : Yellow Catuai, Yellow Caturra, Catuai, Caturra, Bourbon, Pache Process : Natur...

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  • Stockroom - Colombia Supremo Espresso 250 g

    5.000 KD - 5.000 KD
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    Process: Fully Washed Region: Huitaca Taste Notes:  Dark Chocolate, Caramel, Orange, Bittersweet After Taste. Altitude:  1250 - 2150 ...

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  • Stockroom - Brazil Carmo de minas Espresso 250 g

    4.000 KD - 4.000 KD
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    Process :  Pulped Natural Region : Carmo de Minas Taste Notes : Chocolate, Caramel, Hazelnut. Altitude : 1100- 1300 masl Weight :...

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    Stock Room-Panama - Finca Hartmann filter 250gm

    0.000 KD - 0.000 KD
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    6.000 KD
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    Region:  Santa Clara, Renacimiento, Chiriquii Farm: Hartmann Farmer: Familia Hartmann Variety: Caturra. catuai Altitute: 1400-2000 masl Taste Notes...

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    0.000 KD - 0.000 KD
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    6.000 KD
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  • Stock Room-Little Collins Espresso 250gm

    5.000 KD - 5.000 KD
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    5.000 KD

    Blend Great with MilkNamed after a laneway (street) in Melbourne CBD where we fell in love with Flat-white! Region: Brazil, Colombia Taste Notes: ...

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    48East - Haraz Sanaf Yemen 250 g Filter Preparation

    11.000 KD - 11.000 KD
    11.000 KD
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    11.000 KD

    Country : Yemen Variety : Typica Process : Anaerobic Natural Altitude : 2900 MASL Notes : Melon , Pineapple , Papaya Net Weight : 250 g...

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    11.000 KD - 11.000 KD
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    48East - Equatoria blend 250 g Filter Preparation

    5.000 KD - 5.000 KD
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    Country : Honduras CM , El Salvador CM , Ethiopia Region : blend Notes : Tropical fruits , Pineapple , Stone Fruits Net Weight : 250 g Us...

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    48East - El copo El Salvador 250 g Filter & Cold preparation 250 g

    5.000 KD - 5.000 KD
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    5.000 KD

    Country : El Salvador Region : Alpaca - Ataco Variety : Bourbon Altitude : 1500 - 1600 MASL Notes : Tropical Fruits , Melon , Chocolate ...

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    5.000 KD - 5.000 KD
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    48East - Halo Berity Ethiopia 250 g

    5.000 KD - 5.000 KD
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    5.000 KD

    Country : Ethiopia Region : Yergacheffe Altitude : 2100+ MASL Notes : Floral , Sweet Lime , Nectarine Process : Washed  Net Weight : 25...

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