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  • Black Knight - Colombia Decaf 250 g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
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    Origin: Narino Variety: caturra Process: natural  Altitude: 1500 MASL Tasting Notes: orange , honey , chocolate  Net Weight: 250...

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  • Limu Roastery - Colombia laseranza 250 g Filter & Espresso Preparations

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    Origin : Colombia Region : caturra  Process : Natural  Altitude :1450 - 1760 MASL Notes : peach , spleces , blueberry Net Weight : 250 ...

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    Limu Roastery - Indonesia Sumatra Gayo 250 g Filter & Espresso Preparations

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    Origin : Indonesia Region :Sumatra Gayo  Process :wet drying Altitude :1600 MASL Notes :Walnuts · Red cherries · Chocolate Net Weight :...

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    My Habit Roastery - Ethiopia Sidama Anaerobic 250 g filter&Espresso Preparations

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    Origin: Ethiopia Process: Anaerobic  Variety: Heirloom Notes: Berries, Citrus, Jasmine  Net Weight: 250 g  Used for:  filter & Esp...

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  • Roots Roastery - colombia palandas 250g Espresso & filter Preparations

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    Origin: Colombia  station | palandas Process:  Natural Altitude: 1750 - 1850 mpdl Notes: pineapple, dried fruit, sweetness Net Weig...

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  • Roots Roastery - Colombia La plata 5 Drip filter bags

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    Origin: Colombia  Variety: la plata Notes: Blackberries, apple, sweetness  Quantity: 5 Bags  

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  • Black Knight -Sulaf Yemen 250 g Filter & Espresso Preparations

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    Origin: Yemen, haraz  Variety: Typica  Process: BK Fermentation  Altitude: 2300 Tasting Notes: grape, pineapple, banana, honey  Net ...

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  • Black Knight - Eyana - Ethiopia 250 g Filter & Espresso Preparations

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    Origin: Ethiopia Region: Gotiti Variety: Heirloom Process: Anaerobic  Altitude: 2150 Tasting Notes: Raspberry, peach, banana, Jasmine...

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    Sulalat - Elida Panama Lot 15 250 g Filter & Espresso Preparations

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    Origin: Panama  Varietal: Catuai Altitude: 1670-1950 meters Process: Natural  Flavor Notes: figs, guava, apricot, with moderate acidity and high sw...

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  • Sulalat - Misty Valley – Ethiopia 250 g Filter & Espresso Preparations

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    Origin: Ethiopia  Varietal: heirloom  Process: Natural  Flavour Notes: blueberry, grape, Donut, Peach cacao nibs, and chocolate Net Weight: 250 g

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  • Sulalat -Don Elias Natural - Colombia -Filter & Espresso

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    Origin: Colombia  Varietal:  Caturra. Altitude:  1400 meters Process: Natural Flavour Notes: blackberry, black grape, pear, and raisin sweetness. N...

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  • Sulalat -Halo Beriti Natural - Ethiopia-Filter & Espresso

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    Origin: Ethiopia Varietal:  Dega  Altitude:  1950-2230 Process: Natural Flavor Notes:  red berries, lavender, mango, and orange Net Weight: 250 g

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  • Stockroom - Colombia Nahara Filter & Espresso Preparation 250 g

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    Region: Acevedo ,Huila Altitude: 1250 - 2500 MASL Process: Natural Taste Notes: Apricot , Black Currant , Flora Used For : Filter & ...

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    Stockroom - Ethiopia Shakiso Espresso Preparation 250 g

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    Region: Guji Altitude: 1800 - 2000 MASL Process: Natural Anaerobic Taste Notes: Strawberry , Elder Flower , Blue Berry  Used For : Espre...

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  • Arriyadh Roastery - sheybarah island 200 g Filter & Espresso Preparations

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    Origin: Colombia  Varietal, Region : Geisha , valle del Cauca  Process: Natural fermented  Notes: Tangerine, jasmine, tamarind  Net Weig...

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  • Arriyadh Roastery - Al nawras island 200 g Filter & Espresso Preparations

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    Origin: Ethiopia  Varietal, Region : Heirloom, Yirgacheffe  Process: Natural funky  farm: gedeb worka Notes: Bubble gum,  date, cacao, N...

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  • Arriyadh Roastery - Atawil island 200 g Filter & Espresso Preparations

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    Origin: Nicaragua Varietal, Region: Pink, Bourbon, San Fernando Farm: Santa Maria Process: Natural  Notes: Tropical Fruits, Guava, Rasp...

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  • Cafec - Abaca Paper Cone Filter Cup 4 - 100 Sheets

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    The CAFEC ABACA Coffee Filter Paper is made by the non-wood material ABACA (Manila hemp) and wood-pulp . It has good air and liquid permeability, t...

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  • Oasis roastery - Yemen Al-ahjar 250g filter & espresso

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    Origin : Al-ahjar/Yemen  Processing: special fermentation  Altitude: 2100-2300 Flavor Notes: Berry, black apricot , coconut , chocolate...

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  • Oasis roastery - Ethiopia GUJI 250g filter & espresso

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    Origin : Ethiopia  Processing: natural Altitude:1920 - 1970 Flavor Notes: Typical fruit , sweetness , blueberry , black grapes Net We...

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  • Oasis roastery - Ethiopia shilshili 250g filter & espresso

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    Origin : Ethiopia  Processing: natural Altitude:1900 - 2200 Flavor Notes: Mango , maple syrup , floral  Net Weight : 250 g  Used Fo...

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  • Oasis roastery - Brazil cerrado 250g filter & espresso

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    Origin : brazil Processing: natural Altitude:1000 - 1050 Flavor Notes: caramel , chocolate , almond  Net Weight : 250 g  Used For :...

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  • Oasis roastery -Colombia MELLOW YELLOW - 250g filter & espresso

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    Origin : Colombia Processing: HONEY Altitude:1900- 1600 Flavor Notes: Fruity , sweetness , peach Net Weight : 250 g  Used For : Esp...

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  • Oasis roastery -KHUZAM - 250g filter & espresso

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    Origin BLEND Processing: BLEND Flavor Notes: chocolate , nuts , floral , caramel  Net Weight : 250 g  Used For : Espresso & Filter 

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