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  • My Habit Roastery - Brazil Mogiana 250 g Espresso Preparations

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    Origin: Brazil Region : Alta Mogiana Process: Natural Variety: Cauti yellow Bourbon  Notes: chocolate, nuts  Net Weight: 250 g  Used...

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    My Habit Roastery - Ethiopia Sidama Anaerobic 250 g filter&Espresso Preparations

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    Origin: Ethiopia Process: Anaerobic  Variety: Heirloom Notes: Berries, Citrus, Jasmine  Net Weight: 250 g  Used for:  filter & Esp...

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    Andes Roastery - El Salvador - La Majada 250 g

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    Origin: Ahwachapan Variety: Red Bourbon Process:  Washed Altitude:  1300 - 1400 m Tasting Notes: Caramel, chocolate, sweetness, nuts, f...

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  • Andes Roastery - Colombia Tres Excelso 250 g Filter & Espresso Preparations

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    Origin: Antioch Variety: Catura, Castillo Process:  Washed Altitude:  1700 m  Tasting Notes : nuts , caramel , chocolate , full texture...

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  • Andes Roastery -Ethiopia Qasim Wuha 250 g

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    Origin: Erlium Variety: West RC Process:  Natural  Altitude: 2100 - 1945 m  Tasting Notes: chocolate, full texture,  sweetness, fruity ...

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  • Andes Roastery -Brazil - Mogiana 250g

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    Origin: Mogiana Variety: Bourbon Process:  Natural  Altitude: 1200 - 800 m  Tasting Notes: chocolate, caramel, nuts  Net Weight: 250...

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    Andes Roastery -Maya Mix 250g

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    Origin: blend  Variety: Blend  Process:  blend   Tasting Notes: chocolate, caramel, rich flavour Net Weight: 250 g  Used For: Filte...

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    Roots Roastery - colombia palandas 250g Espresso & filter Preparations

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    Origin: Colombia  station | palandas Process:  Natural Altitude: 1750 - 1850 mpdl Notes: pineapple, dried fruit, sweetness Net Weig...

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  • Roots Roastery - Colombia La plata 5 Drip filter bags

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    Origin: Colombia  Variety: la plata Notes: Blackberries, apple, sweetness  Quantity: 5 Bags  

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  • Rawi Coffee - Abdosh 250 g Filter & Espresso Preparations

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    Origin: Ethiopia  Process: Natural  Notes: cherry, pomegranate, grape, floral  Net Weight: 250 g  Used For: Filter & Espresso Prepar...

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  • Rawi Coffee - Shantawene 250 g Filter & Espresso Preparations

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    Origin: Ethiopia  Process: Anaerobic  Notes: strawberry, jasmine, grapefruits  Net Weight: 250 g  Used For: Filter & Espresso Prepar...

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    Stockroom - Colombia Nahara Filter & Espresso Preparation 250 g

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    Region: Acevedo ,Huila Altitude: 1250 - 2500 MASL Process: Natural Taste Notes: Apricot , Black Currant , Flora Used For : Filter & ...

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  • Soil Roastery - Sidamo Bombe Ethiopia 250 g Filter & Espresso Preparations

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    Origin : Ethiopia Processing: Natural Variety : Heirloom Altitude: 2050 - 2150 MASL Flavor Notes: Black Berries , Mango , Jasmine Net...

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  • Arriyadh Roastery - Al nawras island 200 g Filter & Espresso Preparations

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    Origin: Ethiopia  Varietal, Region : Heirloom, Yirgacheffe  Process: Natural funky  farm: gedeb worka Notes: Bubble gum,  date, cacao, N...

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  • Arriyadh Roastery - Atawil island 200 g Filter & Espresso Preparations

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    Origin: Nicaragua Varietal, Region: Pink, Bourbon, San Fernando Farm: Santa Maria Process: Natural  Notes: Tropical Fruits, Guava, Rasp...

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    Cafec - Abaca Paper Cone Filter Cup 4 - 100 Sheets

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    The CAFEC ABACA Coffee Filter Paper is made by the non-wood material ABACA (Manila hemp) and wood-pulp . It has good air and liquid permeability, t...

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  • Neat - External Flow Regulator for Coffee Kettle Black

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    External Flow Regulator for Coffee Kettle This tool ensures steady water flow and precise control over the amount of poured water, enhancing your c...

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  • Abla roastery - Colombia Santa Monica 250 g Filter & Espresso preparation

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    Origin:  Quindo Varietal: multiple varieties Process: Honey-processed  altitude : 1400-1600 meters Flavour Notes: Fruity , caramel , f...

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  • Abla roastery - Brazil Sao Paoulo Filter & Espresso 250 g

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    Origin:  Sao Paoulo   Varietal: Bourbon Process: Natural  altitude : 1400-1600 meters Flavour Notes: Nuts , Citrus  , full body   ...

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  • Abla roastery - Ethiopia Qedeb Filter & Espresso 250 g

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    Origin:  Chilchele - Ethiopia Varietal: Qadeeb – Heirloom Process: Natural Anaerobic Flavour Notes: fruity, aromatic, tea , full body   ...

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  • Abla roastery - Colombia Pedro Filter & Espresso 250 g

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    Origin:  Colombia Varietal: The Andes Mountains Process: Natural  Flavour Notes: Fruity - Sweet -full body - berry  Net Weight: 250 g

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  • Rays Roastery - Bensa - Ethiopia 250 g Filter & Espresso

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    Origin : Ethiopia Variety : Heirloom Process : Natural Altitude :  1500-2200 m   Notes :  Sweet - Orange - Grapes - full Body  Net We...

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  • Rays Roastery - Lahrmosa 250 g Filter & Espresso

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    Origin : Colombia Variety : : Caturra Process : Natural Altitude :   1950 m     Notes :  : Apple - Fruity -  Sweetness - Full Body  N...

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  • Rays Roastery - Kinder Bueno Infusion - Brazil 125g Filter & Espresso

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    Origin : Brazil Variety : Catucai Process :  Infusion Altitude :   1040 - 1200 m  Notes :  : Milk Chocolate - Hazelnut - Caramel Net ...

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