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    Sulalat - India Sail 250 g Espresso Preparation

    6.750 KD - 6.750 KD
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    Origin : India Process : Natural  Notes : Light acidity and silky texture with a dense foam Used For : Espresso Preparation Net Weight : 250 g  ...

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    Roots Roastery - Black Forest 250 g Espresso & Milk

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    Country : Brazil , Ethiopia , Guatemala Flavor Note : Sweet Chocolate , Full Body  Used For : Espresso & Milk Net Weight : 250 g - ا...

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    Roots Roastry Brazil diamond for espresso 250 gm

    4.000 KD - 4.000 KD
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    Brazilian coffee beans with natural treatment process have flavors note of dark chocolate and nuts 

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    Morse Roastery - Ethiopia Nensebo 250 g Filter & Espresso Preparation

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    Origin : Ethiopia Altitude : 1945 - 2100 MASL Process : Natural Notes : Grape , Sweetness , Chocolate Used For : Filter & Espresso Pr...

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    Morse Roastery - Brazil Mogiana 250 g Espresso Preparation

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    Origin : Brazil Altitude : 1100 - 1200 MASL Process : Natural Notes : Caramel , Chocolate , Nuts Used For : Espresso Preparation  Net W...

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    Altitude Roasters - Panama Gesha Splash 100 g Filter Preparation

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    Origin : Panama Variety : Gesha Process : Splash Altitude : 1400 MASL Notes : Bergamot & Jasmine Used for : Filter coffee  Ne...

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    20 Grams – Shamiya Blend (Filter) – 250g

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    20 Grams – Shamiya Blend (Filter) – 250gProcess: Washed / Carbonic Maceration (CM) NaturalBrew Method: Filter Origin: Colombia, Nicaragua, El Salva...

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    Sulalat - Ethiopia Birbis Kela 100 g Filter & Espresso Preparation

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    Origin : Ethiopia Region : YirgaCheffee Process : Natural Variety : 74112 Notes : strawberry, blueberry, peach, melon, orange blossom U...

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    Sulalat - Ethiopia Boreta Weyo 100 g Filter & Espresso Preparation

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    Origin : Ethiopia Region : Sidama Process : Natural Variety : 74112 Notes : High sweetness, Peach, Apricot, Green apple , Orange blossom...

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    Black Knight - Kit Kat Brazil 250 g Filter & Espresso Preparations

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    Origin : Brazil Region : Cerrado Variety : IBC12 Altitude : 1200 MASL Process : Infusion Notes : Chocolate , Vanilla , Caramel , Hazeln...

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    Stockroom - Kenya – Cherruto Ruiru 11 (Filter Roast) 250g

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    Stock Room Coffee RoastersKenya – Cherruto Ruiru 11 (Filter Roast)250g Region: Eldoret, Great RiftVarietal: Ruiru 11Process: NaturalRoast Profile: ...

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    Peacock roastery – Pavo Blend 250 g Espresso Preparations

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    Pavo Blend (250g) Type: Blend Tasting Notes:Nuts, Chocolate, Rich Body A bold and satisfying blend with a rich, full body, offering classic notes...

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    Rawi Coffee - Chelchele 250 g Filter & Espresso Preparations

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    RAWI – Chelchele (250g) Origin: Chelchele, EthiopiaProcess: NaturalBrew Methods: Espresso & Filter Tasting Notes Berries – Pineapple – Peach – ...

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    Roots Roastery - Ethiopia Baba Tolo – 250g (Espresso & Filter)

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    Ethiopia Baba Tolo – Anaerobic (250g) Country: EthiopiaStation: SidamoProcess: AnaerobicAltitude: 2300 maslBrew Methods: Espresso & Filter Tast...

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    Morse Roastery - Ethiopia Zoria 250 g Filter Preparation

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    Ethiopia Zoria – 250g Specialty Coffee – Suitable for Espresso & FilterCategories: Whole Bean, Espresso Roast, Filter Roast Region: Sidamo, E...

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    Camel Step Roastery - Brazil Santos 250 g Filter & Espresso Preparations

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    Country: Brazil Region : Pedralva Variety: Yellow Bourbon Process: Natural Notes : Floral , Nuts , Chocolate , Black Tea , Rose Net We...

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    Ash Roastery - Melon Colombia 120 g Filter Preparation

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    Origin : Colombia Variety : Castillo Process : Anaerobic Altitude : 1700 - 2000 MASL Rate : 87 Notes : Melon Net Weight : 250 g  Us...

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    W Roastery - Wadi Al-Sail Yemen 250 g Filter & Espresso Preparations

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    Origin : Yemen Region : Haraz Variety : Jaadi Altitude : 2000 MASL Process : Natural  Notes : Strawberry , Raisin , Cloves , Sweetness ...

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    W Roastery - Guji Ethiopia 250 g Filter & Espresso Preparations

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    Origin : Ethiopia Variety : Deja Altitude : 2100 MASL Process : Natural  Notes : Red Berries , Grapes , Aromatic Used For : Filter &am...

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    W Roastery - Ethiopia Chelchele 250 g Filter & Espresso Preparations

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    Origin : Ethiopia Variety : Heirloom Altitude : 2200 MASL Process : Natural  Notes : Strawberry , Blackberry , Floral , Sweetness Used...

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