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  • Sulalat - Chelchele 250 g Espresso & Filter Preparation

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    Origin : Ethiopia Region : Chelchele / Yirgacheffe Process : Natural  Variety : Heirloom Altitude : 1800 MASL Notes : Cherry, p...

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  • Sulalat - El Tirra Costa Rica 250 g Espresso & Filter Preparation

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    Origin : Costa Rica Region : San Jose Process : Honey Variety : Caturra Altitude : 1500 MASL Notes : High sweetness and overtone...

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  • Sulalat - Elida Panama 250 g Espresso & Filter Preparation

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    Origin : Panama  Region : Boquete  Process : Natural  Variety : Catuai Altitude : 1670 - 1950 MASL Notes : medium body and notes of...

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  • Sulalat - Xoxohuico Mexico 250 g Espresso & milk Preparation

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    Origin : Mexico Region : Puebla Process : Natural Variety : Garnica Altitude : 1300 MASL Notes : full body and notes of mango ...

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  • Tricycle Roastery - EL Salvador EL Renacer 250 g Filter & Espresso Preparation

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    Origin : EL Salvador Region : EL Renacer Variety : Bourbon Process : Washed Altitude : 1400 MASL Notes : Cacao , Caramel , Spices ...

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  • Coffee Lab Roastery - Costa Rica San Rafael 250 g Espresso & Filter

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    Origin : Costa Rica Variety : Caturra , Catuai  Process : Washed Notes : Chocolate , Raisins , Nuts Net Weight : 250 g Used for : Es...

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  • Coffee Lab Roastery - Hambela Ethiopia 250 g Espresso & Filter

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    Origin : Ethiopia Region : Guji Variety : Heirloom Process : Natural Notes : Raspberry , Jasmine , Chocolate Net Weight : 250 g Used...

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  • Coffee Lab Roastery - Shakiso Ethiopia 250 g Espresso & Filter

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    Origin : Ethiopia Region : Guji Variety : Heirloom Process : Aerobic Fermentation Notes : Stone Fruits , Floral , Silky Body Net Weigh...

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  • 48East - Bossa Nova Brazil 250 g

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    COUNTRY: Brazil Flavor NOTES: Creamy and sweet, Chocolate , almond & Hazelnuts, milk chocolate.  REGION: Vale da Grama, Mogiana ALTITUDE:...

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  • Coffee Choices - Ethiopia Guji 250 g Filter & Espresso Preparation

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    Country : Ethiopia  Region : Guji Process : Natural  Altitude : 1800 - 2000 MASL Notes : Red Fruit ,Cherry ,Chocolate ,Caramel Net Weig...

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  • Crops Roastery - Ethiopia Idido Filter & Espresso Preparation 250 g

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    Region : Yirgachefffe Variety : Mixed Process : Yeast Notes : Pomegranate , Pineapple , Apricot Preparation : Filter & Espresso Ne...

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  • Crops Roastery - Fazenda Brazil Filter & Espresso Preparation 250 g

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    Region : Garcia de Minas Variety : Yellow Bourbon Process : Natural Notes : Chocolate , Caramel , Hazelnut Preparation : Filter & Es...

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  • Crops Roastery - Yirgacheffee Ethiopia Espresso Preparation 250 g

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    Region : Yirgacheffee Ethiopia Variety: Heirloom Process: Natural Altitude:1400 MASL  Notes: Apple, Rose, Sweet watermelon  Preparation: Filter &...

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  • Jebla Roasters - Colombia Salsa Filter & Espresso 250g

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    Origin: Salsa Process: Washed  Variety: Catura Castello, Colombia  Altitude: 1300-1800 MASL Notes: Red Apple, Flowers, Peach Caramel, L...

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  • KOOBS - Classic Blend Espresso/Americano Dark Roast 250g

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    Brand: Koobs Product: Classic Blend /Espresso/Americano Dark Roast  Net Weight: 250g   Origin: Kuwait 

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  • Koobs - Colombia Black Blend 250 g Espresso Preparation

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    Region: Blend Roast: Medium Altitude : 1400 - 2000 M Used For: Latte, Espresso, Americano Net Weight: 250 g - Area: Mix - Roast: Med...

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  • KOOBS - Sweet Blend Latte/Espresso/Americano Medium Roast 250g

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    Brand: Koobs Product: Sweet Blend Latte/Espresso/Americano Medium Roast  Net Weight: 250g   Origin: Kuwait 

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  • Lavazza - Qualita  Rossa Ground coffee 250g

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    A unique blend of Robusta and Arabica coffee beans with a soft and homogeneous aromatic flavor.  great with or without milk. Ground Coffe...

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  • Limu Roastery - Brazil Fazenda IP 250 g Espresso Preparation

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    Origin : Brazil Region : Carmo de minas Altitude : 950 - 1200 MASL Process : Natural Notes : Chocolate , Nuts Net Weight : 250 g Used...

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  • Limu Roastery - Ethiopia Amederaro Konga 200 g Filter & Espresso Preparation

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    Origin : Ethiopia Region : Gediya Konga Altitude : 2000 MASL Process : Super Natural Notes : Strawberry milk , Citrus , Pineapple , Nect...

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  • Limu Roastery - Ethiopia Mujie Mesina 250 g Filter & Espresso Preparation

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    Origin : Ethiopia Region : Guji Altitude : 1800 - 2000 MASL Process : Natural Notes : Orange Blossom , Mandarin , Black Tea Net Weight...

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  • Limu Roastery - Narino Colombia 250 g Filter & Espresso Preparation

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    Origin : Colombia  Altitude : 1950 MASL Process : Washed Notes : Walnut , Raw Sugar , Red Cherry , Long Sweet , Chocolate  Net Weight : ...

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  • My Habit Roastery - Brazil Minas 250 g

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    Brazil balanced milk based and classic espresso with chocolate and hazelnut. Process : Natural Notes : Chocolate , orange , Red apple Variety...

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  • My Habit Roastery - Colombia Buesaco 250 g Espresso Preparation

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    Origin : Colombia  Process : Fully Washed Variety : Caturra Notes : Milk Chocolate , Orange , Sweet Aroma Used for : Espresso Net Weigh...

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