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  • 3 Bomber - Dosing Funnel For Barsetto 58mm - Black

    6.500 KD - 6.500 KD
    6.500 KD
    6.500 KD - 6.500 KD
    6.500 KD

    Brand: 3 Bomber  Product: Dosing Funnel For Barsetto Colour: Black Specification: 58.mm Material: Aluminium Alloy  Origin: China SKU: DR5526B

    6.500 KD - 6.500 KD
    6.500 KD
    6.500 KD - 6.500 KD
    6.500 KD

  • 3 Bomber - Blind Shaker Espresso Coffee Powder Dosing Funnel 58mm - Grey

    8.500 KD - 8.500 KD
    8.500 KD
    8.500 KD - 8.500 KD
    8.500 KD

    Brand: 3 Bomber  Product: Infinite Coffee Distributor Colour: GreySpecification: 58.mm Material: SUS304, Aluminum Alloy, Silicone, Toughened Glass ...

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    8.500 KD - 8.500 KD
    8.500 KD
    8.500 KD - 8.500 KD
    8.500 KD

  • 3 Bomber - WLAC World Champion Co-branded Milk Pitcher Gifts Set

    24.000 KD - 24.000 KD
    24.000 KD
    24.000 KD - 24.000 KD
    24.000 KD

    Brand: MHW-3BOMBER Material : SUS304 Weight: 245g Name: Commemorative Milk Pitcher Capacity: 600ml Color: Sandy White Brand: MHW-3BOMBER Material: ...

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    24.000 KD - 24.000 KD
    24.000 KD
    24.000 KD - 24.000 KD
    24.000 KD

  • Tricycle Roastery - Colombia Huila 250 g Filter & Espresso Preparation

    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

    Origin : Colombia Region : Huila Variety : Caturra Process : Washed Altitude : 1875 - 2150 MASL Notes : Peach , Chocolate , Rasin , Gr...

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    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

  • Tricycle Roastery - Uganda Mwezi 250 g Filter & Espresso Preparation

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : Uganda Region : Mwezi  Variety : Catimor Process : Natural Altitude : 1800 MASL Notes : Cacao , Caramel , Brown Sugar Net W...

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    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • Tricycle Roastery - EL Salvador EL Renacer 250 g Filter & Espresso Preparation

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : EL Salvador Region : EL Renacer Variety : Bourbon Process : Washed Altitude : 1400 MASL Notes : Cacao , Caramel , Spices ...

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    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • Earth Roastery - Pantan Musara 5 Drip Bags

    5.600 KD - 5.600 KD
    5.600 KD
    5.600 KD - 5.600 KD
    5.600 KD

    - Origin: Indonesia  - Region: Pantan Musara - Process: Natural - Altitude: 1600-M - Variety: P88 & Ateng Super  - Roast: Medium (Omni R...

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    5.600 KD - 5.600 KD
    5.600 KD
    5.600 KD - 5.600 KD
    5.600 KD

  • Earth Roastery - Pearl Mountain "Carbonic Maceration" 5 Drip Bags

    5.900 KD - 5.900 KD
    5.900 KD
    5.900 KD - 5.900 KD
    5.900 KD

    - Origin: India  - Region: Pearl Mountain - Process: Carbonic Maceration Natural  - Altitude: 1341-M - Variety: Catuai - Roast: Medium (Omni ...

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    5.900 KD - 5.900 KD
    5.900 KD
    5.900 KD - 5.900 KD
    5.900 KD

  • Earth Roastery - Alta Mogiana Brazil 5 Drip Bags

    4.900 KD - 4.900 KD
    4.900 KD
    4.900 KD - 4.900 KD
    4.900 KD

    - Origin: Brazil - Region: Alta Mogiana - Process: Natural - Altitude: 800 m - 1100 m - Variety: Yellow Catuai - Roast: Medium (Omni Roast)- ...

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    4.900 KD - 4.900 KD
    4.900 KD
    4.900 KD - 4.900 KD
    4.900 KD

  • Roots Roastery - Ethiopia Guji Shakiso 250 g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : Ethiopia Region : Guji Process : Natural Altitude : 2000 - 2150 MASL Notes : Strawberry , Sweet Chocolate  Net Weight : 250 g ...

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    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • 48 East - Handuras San Fran 250 g Espresso Preparation

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Country : Handuras  Variety : Catuai Process : Washed Altitude : 1500 MASL Notes : Milk Chocolate , Caramel , Vanilla Net Weight : 250 g Used For ...

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    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • 48 East - Ethiopia Yirgacheffe Gersay 250 g Filter & Espresso Preparation

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Country : Ethiopia Variety : Heirloom Process : Natural Notes : Raspberry , Strawberry , Chocolate Net Weight : 250 g Used For : Filter & Espre...

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    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

  • Black Knight - El Salvador Chaffee 5 Filter Bags | الفارس الاسود - قهوة السالفادور تشافي اكياس مفلترة 5 أكياس

    3.500 KD - 3.500 KD
    3.500 KD
    3.500 KD - 3.500 KD
    3.500 KD

    Origin : El Salvador Region : Chaffee Variety : Blend Process : Honey Notes : Cherry , Caramel , Almond Milk , Nuts , Chocolate , Brown S...

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    3.500 KD - 3.500 KD
    3.500 KD
    3.500 KD - 3.500 KD
    3.500 KD

  • CAFEC Tritan Flower Dripper Bean Set, Clear Pink Brown, Cup1 (For 4 Cup)

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    - The coffee layer is deep, and when you pour hot water into the pinnacle of cone - Color: Clear pink brown - Material: Tritan resin- Item Code: TF...

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    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • CAFEC Tritan Flower Dripper Bean Set, Clear Pink Brown, Cup1 (For 1 Cup)

    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

    - The coffee layer is deep, and when you pour hot water into the pinnacle of cone - Color: Clear pink brown - Material: Tritan resin- Item Code: TF...

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    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

  • Arriyadh Roastery - Jabal Al Feel Drip Coffee Bags5 Bags

    3.750 KD - 3.750 KD
    3.750 KD
    3.750 KD - 3.750 KD
    3.750 KD

     - Source: Colombia - Weight:  75g - Notes:Vanilla, Citric Acidity. - Notes : Nuts - Caramel - Process: Washed - Roast: Medium-Dark- Inside Box: 5 ...

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    3.750 KD - 3.750 KD
    3.750 KD
    3.750 KD - 3.750 KD
    3.750 KD

  • Arriyadh Roastery - Al-Naslaa Rock 250g

    4.250 KD - 4.250 KD
    4.250 KD
    4.250 KD - 4.250 KD
    4.250 KD

     - Country: India  - Farm: Riverdale - Region: Yercaud - Notes:Vanilla, Citric Acidity. - Varietal: Arabica - Process: Washed - Roast: Medium-Dark ...

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    4.250 KD - 4.250 KD
    4.250 KD
    4.250 KD - 4.250 KD
    4.250 KD

  • Arriyadh Roastery - Al Radah Street Coffee 250g

    7.000 KD - 7.000 KD
    7.000 KD
    7.000 KD - 7.000 KD
    7.000 KD

    - Country: El Salvador - Farm: San Francisco - Region: Apaneca - Notes: Bright Floral taste, Hibiscus, Red Fruits and Blackberry - Varietal: Gesha ...

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    7.000 KD - 7.000 KD
    7.000 KD
    7.000 KD - 7.000 KD
    7.000 KD

  • Arriyadh Roastery - Al Qaratees Street Coffee 250g

    6.500 KD - 6.500 KD
    6.500 KD
    6.500 KD - 6.500 KD
    6.500 KD

    - Country: Costa Rica - Farm: Los Cipreses - Region: Chiripo - Notes: grape juice, chocolate and mango - Varietal: Caturra - Process: Honey Special...

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    6.500 KD - 6.500 KD
    6.500 KD
    6.500 KD - 6.500 KD
    6.500 KD

  • Jebla Roasters - Salvador Los Pirineos 250 g Espresso, Filter & Milk Preparation

    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

    Origin :Los Pirineos  Process: Natural  Variety: Bourbon Altitude: 1300-1600 MASL Notes:Dark Chocolate, Toffee, Plum, Blackberry Net W...

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    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

  • Jebla Roasters - Nicarauga Lingo 250 g Espresso, Filter & Milk Preparation

    5.750 KD - 5.750 KD
    5.750 KD
    5.750 KD - 5.750 KD
    5.750 KD

    Origin :Lindo Process: Super Natural  Variety: Cutai & Catura  Altitude: 1200-1500 MASL Notes: Blackberry, Blueberry, Mango, Peach  ...

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    5.750 KD - 5.750 KD
    5.750 KD
    5.750 KD - 5.750 KD
    5.750 KD

  • Coffee Choices - El Salvador Divisadero 250 g Espresso Preparation

    4.000 KD - 4.000 KD
    4.000 KD
    4.000 KD - 4.000 KD
    4.000 KD

    Origin : El Salvador Process : Washed Altitude : 1400 MASL Notes : Caramel , Chocolate , Walnut Net Weight : 250 g Used For : Espresso ...

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    4.000 KD - 4.000 KD
    4.000 KD
    4.000 KD - 4.000 KD
    4.000 KD

  • Coffee Choices - Ethiopia Chelchele 250 g Filter & Espresso Preparation

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin : Ethiopia  Process : Natural Altitude : 2000 MASL Notes : Pineapple , Mango , Chocolate , Honey Net Weight : 250 g Used For : F...

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    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

  • Stock Room - Ethiopia Guji Hambela Espresso 250 g

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : Ethiopia  Process : Natural Variety : Heirloom Altitude : 1850 MASL Notes : Brown sugar, Floral, Cloves, Red Apple Net Weight...

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    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD