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  • Sold out

    Sulalat - Misty Valley – Ethiopia 250 g Filter & Espresso Preparations

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Origin: Ethiopia  Varietal: heirloom  Process: Natural  Flavour Notes: blueberry, grape, Donut, Peach cacao nibs, and chocolate Net Weight: 250 g

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD
    Sold out

  • Sulalat - Thageini Natural Kenya - Filter & Espresso 250 g

    7.000 KD - 7.000 KD
    7.000 KD
    7.000 KD - 7.000 KD
    7.000 KD

    Origin: Nyeri Varietal:  SL28 / SL34. Altitude:   1650 - 1800  Process: Natural Flavour Notes: banana, vanilla, plum, and fig. Net Weight: 250 g

    7.000 KD - 7.000 KD
    7.000 KD
    7.000 KD - 7.000 KD
    7.000 KD