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  • Sold out

    Ash Roastery - Colombia - Gentiana 250 g filter preparation

    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

    Origin: Colombia Region Gentiana : Processing Method : Washed Flavor Notes: Peach, Grapefruit, White Grape- Chocolate Used for : filter p...

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    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD
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  • Sold out

    Soil Roastery - La pradera Colombia 250 g Filter Preparation

    7.750 KD - 7.750 KD
    7.750 KD
    7.750 KD - 7.750 KD
    7.750 KD

    Origin : Colombia Variety : Castillo Altitude : 1200 - 1700 MASL Process : Anaerobic Honey Notes : Peach , Sweetness , Tropical Fruits  Used For ...

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    7.750 KD - 7.750 KD
    7.750 KD
    7.750 KD - 7.750 KD
    7.750 KD
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  • My Habit Roastery - Ethiopia Hambela 250 g Espresso

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Process : Natural Notes : Chocolate , Ripe Peach & yellow NectarineVariety : Heirloom Origin : Ethiopia Used for : Espresso  Net Weight : 250 ...

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    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD
  • Sold out

    Sulalat - Chelchele 250 g Espresso & Filter Preparation

    7.500 KD - 7.500 KD
    7.500 KD
    7.500 KD - 7.500 KD
    7.500 KD

    Origin : Ethiopia Region : Chelchele / Yirgacheffe Process : Natural  Variety : Heirloom Altitude : 1800 MASL Notes : Cherry, peach, balance...

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    7.500 KD - 7.500 KD
    7.500 KD
    7.500 KD - 7.500 KD
    7.500 KD
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  • Tricycle Roastery - Costa Rica Tarrazu 250 g Filter & Espresso Preparations

    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

    Origin : Costa Rica Region : Tarrazu  Variety : Catuai , Caturra   Process : Washed  Altitude : 1800 MASL Notes : Cacao nibs , Caramel...

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    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

  • Black Knight - Erina Indonesia 250 g Filter & Espresso Preparations

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin: Indonesia Variety: Blend Process: Natural Altitude: 1700 MASL Tasting Notes: Peach, Berry, Passion fruits, Pear Net Wei...

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    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

  • Limu Roastery - Colombia laseranza 250 g Filter & Espresso Preparations

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin : Colombia Region : caturra  Process : Natural  Altitude :1450 - 1760 MASL Notes : peach , spleces , blueberry Net Weight : 250 ...

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    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

  • Black Knight - Eyana - Ethiopia 250 g Filter & Espresso Preparations

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Origin: Ethiopia Region: Gotiti Variety: Heirloom Process: Anaerobic  Altitude: 2150 Tasting Notes: Raspberry, peach, banana, Jasmine...

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    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD
  • Sold out

    Sulalat - Misty Valley – Ethiopia 250 g Filter & Espresso Preparations

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Origin: Ethiopia  Varietal: heirloom  Process: Natural  Flavour Notes: blueberry, grape, Donut, Peach cacao nibs, and chocolate Net Weight: 250 g

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD
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  • Olala Roastery - Peach Indonesia Infusion Coffee Beans 125g – Filter and espresso

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Coffee Information: Origin: Indonesia Process: Infusion Variety: Typica & Red Bourbon Altitude: 1400–1600 MASL Flavor Notes: Peach, Tropical Fr...

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    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD
  • Sold out

    Oasis roastery -Colombia MELLOW YELLOW - 250g filter & espresso

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin : Colombia Processing: HONEY Altitude:1900- 1600 Flavor Notes: Fruity , sweetness , peach Net Weight : 250 g  Used For : Esp...

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    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD
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  • Sold out

    Stock Room - Ethiopia Heirloom 250g espresso Preparation

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Region: GUJI URAGA MULU, ETHIOPIA Altitude: 1,900 - 2,300 Masl Process: NATURAL EXPERIMENTAL Taste Notes: PEACH, BLUEBERRY, FLORAL Used...

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    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD
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  • ANANAS roastery - Yirgacheffe Beloya 250 g | محمصة أناناس - يرقاتشيف بيلويا 250 جرام

    6.500 KD - 6.500 KD
    6.500 KD
    6.500 KD - 6.500 KD
    6.500 KD

    Origin:  Ethiopia  Varietals: heirloom  Process: Anaerobic wine  Notes :strawberry , Mango , peach , tropical  Used For : Espresso &...

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    6.500 KD - 6.500 KD
    6.500 KD
    6.500 KD - 6.500 KD
    6.500 KD

  • Doha - chelbesa Ethiopia 250g espresso & filter preparation

    4.250 KD - 4.250 KD
    4.250 KD
    4.250 KD - 4.250 KD
    4.250 KD

    Origin :  chelbesa Ethiopia Process: Washed  altitude : 2050 Flavor Notes: Peach, lavender, grape. used for : :espresso & filter ...

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    4.250 KD - 4.250 KD
    4.250 KD
    4.250 KD - 4.250 KD
    4.250 KD

  • Asante roastery - CHELCHELE - ETHIOPIA 250 g | محمصة أسانتي - تشيلشيلي - إثيوبيا ٢٥٠ غرام

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin:  Gedeb -  ETHIOPIA Process: Natural  Flavor Notes: Peach, Pineapple, Lychee, Sweetness used for : :espresso & filter W...

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    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • Asante roastery - Mariam Ethiopia 250 g | محمصة أسانتي - مريم إثيوبيا 250 غرام

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin:   : Guji -  Ethiopia Process: natural Flavor Notes: Milk chocolate, tropical fruits, grapefruit, peach used for : :espresso & ...

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    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD