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  • Black Knight - Guji Ethiopia 250 g Filter & Espresso Preparation

    5.000 KD - 5.000 KD
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    Origin : Ethiopia Region : Guji Variety : Heirloom Altitude : 2180 MASL Process : Natural Notes : Red Berries , Strawberry , Grapes , C...

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    Arriyadh Roastery - Shmaisy Street Ethiopia 250 g Filter & Espresso Preparation

    6.250 KD - 6.250 KD
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    Country : Ethiopia Region : Sidamo  Varietal : Heirloom  Process : Natural Notes : Raspberries , Black Grapes , Chocolate Net Weight ...

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    Soil Roastery - Chelchele Ethiopia 250 g Filter & Espresso Preparation

    5.500 KD - 5.500 KD
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    Origin : Ethiopia  Variety : Heirloom Altitude : 1800 - 2200 ml  Processing: Natural Notes : berries , Lychee , Sweetness Used For : Filter & ...

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  • Roots Roastery - Black Forest 250 g Espresso & Milk

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    Country : Brazil , Ethiopia , Guatemala Flavor Note : Sweet Chocolate , Full Body  Used For : Espresso & Milk Net Weight : 250 g - ا...

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  • My Habit Roastery - Ethiopia Hambela 250 g Espresso

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    Process : Natural Notes : Chocolate , Ripe Peach & yellow NectarineVariety : Heirloom Origin : Ethiopia Used for : Espresso  Net Weight : 250 ...

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    Sulalat - Chelchele 250 g Espresso & Filter Preparation

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    Origin : Ethiopia Region : Chelchele / Yirgacheffe Process : Natural  Variety : Heirloom Altitude : 1800 MASL Notes : Cherry, peach, balance...

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  • Roots Roastery - Ethiopia Nensebo 250 g

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    El Salvador San Antonio coffee 250 g Country : Ethiopia Region : Nensebo Altitude : 1950 - 2050 mdpl  Process : Natural Flavor Note : Black raisin,...

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    Oro Roasters - Ethiopia Gadeb 250 g Filter & Espresso Preparations

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    Origin : Ethiopia Region : Yirgacheffe  Variety : Heirloom  Altitude : 2200 MASL  Process : Natural   Notes : Red Fruits , Berry , Cho...

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  • VOLUME – Banko Ethiopia 250 g Espresso & Filter Preparations

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    Origin: Ethiopia Varietals: Heirlooms Process: Anaerobic Altitude: 2100 MASL Notes: Tropical Fruits , Full Body , Floral , Pineapple U...

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  • Ash Roastery - Ethiopia Guji 250 g Filter Preparation

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    Origin : Ethiopia Variety : Heirloom Process : Natural Altitude: 1800-2200m Notes : Jasmine - Blueberry - Papaya - Milk Chocolate Net ...

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  • Olala Roastery - Ethiopia Hambela 250 g Filter & Espresso Preparation

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    Origin: Ethiopia Variety : Heirlooms Process: Natural  Altitude: 1950 - 2300 MASL Tasting Notes: Chocolate , Honey Sweetness , Berrie...

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  • Olala Roastery - Ethiopia Chechele 250 g Filter & Espresso Preparations

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    Origin: Ethiopia Variety : Heirlooms Process: Natural  Altitude: 2000 MASL Tasting Notes: Lemon , Dried Blue Berries , Caramel , Choc...

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  • Ash Roastery - Ethiopia Hambela 250 g Filter Preparation

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    Origin : Ethiopia Variety : Heirlooms Process : Washed Altitude : 1800 - 2200 MASL Rate : 87.5 Notes : flowers - berries - green tea ...

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  • Tricycle Roastery - Ethiopia Blend 250 g Filter & Espresso Preparations

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    Origin : Ethiopian Blend  Region : Blend  Variety : Heirlooms Process : Natural Altitude : 1800 - 2000 MASL Notes : Apple ,Berry ,Cho...

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  • Black Knight - Eyana - Ethiopia 250 g Filter & Espresso Preparations

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    Origin: Ethiopia Region: Gotiti Variety: Heirloom Process: Anaerobic  Altitude: 2150 Tasting Notes: Raspberry, peach, banana, Jasmine...

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    Rawi Coffee - Gotiti 250 g Filter & Espresso Preparations

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    Origin: Ethiopia  Process: Natural  Notes: strawberry, chocolate, mango  Net Weight: 250 g  Used For: Filter & Espresso Preparations

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  • Rawi Coffee - Shantawene 250 g Filter & Espresso Preparations

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    Origin: Ethiopia  Process: Anaerobic  Notes: strawberry, jasmine, grapefruits  Net Weight: 250 g  Used For: Filter & Espresso Prepar...

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    Stockroom - Ethiopia Shakiso Espresso Preparation 250 g

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    Region: Guji Altitude: 1800 - 2000 MASL Process: Natural Anaerobic Taste Notes: Strawberry , Elder Flower , Blue Berry  Used For : Espre...

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  • Soil Roastery - Sidamo Bombe Ethiopia 250 g Filter & Espresso Preparations

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    Origin : Ethiopia Processing: Natural Variety : Heirloom Altitude: 2050 - 2150 MASL Flavor Notes: Black Berries , Mango , Jasmine Net...

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  • Arriyadh Roastery - Al nawras island 200 g Filter & Espresso Preparations

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    Origin: Ethiopia  Varietal, Region : Heirloom, Yirgacheffe  Process: Natural funky  farm: gedeb worka Notes: Bubble gum,  date, cacao, N...

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    Oasis roastery - Ethiopia GUJI 250g filter & espresso

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    Origin : Ethiopia  Processing: natural Altitude:1920 - 1970 Flavor Notes: Typical fruit , sweetness , blueberry , black grapes Net We...

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    Oasis roastery - Ethiopia shilshili 250g filter & espresso

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    Origin : Ethiopia  Processing: natural Altitude:1900 - 2200 Flavor Notes: Mango , maple syrup , floral  Net Weight : 250 g  Used Fo...

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  • Sulalat - Asgori Natural - Ethiopia Filter & Espresso 250g

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    Origin:  Guji Varietal:  Dega  Altitude:  11950 - 2250 Process: Natural Flavor Notes:  blackberry, apricot, peach, pear, and mango Net Weight: 250 g

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    Sulalat - Placebo Blend - Decaf Filter & Espresso 250g

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    Origin:   Ethiopia and Colombia  Varietal: blend Process: Natural Flavor Notes: nuts and chocolate. Net Weight: 250 g

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