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  • Coffee Choices - Ethiopia Guji 250 g Filter & Espresso Preparation

    5.500 KD - 5.500 KD
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    Country : Ethiopia  Region : Guji Process : Natural  Altitude : 1800 - 2000 MASL Notes : Red Fruit ,Cherry ,Chocolate ,Caramel Net Weig...

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  • Coffee Choices - Brazil Minas - 250 g

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    Net weight : 250 g Process : Natural  Altitude : 950 - 1150 MASL Notes : Milk chocolate - Caramel - Nougat Origin : Brazil Used for : E...

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  • Rawi Coffee - Divisadero 250g Espresso Preparation

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    Origin : Divisadero  Region : El Salvador Process : washed  Notes : Wafer, Chocolate Net Weight : 250 g  Used For : Espresso & F...

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  • Rawi - Brazil Minas Coffee 250 g Espresso Preparation

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    Origin : Brazil Region : Minas Process : Natural  Notes : Chocolate , Nuts & Caramel Net Weight : 250 g  Used For : Espresso Prepar...

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  • Rawi Coffee Hambela 250 g Espresso & Filter Preparation

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    Origin : Ethiopia Region : Hambela Process : Natural  Notes : Berries, Strawberry & Milk Chocolate Net Weight : 250 g  Used For : E...

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  • Jebla Roasters - Diego Salvador 250 g Espresso & Filter Preparation

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    Origin : Salvador Process : CM Natural Variety : Pacamara Altitude : 1300 - 1600 MASL Notes : Red Grapes , Strawberry , Cherry , Plum , ...

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  • Jebla Roasters - Brazil Minas 250 g Espresso & Milk Preparation

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    Origin : Brazil  Process : Natural Variety : Yellow Bourbon Altitude : 1100 MASL Notes : Caramel , Nuts , Milk Chocolate , Nougat Net W...

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  • Jebla Roasters - Capa Salvador 250 g Espresso & Filter Preparation

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    Origin : Salvador Process : Natural Variety : Orange Bourbon Altitude : 1300 - 1600 MASL Notes : Chocolate , Orange , Sweet , Almonds , ...

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  • Jebla Roasters - Derwaza Blend 250 g Espresso Preparation

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    Origin : Brazil , Honduras , Ethiopia Process : Natural Variety : Mixed Varieties Notes : Medium Textures , rich flavor , distinct complex...

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  • Jebla Roasters - Rojos Honduras 250 g Espresso & Filter Preparation

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    Origin : Honduras  Process : Super Natural Variety : Catuai Altitude : 1300 - 1450 MASL Notes : Strawberry , Rasberry , Pomegranate cherr...

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  • Jebla Roasters - Al Qayel Ali Yemen 250 g Espresso & Filter Preparation

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    Origin : Yemen Process : DQ (Ali Aldiwani fermentation) Variety : Tipica , Bourbon Altitude : 1850 - 2250 MASL Notes : Red Fruits ، Spic...

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  • Jebla Roasters - Ethiopia Gutete 250 g Espresso & Filter Preparation

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    Origin : Ethiopia Process : Natural Variety : Heirloom Altitude : 1950 - 2300 MASL Notes : Cherry , Caramel , Dark Forest Cake , Black ...

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  • Jebla Roasters - Brazil Romario 250 g Espresso & Milk Preparation

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    Origin : Brazil Process : Natural Variety : yellow , red catura , mondo novo & arara Altitude : 900 - 1000 MASL Notes : Caramel ، Ch...

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  • My Habit Roastery - Seve Seve El Salvador 250 g Espresso Preparation

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    Origin : El Salvador Process: Washed Notes : Chocolate , Wafer Used for : Espresso Net Weight : 250 g   - الأصل : السيلفادور - المعالج...

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  • My Habit Roastery - Brazil Minas 10 Filter Coffee Bags

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    Process : Natural Notes : Chocolate , Hazelnut Variety : Yellow bourbon Origin : Brazil Region : Minas Quantity : 10 Bags  

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  • My Habit Roastery - Brazil Minas 250 g

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    Brazil balanced milk based and classic espresso with chocolate and hazelnut. Process : Natural Notes : Chocolate , orange , Red apple Variety...

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  • My Habit Roastery - Guji Masina 250 g

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    Ethiopia Guiji espresso and milk based coffee sweet and fruity. Process : Super Natural Notes : Black Currant , Kiwi , Mango Variety : Heir...

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  • Roots Roastery - Brazil Diamond 5 Drip filter bags |

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    Country : Brazil Process : Natural Flavor Note : Dark Chocolate , Nuts Quantity : 5 Bags - الدولة : البرازيل -المعالجة : مجففة - الاي...

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  • Roots Roastery - Colombia Edwin 250 gm

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    Colombia Edwin 250 gm Country: Colombia Variety: Castillo Process: Anaerobic Altitude: 1750 mdpl Flavors Note : Strawberry, Pineapple, Sweetness Us...

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  • Roots Roastery - Ethiopia Yirgacheffe Chelichele 250 gm

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    Ethiopia Yirgacheffe Chelichele 250 gm Country: Ethiopia Station: Yirgacheffe Chelichele Process: Natural  Process: Anaerobic Altitude: 1950 mdpl F...

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  • Roots Roastery - Colombia Cinnamon 250 gm

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    Colombia Cinnamon 250 gm Country: Colombia Process: Honey  Altitude: 1750 mdpl Flavors Note: Cinnamon Sweetness Used for: Filter Coffee & Espre...

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  • Roots Roastery - Colombia Excelso 250 g Espresso & Milk Based

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    Country : Colombia Grade : Excelso Alltitude : 1250 - 2150 MAPLE Notes : Dark Chocolate, Caramel, Sweetness Process : Washed Used For :...

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  • Roots Roastery - Black Forest 250 g Espresso & Milk

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    Country : Brazil , Ethiopia , Guatemala Flavor Note : Sweet Chocolate , Full Body  Used For : Espresso & Milk Net Weight : 250 g

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  • Crops Roastery - Mananasi Uganda Filter & Espresso Preparation 250 g

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    Region : kyanza - Kinga Variety : Parainema Process : Natural Notes : Red Apple - Raspberry - sweet vanilla Preparation : Filter & E...

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