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  • Methods Roastery – El Salvador Filter 250g

    5.500 KD - 5.500 KD
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    El Salvador distinguishes itself with a creamy body and a complex flavor profile featuring notes of cherry, berry, and dark chocolate. This distinc...

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  • Methods Roastery – Finca Cruz Loma Filter 250g

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    Origin: Colombia Variety: Honey Process  

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  • Methods Roastery – Yirgacheffe Banko Gotti Supernatural Filter 250g

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    Origin: Ethiopia   Variety: Full Natural and sun-dried

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  • Methods Roastery – Hambela Supernatural Filter 250g

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    A beautifully expressive Ethiopian natural coffee, carefully processed using the full natural and sun-dried method. Hambela Supernatural deliv...

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  • Methods Roastery – Fazenda IP Yellow Bourbon Natural Espresso 250g

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    Fazenda IP is a Brazilian coffee from Carmo de Minas, grown at an altitude of 950–1200 meters above sea level. Produced from the Yellow Bourbo...

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    Qaf coffee roastary - Ethiopia Tirtira (250g) Filter preparation

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    Ethiopia Tirtira – Supernatural This exceptional coffee originates from the Guji Hambela region in Oromia, grown at high elevations ranging from 1,...

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  • Qaf coffee roastary - Mazeej (250g) Espresso preparation

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    Mazeej III is a unique espresso blend expertly combining beans from Brazil and Uganda. This harmonious combination creates a well-rounded and deepl...

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    Qaf coffee roastary - Brazil Topazio (250g) Filter preparation

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    This classic single-origin specialty coffee comes from the Minas Gerais region of Brazil, grown at elevations ranging from 950 to 1,200 meters abov...

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  • Qaf coffee roastary - Ethiopia Korma (250g) Espresso preparation

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    Ethiopia Korma – Natural Sourced from the renowned Guji zone in southern Ethiopia, Korma is cultivated at high altitudes between 1,900 and 2,100 me...

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  • Qaf coffee roastary - Guatemala Antigua (250g) Filter preparation

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    Cultivated in the volcanic soils of Sacatepéquez, Antigua, at an elevation of 1,645 meters above sea level, this classic single-origin coffee featu...

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  • Qaf coffee roastary - Colombia Excelso (250g) filter preparation

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    Sourced from the renowned Huila region of Colombia and cultivated at elevations ranging from 1,600 to 1,900 meters above sea level, this Excelso-gr...

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  • Zelebrity – Banko Gotiti Ethiopia – 250g – Filter & Espresso

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    Origin:  Ethiopia Process: Washed Variety: 74110 , 74112 Altitude: 2300 MASL Net Weight: 250 g Tasting Notes: floral aromatic, Jasmi...

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    Zelebrity – Meloni Costa Rica – 250g – Filter & Espresso

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    Origin:  Costa Rica Process: oney Infusion Variety: Catuai Altitude: 1,700 MASL Net Weight: 250 g Tasting Notes: watermelon, strawbe...

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  • Roots Roastery - Finca Ecuador 250 g Espresso & Filter preparation

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    Country : Equador Region : finca lima Altitude : 1700 MASL Process : Honey  Flavor Note : Caramel, Sweet Used For : Espresso & ...

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  • Roots Roastery – Uganda Mama Betty – 250g – Filter & Espresso

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    A distinctive Ugandan coffee showcasing vibrant tropical fruit characteristics and a bright, expressive cup profile. Mama Betty is processed using...

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  • Olala Roastery - Attarah Yemen 125 g Filter & Espresso Preparations

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    Origin: Yemen Variety :Typica Process:  Anaerobic Fermentation Altitude: 2200 MASL Tasting Notes:  Raisin - Grape - Watermelon - Choc...

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  • Olala Roastery - Raspberry Infusion Colombia 125 g Filter & Espresso Preparations

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    Origin:  Colombia Variety : Caturra Process:  Anaerobic Natural Altitude: 1750 MASL Tasting Notes: Raspberry, Blackberry, Chocolate, C...

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  • Olala Roastery - Ethiopia Sidamo 250 g Filter & Espresso Preparations

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    Origin: Ethiopia Variety : Heirlooms Process: Natural  Altitude:1500 – 2200 MASL Tasting Notes: Orange, Watermelon Net Weight: 250...

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  • Kifa - Raffaello Vinial 5 Filter Bags

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    Origin : Brazil Variety : Catuai , Mundo Novo Process :Infused anerobic  Notes : coconut, caramel, and dark chocolate. Quantity : 5 Bags...

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  • INLIGHT Roastery - El Salvador Tecapa 200 g Filter & Espresso Preparations

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    Origin : El Salvador Region : Tecapa Chimaneca Variety : Bourbon × Pacas Hybrid Process : Natural Altitude : 1500 MASL Taste Notes : Pl...

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  • INLIGHT Roastery - Brazil Desafinado 200 g Filter & Espresso Preparations

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    Origin : Brazil Region :  Alta Mogiana Variety : Bourbon, Yellow Bourbon Process : Natural Altitude : 800 - 1200 MASL Taste Notes :A...

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  • INLIGHT Roastery - Uganda Mukhoto 200 g Filter & Espresso Preparations

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    Origin :Uganda Region : Mukhoto Village Variety : SL28, SL34 Process : Natural Altitude :1800 MASL Taste Notes :Chocolate, cherry an...

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  • INLIGHT Roastery - Ethiopia Zuria 200 g Filter & Espresso Preparations

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    Origin : Ethiopia Region : Sidamo Variety :  Heirloom Process : Natural Altitude : 2300 MASL Taste Notes :Citrus, berries, floral, h...

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  • INLIGHT Roastery - Ethiopia Uraga 200 g Filter & Espresso Preparations

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    Origin : Ethiopia Region :Uraga Variety :  Heirloom Process : Natural Altitude : 2100 – 2200 MASL Taste Notes : Peach, jasmine, mang...

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