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  • Neat - External Flow Regulator for Coffee Kettle Black

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    External Flow Regulator for Coffee Kettle This tool ensures steady water flow and precise control over the amount of poured water, enhancing your c...

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  • Abla roastery - Ethiopia Faisal Younis Filter & Espresso 250 g

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    Origin: West RC Varietal: Kurumi Process: Natural Flavour Notes: Fruity , full body  Net Weight: 250 g

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  • Abla roastery - Colombia Santa Monica 250 g Filter & Espresso preparation

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    Origin:  Quindo Varietal: multiple varieties Process: Honey-processed  altitude : 1400-1600 meters Flavour Notes: Fruity , caramel , f...

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  • Abla roastery - Brazil Sao Paoulo Filter & Espresso 250 g

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    Origin:  Sao Paoulo   Varietal: Bourbon Process: Natural  altitude : 1400-1600 meters Flavour Notes: Nuts , Citrus  , full body   ...

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  • Abla roastery - Ethiopia Qedeb Filter & Espresso 250 g

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    Origin:  Chilchele - Ethiopia Varietal: Qadeeb – Heirloom Process: Natural Anaerobic Flavour Notes: fruity, aromatic, tea , full body   ...

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  • Abla roastery - Colombia Pedro Filter & Espresso 250 g

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    Origin:  Colombia Varietal: The Andes Mountains Process: Natural  Flavour Notes: Fruity - Sweet -full body - berry  Net Weight: 250 g

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  • Rays Roastery - Bensa - Ethiopia 250 g Filter & Espresso

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    Origin : Ethiopia Variety : Heirloom Process : Natural Altitude :  1500-2200 m   Notes :  Sweet - Orange - Grapes - full Body  Net We...

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  • Rays Roastery - Lahrmosa 250 g Filter & Espresso

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    Origin : Colombia Variety : : Caturra Process : Natural Altitude :   1950 m     Notes :  : Apple - Fruity -  Sweetness - Full Body  N...

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  • Rays Roastery - Kinder Bueno Infusion - Brazil 125g Filter & Espresso

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    Origin : Brazil Variety : Catucai Process :  Infusion Altitude :   1040 - 1200 m  Notes :  : Milk Chocolate - Hazelnut - Caramel Net ...

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  • Kifa - Uraga yabitu Ethiopia 250 g espresso & filter preparation

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    origin : Ethiopia  variety : 74112, 74120 Process : natural  notes : fragrance aroma, berries, grapes, strawberry  net wight : 250 g  used for: es...

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  • Jebla Roasters – Kit Kat Brazil 250g – Espresso & Filter

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    origin : Brazil variety : Red caturra & Yellow caturra  Process : natural  Notes : Caramel, chocolate, nuts net wight : 250 g  used for: espre...

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  • Jebla Roasters – Laroza Colombia 250g – Espresso & Filter

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    origin : Colombia  variety :  caturra  Process : : Co-Fermentation (Infused) Notes : Floral, Fruity, Bright Acidity net wight : 250 g  used for...

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  • Jebla Roasters – Fresa Colombia 250g – Espresso & Filter

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    origin : Colombia  variety : caturra  Process : Co-Fermentation  Notes : Strawberry, Red berries , Brown Sugar  net wight : 250 g  used for: e...

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  • Oasis Roastery – Ethiopia Sidamo 250g Filter & Espresso

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    Origin : Ethiopia Process : Natural Flavor Notes: Fruity , Sweetness , Blackberry  Net Weight : 250 g  Used For : Espresso & Filter 

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  • Oasis Roastery – Guatemala Hua 250g Filter & Espresso

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    Origin : Guatemala  Process : Washed Flavor Notes: Citrus , Chocolate , Tropical Fruit  Net Weight : 250 g  Used For : Espresso & Fi...

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  • Andes Roastery - Panama El Alton 250g Filter & Espresso Preparation

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    Origin : Panama  Variety : Caturra  Process :  Washed   Tasting Notes : Caramel , Aromatic , Full Body Net Weight : 250 g  Used For...

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  • Doha - Decaf Brazil 250g espresso & filter preparation

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    Origin: Brazil Process: Decaf Flavor Notes: Chocolate, Cinnamon, Caramel used for : :espresso & filter roast Weight: 250g

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  • Doha - Ethiopia Halima 250g espresso & filter preparation

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    Origin: Goji – Ethiopia Process: Natural  Flavor Notes: Strawberry, blueberry, candy used for : :espresso & filter Weight: 250...

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  • Doha - Goji - Ethiopia 250g espresso & filter preparation

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    Origin: Goji – Ethiopia Process: Natural  Flavor Notes: Red berries, vanilla, caramel used for : :espresso & filter Weight: 250...

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  • Doha - sumou blend 250g espresso & filter preparation

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    Origin: A mix of diverse origins Process: natural + Washed Flavor Notes: Nuts, caramel, honey used for : :espresso & filter Weigh...

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  • Doha - chelbesa Ethiopia 250g espresso & filter preparation

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    Origin :  chelbesa Ethiopia Process: Washed  altitude : 2050 Flavor Notes: Peach, lavender, grape. used for : :espresso & filter ...

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  • Asante Roastery – Nancy Uganda 225g

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    Origin:   Elgon - Uganda Process: Natural  Flavor Notes: Passion Fruit, Black Tea, Mango, Chocolate, Apricot used for : :espresso & ...

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    Asante Roastery – Blend Shamba 225g

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    Origin:   :  Colombia and Brazil Process: Blend  Flavor Notes:  Caramel, Almond, Sugarcane  used for : :espresso & filter Weight:...

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  • Asante Roastery – Gavi Colombia 225g

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    Origin:   : Cauca - Colombia  Process: natural Flavor Notes: Fruity, caramel sweetness, orange peel, honey used for : :espresso & filt...

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