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  • Sold out

    Stockroom - Ethiopia Guji Mesina 250 g Filter Preperation

    5.000 KD - 5.000 KD
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    Origin : Ethiopia Process : Natural Variety : Ethiopia Heirloom Altitude : 1668 masl Notes : Blueberry, Nactarine, Jasmine Tea Used F...

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    Stockroom - Papua New Guinea Baroida Estate Natural 250 g Filter Preparation

    6.000 KD - 6.000 KD
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    Origin : Papua New Guinea Process : Natural Variety : Mixed Altitude : 1700 - 1850 MASL Notes : Pomegranate, Grapefruit, Floral Notes ...

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  • Stockroom - Brazil Carmo de minas Espresso 250 g

    4.000 KD - 4.000 KD
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    Process :  Pulped Natural Region : Carmo de Minas Taste Notes : Chocolate, Caramel, Hazelnut. Altitude : 1100- 1300 masl Weight :...

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  • Stockroom - Colombia Supremo Espresso 250 g

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    Process: Fully Washed Region: Huitaca Taste Notes:  Dark Chocolate, Caramel, Orange, Bittersweet After Taste. Altitude:  1250 - 2150 ...

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  • Stock Room-Little Collins Espresso 250gm

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    Blend Great with MilkNamed after a laneway (street) in Melbourne CBD where we fell in love with Flat-white! Region: Brazil, Colombia Taste Notes: ...

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  • Stockroom - Wasmeyah Blend 250 g

    4.950 KD - 4.950 KD
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    Origin : Blend of Colombia Honey - Costa Rica NT Variety : Pink Bourbon , Catuai  Notes : Cinnamon, Berries ,Sweet Chocolate ,Honey ,Guava N...

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    4.950 KD - 4.950 KD
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    Simply Decaf Nicaragua Organic Espresso 250 grams

    5.000 KD - 5.000 KD
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    Mountain Water Process/Swiss Water Decaf Organic Certified Country: Nicaragua Process: Washed/Organic Taste Notes: Hazelnut, Hint of Chocolate, Cre...

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    Stock Room - Nicaragua Baklava & Mango 250 g Filter Preparation

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    Origin : Nicaragua  Region : Jinotega, Matagalpa Variety : Yellow Catuai, Yellow Caturra, Catuai, Caturra, Bourbon, Pache Process : Natur...

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  • Sold out

    Stock Room-Panama - Finca Hartmann filter 250gm

    0.000 KD - 0.000 KD
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    6.000 KD
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    Region:  Santa Clara, Renacimiento, Chiriquii Farm: Hartmann Farmer: Familia Hartmann Variety: Caturra. catuai Altitute: 1400-2000 masl Taste Notes...

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  • Stock Room - Ethiopia Guji Hambela Filter 250 g

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    Origin : Ethiopia Process: Natural  Variety : Heirloom Region:  Guji , Hambela , Wamena District Taste Notes : Blacktea, Sunkist ...

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    48 East - Cruz Gorda El Salvador 250 g Filter Preparation

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    Country : Ethiopia  Variety : Red Bourbon Process : Natural Altitude : 1500 m - 1650 m  Process : Semi Washed  Notes :  Caramel, Red Apple, Raisi...

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    48 East - Red Ethiopia 250 g Espresso Preparation

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    Country : Ethiopia  Variety : Heirloom Process : Natural Altitude : 1800-2000m Notes : Raspberry, Strawberry, Chocolate Net Weight : 250 g Used F...

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    48 East - Pink Ethiopia 250 g Filter Preparation

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    Country : Ethiopia  Variety : Heirloom Process : Natural Altitude : 1800-2000m Notes : Raspberry, Strawberry, Chocolate Net Weight : 250 g Used Fo...

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  • 48 East - Peru La Margarita 250 g Espresso Preparation

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    Country : Peru  Variety : Red Bourbon Process : Washed Altitude : 1850 MASL Notes : Orange Blossom ,Caramel ,Apricot Net Weight : 2...

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    48 East - Kenya Maguta Lot 108 Indigo 250 g Espresso & Filter Preparation

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    Country : Kenya  Variety : Ruira Process : CMN Indigo Altitude : 1650 - 1800 MASL Notes : Grapes ,Chocolate ,Plum Net Weight : 250 ...

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  • 48 East - Shereen Blend 250 g Espresso & Milk Based Preparation

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    Country : Blend ( Honduras , El Salvador , Ethiopia )  Variety : Blend  Process : Blend  Notes : Cacao , Cinnamon , Mix Berries Net Wei...

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    48 East - Ethiopia Guji Muji Masina 250 g Espresso Preparation

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    Country : Ethiopia Variety : Heirloom Process : Natural Altitude : 1800 - 2000 MASL Notes : Cherry, Plum, Black Forest Cake Net Weigh...

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    48 east - Colombia Guillemo Hormaza Decaf 250 g Filter & Espresso Preparation

    7.000 KD - 7.000 KD
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    Country : Colombia Variety : Castillo Process : CM Natural Altitude : 1800 MASL Notes : Orange , Raisins , Brown Sugar Net Weight : 25...

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    48 East - Uraga Lot 1212 Ethiopia 250 g Filter Espresso Preparation

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    Country : Ethiopia Variety : Ruira Process : CMN Extended Altitude : 1950 - 2300 MASL Notes : Black Berry , Cherry , Pineapple Net W...

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  • Sold out

    48 East - La Fantasia Vira Colombia 250 g Filter Espresso Preparation

    7.000 KD - 7.000 KD
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    Country : Colombia Variety : Castillo Process : CMN Jasper Altitude : 1800 MASL Notes : Cherry , Peach , Berries Net Weight : 250 g ...

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  • 48East - Bossa Nova Brazil 250 g

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    COUNTRY: Brazil Flavor NOTES: Creamy and sweet, Chocolate , almond & Hazelnuts, milk chocolate.  REGION: Vale da Grama, Mogiana ALTITUDE:...

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  • 48East -Milky Way Blend 250 g

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    COUNTRY: Colombia , Brazil , Ethiopia FLAVOUR NOTES :  Rich , Full Body , balanced , Great For Milk Beverages and Espresso SUGGESTED USE :  Esp...

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    48 east Decaf Colombia

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    Country : Colombia Region : Huila Variety : Castillo Altitude : 1600 - 1750 M Notes : Caramel, Orange, Medium Process : Washed  

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  • Sold out

    48East - Equatoria blend 250 g Filter Preparation

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    Country : Honduras CM , El Salvador CM , Ethiopia Region : blend Notes : Tropical fruits , Pineapple , Stone Fruits Net Weight : 250 g Us...

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