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  • Coffee Choices - Ethiopia Hambela 250g Filter & Espresso Preparations

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    Coffee Choices - Ethiopia Hambela Process : Natural Altitude : 2050 Medium Roast  Notes : Milk chocolate, Floral, Sweet, caramel For Espr...

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    Coffee Choices Ethiopia Guji 250g

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    Coffee Choices - Ethiopia Guji Process : Natural  2200 Medium Roast  Notes : Lemon ,Citrus, Friut, Berry Strwaberry For Espresso and Filter Prepara...

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    Coffee Choices Colombia Gaitania 250g

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    Coffee Choices - Colombia Gaitana  Process :Washed 1700-1900 Medium Roast  Notes : Dried Fruits, sweets, vanilla  For Espresso and Filter Preparati...

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    Coffee Choices - Mexico la Concordia 250g

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    Coffee Choices - Mexico la Concordia Process : washed  Altitude : 1200 Medium Roast  Notes : Chocolate , ripe fruit, citrus  For Espresso and Filte...

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    Coffee Choices - Ethiopia Yirgacheffe - 250 g

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    250 g Process : Natural  Altitude : 1800-2200 Notes : Strawberry - grapefruit - Lime - Floral Origin : Ethiopia   250 جرام - المعالجة : مجففة - ال...

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    Coffee Choices - Myanmar Pein Nay Gone 250 g Filter & Espresso Preparation

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    Country :  Process : Natural Altitude : 1800 MASL Notes : Raspberry, Peach, Chocolate, Caramel Net Weight : 250 g Used For : Espresso & Filter...

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    Coffee Choices - Costa Rica Los Cipreses Natural Process 250 g Filter & Espresso Preparation

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    Country : Costa Rica Region : Los Cipreses Process : Natural  Altitude : 1650 MASL Notes : Cherry ,Vanilla ,Brown sugar Net Weight : 250 g Used Fo...

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    Coffee Choices - Costa Rica Los Cipreses Honey Process 250 g Filter & Espresso Preparation

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    Country : Costa Rica Region : Los Cipreses Process : Honey  Altitude : 1650 MASL Notes : Cherry ,Pineapple ,Strawberry ,pear Net Weight : 250 g Us...

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    Coffee Choices - Colombia Scarlet 250 g Filter & Espresso Preparation

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    Country : Colombia  Process : Natural Anaerobic Altitude : 1600 - 1900 MASL Notes : Red Berries, Plum, Chocolate Net Weight : 250 g Used For : Esp...

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    Coffee Choices - Colombia Puella - 250 g

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    250 g Process : Anaerobic  Altitude : 1650 Notes : Blackberry - Grape - Cherry Origin : Colombia  250 جرام - المعالجة : لا هوائية - الارتفاع : 165...

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    Coffee Choices - Ethiopia Arsi 250 g Filter & Espresso Preparation

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    Country : Ethiopia  Region : Arsi Process : Natural  Altitude : 1900 - 2050 MASL Notes : Peach ,Berry ,Chocolate Net Weight : 250 g Used For : Esp...

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    Coffee Choices - El savador la Fany 250g

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    Coffee Choices - El savador la Fany Process : washed  Altitude : 1450 - 1550 Medium Roast  Notes : Floral, peach, citric, orange, sugar cane For Es...

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    Coffee Choices - Rwanda Semba - 250 g

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    250 g Process : Natural  Altitude : 1600 Notes : Blueberry - Chocolate - Vanilla Origin : Rwanda  250 جرام - المعالجة : مجففة - الارتفاع : 1600 - ...

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    Coffee Choices - El Salvador 250 g Filter & Espresso Preparation

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    Origin : El Salvador Process : Honey Altitude : 1450 - 1550 MASL Notes : Strawberry , Orange , Dark Chocolate , Vanilla Net Weight : 250 g Used Fo...

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    Coffee Choices | Brazil Serra Negra 250g

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    Medium Roast Process : Natural Alt: 900-1200 Notes : Chocolate, lemon, Peanut

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    Coffee Choices | Uganda Betty 250g

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    Medium Roast Process : Washed Alt: 1750 Passion Fruit , Pinapple, Rasberry

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    Coffee Choices - Ethiopia Mokaboji 250g Espresso

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    Medium Dark Roast 3\4 Process: Natural  Altitude: 1800 Notes: Caramel, sweet ,Dry Fruit 250g - تحميص غامق متوسط ​​3 \ 4 - العملية: ط...

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    Coffee Choices | Ethiopia Sidamo 250g

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    Medium  Roast Process : Natural  Altitude 1850 Orange , Citrus, Grape < Green Apple

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    Coffee Choices - Colombia huila 250 g Espresso Preparation

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    Origin : Colombia  Process : Washed Altitude : 1450 - 1800 MASL Notes : Caramel , Cocoa , Walnut , Citric Net Weight : 250 g Used For : Espresso P...

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    Coffee Choices - Ethiopia Guji 250 g Filter & Espresso Preparation

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    Country : Ethiopia  Region : Guji Process : Natural  Altitude : 1800 - 2000 MASL Notes : Red Fruit ,Cherry ,Chocolate ,Caramel Net Weight : 250 g ...

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  • Rawi - Brazil Minas Coffee 250 g Espresso Preparation

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    Origin : Brazil Region : Minas Process : Natural  Notes : Chocolate , Nuts & Caramel Net Weight : 250 g  Used For : Espresso Prepar...

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  • Rawi coffee - Hambela 250g – Ethiopian Coffee for Filter & Espresso 250 g

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    Hambela – 250g Specialty Coffee Origin: Hambela, EthiopiaProcess: Natural (Sun-Dried)Flavor Notes: Berries, Strawberry, Pomegranate, Milk Chocolate...

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    My Habit Roastery - Brazilian Decaf 250 g Espresso Preparation

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    Origin : Brazil Process : Natural Variety : Bourbon Notes : Chocolate , Strawberry Used for : Espresso Net Weight : 250 g  - الأصل : البرازيل- ال...

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  • My Habit Roastery - Colombia Buesaco 250 g Espresso Preparation

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    Origin : Colombia  Process : Fully Washed Variety : Caturra Notes : Milk Chocolate , Orange , Sweet Aroma Used for : Espresso Net Weig...

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