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  • Simply Decaf Organic Espresso 250 g

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    Process : Washed  Region : Rio Coco Taste Notes: Smooth and Aromatic with caramel hints, bright acidity and full body, rounded with nutty and ...

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  • Coffee Choices - Ethiopia Hambela 250g Filter & Espresso Preparations

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    Coffee Choices - Ethiopia Hambela Process : Natural Altitude : 2050 Medium Roast  Notes : Milk chocolate, Floral, Sweet, caramel For Espr...

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  • Coffee Choices - Brazil Minas - 250 g

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    250 g Process : Natural  Altitude : 950 - 1150 Notes : Milk chocolate - Caramel - Nougat Origin : Brazil  250 جرام - المعالجة : مجففة - الارتفاع :...

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  • Rawi - Brazil Minas Coffee 250 g Espresso Preparation

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    Origin : Brazil Region : Minas Process : Natural  Notes : Chocolate , Nuts & Caramel Net Weight : 250 g  Used For : Espresso Prepar...

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  • Rawi coffee - Hambela 250g – Ethiopian Coffee for Filter & Espresso 250 g

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    Hambela – 250g Specialty Coffee Origin: Hambela, EthiopiaProcess: Natural (Sun-Dried)Flavor Notes: Berries, Strawberry, Pomegranate, Milk Chocolate...

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  • Jebla Roasters - Brazil Romario 250 g Espresso & Milk Preparation

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    Origin : Brazil Process : Natural  Variety : yellow , red catura , mondo novo & arara Altitude : 900 - 1000 MASL Notes : Caramel ، Ch...

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  • Jebla Roasters - Derwaza Blend 250 g Espresso Preparation

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    Origin : Brazil , Honduras , Ethiopia Process : Natural Variety : Mixed Varieties Notes : Medium Textures , rich flavor , distinct complexi...

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    My Habit Roastery - Brazilian Decaf 250 g Espresso Preparation

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    Origin : Brazil Process : Natural Variety : Bourbon Notes : Chocolate , Strawberry Used for : Espresso Net Weight : 250 g  - الأصل : البرازيل- ال...

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    My Habit Roastery - Ethiopia Uraga 250 g Espresso Preparation

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    Origin : Ethiopia  Process : Natural Variety : Heirloom Notes : Mango , Kiwi , Black Currant Used for : Espresso Net Weight : 250 g

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    My Habit Roastery - Colombia Buesaco 250 g Espresso Preparation

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    Origin : Colombia  Process : Fully Washed Variety : Caturra Notes : Milk Chocolate , Orange , Sweet Aroma Used for : Espresso Net Weig...

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    My Habit Roastery - Seve Seve El Salvador 250 g Espresso Preparation

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    Origin : El Salvador Process: Washed Notes : Chocolate , Wafer Used for : Espresso Net Weight : 250 g  - الأصل : السيلفادور- المعالجة : مغسولة- ا...

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    My Habit Roastery - Colombia Cumbia 250 g Espresso

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    Process : Washed Notes : Bood orange , chocolate , floral Variety : Caturra Origin : Colombia Used for : Espresso  Net Weight : 250 g   - المعالجة...

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    Roots Roastery - Colombia Decaf 250 g Espresso & Milk Preparation

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    Country : Colombia Region : huila Altitude : 1200 MASL Process : washed – decaf Flavor Note : chocolate , browen sugar, sweetness Used For : Es...

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  • Roots Roastery - Colombia Gaitania 250 g Espresso & Filter

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    Country : Colombia  Region : Gaitania  Altitude : 1850 MASL Process : Prolonged Natural Flavor Note : Sweetness , Fruity, Dry Fruit Used For : Esp...

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    Beans Roastery - Ethiopia Koke 250 g

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    Burundi Mubuga Net Weight : 250 g Origin : Burundi Notes :  Chocolate,Guava,Green Apple,Cherry,Lime Altitude : 1500 MASL Process : Natura...

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  • Soil Roastery - La pradera Colombia 250 g Filter Preparation

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    Origin : Colombia Variety : Castillo Altitude : 1200 - 1700 MASL Process : Anaerobic Honey Notes : Peach , Sweetness , Tropical Fruits  Used For ...

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  • Tricycle Roastery - EL Salvador EL Renacer 250 g Filter & Espresso Preparation

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    Origin : EL Salvador Region : EL Renacer Variety : Bourbon Process : Washed Altitude : 1400 MASL Notes : Cacao , Caramel , Spices Net Weight : 2...

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  • Roasting House - Guatemala Buena Vista 227 g Filter & Espresso Preparations

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    Origin : Guatemala  Variety : Bourbon Altitude : 1000 MASL Process : Washed  Notes : Figs , Flower , Chocolate , Citrus Apple Used For : Filter &a...

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    Arriyadh Roastery - Qiddiyah Blend 250

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    - Countries: Guatemala, Indonesia, Ethiopia - Notes: Fruity, Brown Sugar, Chocolate, Almond - Varietal: Bourbon, Arabica, Heirloom - Process: Washe...

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  • Jebla Roasters - Ethiopia Gutete 250 g Espresso, Filter & Milk Preparation

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    Origin :Gutete Process: Natural  Variety: Heirloom Altitude: 1950-2300 MASL Notes: Cherry, Caramel, Dark Forest Cake, Black Plum, Blueber...

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  • Coffee Choices - El Salvador Divisadero 250 g Espresso Preparation

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    Origin : El Salvador Process : Washed Altitude : 1400 MASL Notes : Caramel , Chocolate , Walnut Net Weight : 250 g Used For : Espresso Preparation...

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  • Coffee Choices - Ethiopia Chelchele 250 g Filter & Espresso Preparation

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    Origin : Ethiopia  Process : Natural Altitude : 2000 MASL Notes : Pineapple , Mango , Chocolate , Honey Net Weight : 250 g Used For : Filter &...

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    Collective Roastery - Yemen Hajjah 250 g Filter & Espresso Preparations

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    Origin : Yemen  Variety : Dawaery , Tuffahi Process : Natural Altitude : 1800 MASL Notes : Brown Sugar , Caramel , Berry , Red Grape &...

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    Sulalat - El Salvador El Carmen 250 g Filter & Espresso Preparation

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    Origin : El Salvador Region : Las Brisas Process : Natural Variety : Bourbon Altitude : 1300 - 1450 MASL Notes : acidity with notes of plum, fi...

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