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  • Sulalat - Elida Panama 250 g Espresso & Filter Preparation

    8.000 KD - 8.000 KD
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    Origin : Panama  Region : Boquete  Process : Natural  Variety : Catuai Altitude : 1670 - 1950 MASL Notes : medium body and notes of...

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  • Limu Roastery - Narino Colombia 250 g Filter & Espresso Preparation

    4.250 KD - 4.250 KD
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    Origin : Colombia  Altitude : 1950 MASL Process : Washed Notes : Walnut , Raw Sugar , Red Cherry , Long Sweet , Chocolate  Net Weight : ...

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  • Limu Roastery - Ethiopia Amederaro Konga 200 g Filter & Espresso Preparation

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    Origin : Ethiopia Region : Gediya Konga Altitude : 2000 MASL Process : Super Natural Notes : Strawberry milk , Citrus , Pineapple , Nect...

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  • Limu Roastery - Brazil Fazenda IP 250 g Espresso Preparation

    3.250 KD - 3.250 KD
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    Origin : Brazil Region : Carmo de minas Altitude : 950 - 1200 MASL Process : Natural Notes : Chocolate , Nuts Net Weight : 250 g Used...

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  • Stockroom - El Salvador Finca La Providencia Espresso - 250 Grams

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    Roast:  Espresso Process: Natural  Variety: Bourbon Region: Apaneca- Ilamatepec mountain range Altitude: 1,100 to 1,300 Masl Taste Notes:  Mandarin...

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  • Stockroom - Brazil Carmo de minas Espresso 250 g

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    Process :  Pulped Natural Region : Carmo de Minas Taste Notes : Chocolate, Caramel, Hazelnut. Altitude : 1100- 1300 masl Weight :...

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  • Stockroom - Colombia Supremo Espresso 250 g

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    Process: Fully Washed Region: Huitaca Taste Notes:  Dark Chocolate, Caramel, Orange, Bittersweet After Taste. Altitude:  1250 - 2150 ...

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  • Stock Room-Little Collins Espresso 250gm

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    Blend Great with MilkNamed after a laneway (street) in Melbourne CBD where we fell in love with Flat-white! Region: Brazil, Colombia Taste Notes: ...

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  • Stockroom - Wasmeyah Blend 250 g

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    Origin : Blend of Colombia Honey - Costa Rica NT Variety : Pink Bourbon , Catuai  Notes : Cinnamon, Berries ,Sweet Chocolate ,Honey ,Guava N...

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  • Stock Room - Ethiopia Guji Hambela Filter 250 g

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    Origin : Ethiopia Process: Natural  Variety : Heirloom Region:  Guji , Hambela , Wamena District Taste Notes : Blacktea, Sunkist ...

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  • 48 East - Peru La Margarita 250 g Espresso Preparation

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    Country : Peru  Variety : Red Bourbon Process : Washed Altitude : 1850 MASL Notes : Orange Blossom ,Caramel ,Apricot Net Weight : 2...

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  • 48 East - Shereen Blend 250 g Espresso & Milk Based Preparation

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    Country : Blend ( Honduras , El Salvador , Ethiopia )  Variety : Blend  Process : Blend  Notes : Cacao , Cinnamon , Mix Berries Net Wei...

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  • 48East - Bossa Nova Brazil 250 g

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    COUNTRY: Brazil Flavor NOTES: Creamy and sweet, Chocolate , almond & Hazelnuts, milk chocolate.  REGION: Vale da Grama, Mogiana ALTITUDE:...

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  • 48East -Milky Way Blend 250 g

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    COUNTRY: Colombia , Brazil , Ethiopia FLAVOUR NOTES :  Rich , Full Body , balanced , Great For Milk Beverages and Espresso SUGGESTED USE :  Esp...

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  • 48 East - El Salvador Los Pirineos 250 g

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    Country : El Salvador Region : Usulutan Variety : Bourbon Altitude : 1300 - 1600 M Notes : Strawberry , Chocolate Process : Natural  

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  • 48East - Claret Ethiopia Filter coffee bags 7 packs

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    Country : Ethiopia Region : Uraga Variety : Heirloom Altitude : 1800 - 2000 MASL Notes : Red Apple , Pomegranate , Cranberry Process...

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  • Coffee Choices - Brazil Minas - 250 g

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    Net weight : 250 g Process : Natural  Altitude : 950 - 1150 MASL Notes : Milk chocolate - Caramel - Nougat Origin : Brazil Used for : E...

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  • Coffee Choices - Myanmar Pein Nay Gone 250 g Filter & Espresso Preparation

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    Country :  Process : Natural Altitude : 1800 MASL Notes : Raspberry, Peach, Chocolate, Caramel Net Weight : 250 g Used For : Espresso &...

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  • Jebla Roasters - Brazil Romario 250 g Espresso & Milk Preparation

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    Origin : Brazil Process : Natural Variety : yellow , red catura , mondo novo & arara Altitude : 900 - 1000 MASL Notes : Caramel ، Ch...

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  • Jebla Roasters - Ethiopia Gutete 250 g Espresso & Filter Preparation

    5.250 KD - 5.250 KD
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    Origin : Ethiopia Process : Natural Variety : Heirloom Altitude : 1950 - 2300 MASL Notes : Cherry , Caramel , Dark Forest Cake , Black ...

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  • Jebla Roasters - Derwaza Blend 250 g Espresso Preparation

    4.750 KD - 4.750 KD
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    Origin : Brazil , Honduras , Ethiopia Process : Natural Variety : Mixed Varieties Notes : Medium Textures , rich flavor , distinct complex...

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  • My Habit Roastery - Brazilian Decaf 250 g Espresso Preparation

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    Origin : Brazil Process : Natural Variety : Bourbon Notes : Chocolate , Strawberry Used for : Espresso Net Weight : 250 g   - الأصل ...

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  • My Habit Roastery - Brazil Minas 250 g

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    Brazil balanced milk based and classic espresso with chocolate and hazelnut. Process : Natural Notes : Chocolate , orange , Red apple Variety...

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  • My Habit Roastery - Guji Masina 250 g

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    Ethiopia Guiji espresso and milk based coffee sweet and fruity. Process : Washed Notes : Chocolate , Plum , Blueberry Variety : Heirloom ...

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