Skip to content

All Roasters

Filters

  • W Roastery - Oscar Brazil 250 g Espresso Preparations

    4.250 KD - 4.250 KD
    4.250 KD
    4.250 KD - 4.250 KD
    4.250 KD

    Origin : Brazil Variety : Bourbon Altitude : 1200 MASL Process : Natural  Notes : Brown Sugar , Nuts , Chocolate Used For : Espresso ...

    View full details
    4.250 KD - 4.250 KD
    4.250 KD
    4.250 KD - 4.250 KD
    4.250 KD
  • Sold out

    W Roastery - Ethiopia Chelchele 250 g Filter & Espresso Preparations

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin : Ethiopia Variety : Heirloom Altitude : 2200 MASL Process : Natural  Notes : Strawberry , Blackberry , Floral , Sweetness Used...

    View full details
    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD
    Sold out

  • Soil Roastery - Arcila Colombia 250 g Filter & Espresso Preparations

    7.750 KD - 7.750 KD
    7.750 KD
    7.750 KD - 7.750 KD
    7.750 KD

    Origin : Colombia Processing: Anaerobic Honey Variety : Castillo  Altitude: 1,700  MASL Flavor Notes: Banana , Vanilla , Brown Sugar , ...

    View full details
    7.750 KD - 7.750 KD
    7.750 KD
    7.750 KD - 7.750 KD
    7.750 KD

  • Ash Roastery - Ethiopia Hambela 250 g Filter Preparation

    4.750 KD - 4.750 KD
    4.750 KD
    4.750 KD - 4.750 KD
    4.750 KD

    Origin : Ethiopia Variety : Heirlooms Process : Washed Altitude : 1800 - 2200 MASL Rate : 87.5 Notes : flowers - berries - green tea ...

    View full details
    4.750 KD - 4.750 KD
    4.750 KD
    4.750 KD - 4.750 KD
    4.750 KD

  • Tricycle Roastery - Ethiopia Blend 250 g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : Ethiopian Blend  Region : Blend  Variety : Heirlooms Process : Natural Altitude : 1800 - 2000 MASL Notes : Apple ,Berry ,Cho...

    View full details
    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • Tricycle Roastery - Colombia Sierra Nevada 250 g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : Colombia  Region : Sierra Nevada  Variety : Castillo Process : Natural Altitude : 1400 - 2000 MASL Notes : Dried Fruits, Swe...

    View full details
    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • Ash Roastery - Colombia Grapes 120 g Filter Preparation

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : Colombia  Variety : Castillo Process : Anaerobic Altitude : 1700 - 2000 MASL Rate : 87.5 Notes : Grapes , Honey , Beeswax , C...

    View full details
    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • Camel Step Roastery - Brazil Santos 250 g Filter & Espresso Preparations

    4.750 KD - 4.750 KD
    4.750 KD
    4.750 KD - 4.750 KD
    4.750 KD

    Country: Brazil Region : Pedralva Variety: Yellow Bourbon Process: Natural Notes : Floral , Nuts , Chocolate , Black Tea , Rose Net We...

    View full details
    4.750 KD - 4.750 KD
    4.750 KD
    4.750 KD - 4.750 KD
    4.750 KD

  • Camel Step Roastery - Ethiopia Genet 250 g Filter & Espresso Preparations

    6.750 KD - 6.750 KD
    6.750 KD
    6.750 KD - 6.750 KD
    6.750 KD

    Country : Ethiopia Region : Yirgacheffe Variety: Heirloom Process: Washed Notes : sweet, fruity, floral , brown sugar, jasmine Net ...

    View full details
    6.750 KD - 6.750 KD
    6.750 KD
    6.750 KD - 6.750 KD
    6.750 KD

  • Camel Step Roastery - Colombia Descanso 250 g Filter & Espresso Preparations

    6.750 KD - 6.750 KD
    6.750 KD
    6.750 KD - 6.750 KD
    6.750 KD

    Country : Colombia Region : Huila Variety: Castillo Process: Natural Notes : Cherry , Pomegranate, Fruity Net Weight : 250 g  Used...

    View full details
    6.750 KD - 6.750 KD
    6.750 KD
    6.750 KD - 6.750 KD
    6.750 KD

  • Coffee Choices - Colombia Grape 250 g Filter & Espresso Preparations

    8.000 KD - 8.000 KD
    8.000 KD
    8.000 KD - 8.000 KD
    8.000 KD

    Origin : Colombia  Process : Grape Co-Fermentation Altitude : 1800 - 2000 MASL Notes : Grape , Kiwi , Citric , Chocolate  Net Weight : 25...

    View full details
    8.000 KD - 8.000 KD
    8.000 KD
    8.000 KD - 8.000 KD
    8.000 KD

  • Soil Roastery - El Salvador El Carmen 250 g Filter & Espresso Preparations

    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

    Origin : El Salvador Processing: Natural Variety : Bourbon , Pacas , Caturra  Altitude: 1300 - 1400  MASL Flavor Notes: Tropical Fruits...

    View full details
    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

  • Camel Step Turkish Coffee Brazil Sertao

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Country : Brazil Region : Brazil Major Note : nutty / cocoa, nutty / cocoa, floral Minor Note : nutty, cocoa, rose Taste : almond, c...

    View full details
    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • Roasting House - El Salvador Aida Batlle 227g Filter & Espresso Preparations

    7.750 KD - 7.750 KD
    7.750 KD
    7.750 KD - 7.750 KD
    7.750 KD

    Origin : El Salvador Variety : Kenya SL28 , Kenya SL34 Altitude : 1720 MASL Process : Natural  Notes : Toffee Sweet , White Grapes , Grap...

    View full details
    7.750 KD - 7.750 KD
    7.750 KD
    7.750 KD - 7.750 KD
    7.750 KD

  • Jebla Roasters – Ethiopia Hambela 250g – Espresso & Filter

    5.750 KD - 5.750 KD
    5.750 KD
    5.750 KD - 5.750 KD
    5.750 KD

    Origin : Ethiopia Variety : Heirloom Process : Natural Altitude : 1800 - 2000 MASL Notes : Cherry , Red Apple , Peach , Caramel Net Wei...

    View full details
    5.750 KD - 5.750 KD
    5.750 KD
    5.750 KD - 5.750 KD
    5.750 KD

  • Arriyadh Roastery - Colombia Taamir Market Coffee 250 g Filter and Espresso Preparations

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin: Colombia Farm: El Roble Region: Quindío Notes: Red fruits, chocolate, apple Variety: Castillo Process: Natural (dried) Roast:...

    View full details
    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

  • Rays Roastery - Indonesia Cotton Candy 125 g Filter & Espresso

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin : Indonesia Variety : Red Bourbon Process : Infusion Altitude : 1400 - 1600 MASL Notes : Strawberry , Cotton Candy , Flower Hon...

    View full details
    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

  • Rays Roastery - Ethiopia Guji Hambela 250 g Filter & Espresso

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : Ethiopia Variety : Heirloom  Process : Natural Altitude : 1950 - 2300 MASL Notes : Chocolate , Honey Sweetness , Berries , Ch...

    View full details
    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • Rawi Coffee - Colombia Alba 250 g Filter & Espresso Preparations

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin : Colombia Process : natural  Notes :strawberry , passion fruit , mandarin  Net Weight : 250 g  Used For : Filter & Espresso ...

    View full details
    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

  • Andes Roastery - Colombia Tres Excelso 250 g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin: Antioch Variety: Catura, Castillo Process:  Washed Altitude:  1700 m  Tasting Notes : nuts , caramel , chocolate , full texture...

    View full details
    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • Andes Roastery -Ethiopia Qasim Wuha 250 g

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Origin: Erlium Variety: West RC Process:  Natural  Altitude: 2100 - 1945 m  Tasting Notes: chocolate, full texture,  sweetness, fruity ...

    View full details
    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

  • Andes Roastery -Brazil - Mogiana 250g

    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

    Origin: Mogiana Variety: Bourbon Process:  Natural  Altitude: 1200 - 800 m  Tasting Notes: chocolate, caramel, nuts  Net Weight: 250...

    View full details
    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

  • Sulalat - Elida Panama Lot 15 250 g Filter & Espresso Preparations

    9.750 KD - 9.750 KD
    9.750 KD
    9.750 KD - 9.750 KD
    9.750 KD

    Origin: Panama  Varietal: Catuai Altitude: 1670-1950 meters Process: Natural  Flavor Notes: figs, guava, apricot, with moderate acidity and high sw...

    View full details
    9.750 KD - 9.750 KD
    9.750 KD
    9.750 KD - 9.750 KD
    9.750 KD

  • Sulalat - Misty Valley – Ethiopia 250 g Filter & Espresso Preparations

    6.750 KD - 6.750 KD
    6.750 KD
    6.750 KD - 6.750 KD
    6.750 KD

    Origin: Ethiopia  Varietal: heirloom  Process: Natural  Flavour Notes: blueberry, grape, Donut, Peach cacao nibs, and chocolate Net Weight: 250 g

    6.750 KD - 6.750 KD
    6.750 KD
    6.750 KD - 6.750 KD
    6.750 KD