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  • My Habit Roastery - Ethiopia Hambela 250 g Espresso

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    Process : Natural Notes : Chocolate , Ripe Peach & yellow NectarineVariety : Heirloom Origin : Ethiopia Used for : Espresso  Net Weight : 250 ...

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  • My Habit Roastery - Colombia Cumbia 250 g Espresso

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    Process : Washed Notes : Bood orange , chocolate , floral Variety : Caturra Origin : Colombia Used for : Espresso  Net Weight : 250 g   - المعالجة...

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  • My Habit Roastery - Brazil Minas 10 Filter Coffee Bags | محمصة ماي هابيت - البرازيل ميناس 10 أكياس قهوة مفلترة

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    Process : Natural Notes : Chocolate , Hazelnut Variety : Yellow bourbon Origin : Brazil Region : Minas Quantity : 10 Bags   - المعالجة : طبيعي  - ...

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    My Habit Roastery - Brazil Minas 250 g

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    Brazil balanced milk based and classic espresso with chocolate and hazelnut. Process : Natural Notes : Chocolate , orange , Red apple Variety : Yel...

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  • Roots Roastery - Brazil Diamond 5 Drip filter bags | رووتس روستري – أكياس قهوة برازيل دايموند 5 أكياس

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    Country : Brazil  Process : Natural Flavor Note : Dark Chocolate , Nuts Quantity : 5 Bags - الدولة : البرازيل -المعالجة : مجففة - الايحاءات : شوك...

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    Roots Roastry Brazil diamond for espresso 250 gm

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    Brazilian coffee beans with natural treatment process have flavors note of dark chocolate and nuts 

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    Roots Roastery - Ethiopia Nensebo 250 g Espresso & Filter Preparations

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    El Salvador San Antonio coffee 250 g Country : Ethiopia Region : Nensebo Altitude : 1950 - 2050 mdpl  Process : Natural Flavor Note : Black raisin,...

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    Roots Roastery - Black Forest 250 g Espresso & Milk

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    Country : Brazil , Ethiopia , Guatemala Flavor Note : Sweet Chocolate , Full Body  Used For : Espresso & Milk Net Weight : 250 g - ا...

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  • Rays Roastery - Flora Colombia 250 g Filter & Espresso

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    Notes : Roselle , Fruit tea, Apple Variety : Caturra Process : Washed Altitude : 2000 MASL Net Weight : 250 g Preparation : Filter & Espresso...

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  • Rays Roastery - Rojo Cherry Colombia 125 g Filter & Espresso

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    Notes : fruity , Red Cherry , high sweetness , full body Variety : Caturra Process : Honey Cherry infused Altitude : 1400 MASL Net Weight : 125 g...

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  • Oro Roasters - LA CENDERA Colombia 250g espresso Preparations

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    Origin: tolima  Variety: Caldialaria Process: thermal stimulation Altitude: 1600 m Tasting Notes: Rose, jasmine, grapes, lavender, fl...

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  • My Habit Roastery - Brazilian Decaf 250 g Espresso Preparation

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    Origin : Brazil Process : Natural Variety : Bourbon Notes : Chocolate , Strawberry Used for : Espresso Net Weight : 250 g  - الأصل : البرازيل- ال...

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    Roots Roastery - Cocoa Caramel Blend 250 gm

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    Cocoa Caramel Blend 250 gmCountry: Colombia/ Brazil Flavors Note: Chocolate, Caramel SweetnessUsed for:  Espresso & Milk Based 

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  • My Habit Roastery - Colombia Buesaco 250 g Espresso Preparation

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    Origin : Colombia  Process : Fully Washed Variety : Caturra Notes : Milk Chocolate , Orange , Sweet Aroma Used for : Espresso Net Weig...

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    Jebla Roasters - Colombia Salsa Filter & Espresso 250g

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    Origin: Salsa Process: Washed  Variety: Catura Castello, Colombia  Altitude: 1300-1800 MASL Notes : Red Apple, Flowers, Peach Caremel, Le...

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  • Roasting House - Guatemala Buena Vista 227 g Filter & Espresso Preparations

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    Origin : Guatemala  Variety : Bourbon Altitude : 1000 MASL Process : Washed  Notes : Figs , Flower , Chocolate , Citrus Apple Used For : Filter &a...

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  • Coffee Choices - Colombia Claret 250 g Filter Preparation

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    Origin : Colombia   Process : Natural Anaerobic Altitude : 1600 - 1900 MASL Notes : Red Berries , Plum , Chocolate Net Weight : 250 g Used For : F...

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  • Rays Roastery - Buena Vista El Salvador 250 g Filter & Espresso

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    Origin : El Salvador Variety : Bourbon Process : Washed Altitude : 1500 MASL Notes : Dark chocolate - caramel - brown sugar - grapefruit - passio...

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    Rays Roastery - Gedeb Chelchele Ethiopia 250 g Filter & Espresso

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    Origin : Ethiopia Variety : Heirloom Process : Natural Altitude : 2000 MASL Notes : Lemon - dried blueberries - caramel - cocoa Net Weight : 2...

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    Stockroom - Brazil Minas Gerais 250 g Espresso Preparation

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    Brazil Minas – 250g Specialty Coffee – Espresso RoastPerfect for Milk-Based Drinks Origin: Brazil Region: Minas Gerais Altitude: 800–1,200 ma...

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    VOLUME – Mogiana, Brazil 250g – Espresso & Filter Roast

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    VOLUME – Mogiana, Brazil250g – Espresso & Filter Roast Origin: BrazilRegion: MogianaProcess: Natural (Dry Process)Varietal: BourbonAltitude: 12...

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  • VOLUME – Idido, Ethiopia 250g – Espresso & Filter Roast

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    VOLUME – Idido, Ethiopia250g – Espresso & Filter Roast Origin: EthiopiaRegion: IdidoProcess: Natural (Dry Process)Varietal: Heirloom VarietiesA...

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  • Morse Roastery - Brazil Mogiana 250 g Espresso Preparation

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    Origin : Brazil Altitude : 1100 - 1200 MASL Process : Natural Notes : Caramel , Chocolate , Nuts Used For : Espresso Preparation  Net W...

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    Morse Roastery - Colombia Cauca 250 g Filter Preparation

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    Origin : Colombia Altitude : 1800 - 2000 MASL Process : Natural Notes : Black Grapes , Berries , Papaya Used For : Filter Preparation  ...

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