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    Roots Roastery - Colombia Excelso 250 g Espresso & Milk Based

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    Country : Colombia Grade : Excelso Alltitude : 1250 - 2150 MAPLE Notes : Dark Chocolate, Caramel, Sweetness Process : Washed Used For : Espresso &...

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  • Stockroom - Colombia Supremo Espresso 250 g

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    Process: Fully Washed Region: Huitaca Taste Notes:  Dark Chocolate, Caramel, Orange, Bittersweet After Taste. Altitude:  1250 - 2150 ...

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    Stockroom - Brazil Carmo de minas Espresso 250 g

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    Process :  Pulped Natural Region : Carmo de Minas Taste Notes : Chocolate, Caramel, Hazelnut. Altitude : 1100- 1300 masl Weight : 250 g   ...

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  • Rawi - Brazil Minas Coffee 250 g Espresso Preparation

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    Origin : Brazil Region : Minas Process : Natural  Notes : Chocolate , Nuts & Caramel Net Weight : 250 g  Used For : Espresso Prepar...

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    Roots Roastry Ethiopia Hambela 250 gm

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    Ethiopian coffee beans with natural procces have flavor notes of raspberry , sweetness & floral

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    Coffee Choices Colombia Gaitania 250g

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    Coffee Choices - Colombia Gaitana  Process :Washed 1700-1900 Medium Roast  Notes : Dried Fruits, sweets, vanilla  For Espresso and Filter Preparati...

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    Coffee Choices Ethiopia Guji 250g

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    Coffee Choices - Ethiopia Guji Process : Natural  2200 Medium Roast  Notes : Lemon ,Citrus, Friut, Berry Strwaberry For Espresso and Filter Prepara...

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    Roots Roastry Brazil diamond filter & espresso 250 gm

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    Origin: Brazil  Process:  Natural Altitude: 1300 mpdl Notes: dark chocolate, nuts  Net Weight: 250 g Used For: Filter & Espresso...

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  • Coffee Choices - Ethiopia Hambela 250g Filter & Espresso Preparations

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    Coffee Choices - Ethiopia Hambela Process : Natural Altitude : 2050 Medium Roast  Notes : Milk chocolate, Floral, Sweet, caramel For Espr...

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    Coffee Choices - El savador la Fany 250g

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    Coffee Choices - El savador la Fany Process : washed  Altitude : 1450 - 1550 Medium Roast  Notes : Floral, peach, citric, orange, sugar cane For Es...

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    Coffee Choices - Mexico la Concordia 250g

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    Coffee Choices - Mexico la Concordia Process : washed  Altitude : 1200 Medium Roast  Notes : Chocolate , ripe fruit, citrus  For Espresso and Filte...

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    Stockroom Simply Decaf Organic Espresso 250 g

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    Process : Washed  Region : Rio Coco Taste Notes: Smooth and Aromatic with caramel hints, bright acidity and full body, rounded with nutty...

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    Coffee Choices | Brazil Serra Negra 250g

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    Medium Roast Process : Natural Alt: 900-1200 Notes : Chocolate, lemon, Peanut

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    Coffee Choices | Uganda Betty 250g

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    Medium Roast Process : Washed Alt: 1750 Passion Fruit , Pinapple, Rasberry

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    Coffee Choices | Ethiopia Sidamo 250g

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    Medium  Roast Process : Natural  Altitude 1850 Orange , Citrus, Grape < Green Apple

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    Coffee Choices - Ethiopia Mokaboji 250g Espresso

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    Medium Dark Roast 3\4 Process: Natural  Altitude: 1800 Notes: Caramel, sweet ,Dry Fruit 250g - تحميص غامق متوسط ​​3 \ 4 - العملية: ط...

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    Roots Roastry El Salvador Divisadero 250 gm Espresso/Filter

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    Salvador coffee beans with washed procces have flavor notes of milk chocolate, nutty & caramel

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  • Rawi coffee - Hambela 250g – Ethiopian Coffee for Filter & Espresso 250 g

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    Hambela – 250g Specialty Coffee Origin: Hambela, EthiopiaProcess: Natural (Sun-Dried)Flavor Notes: Berries, Strawberry, Pomegranate, Milk Chocolate...

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  • Stock Room - Little Collins Espresso Preparation 250g

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    Blend  Great with Milk Named after a laneway (street) in Melbourne CBD where we fell in love with Flat-white! Region: Brazil, Colombia ...

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  • SLOPE Roastery - Colombia Friesa 250 g Filter & Espresso Preparations

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    Origin : Colombia Variety: Tolima  Process : Honey ( Strawberry Infusion) Altitude :1400 MASL Notes : Sweetness , Red Fruits , Strawberry...

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  • SLOPE Roastery - Colombia Arauca 250 g Filter & Espresso Preparations

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    Origin : Colombia Variety: Caturra , Castillo  Process :Washed  Altitude :1700 MASL Notes : Dark chocolate , Caramel , Full Body  Net W...

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    SLOPE Roastery - Yemen, Abdullah Hassan 250 g Filter & Espresso Preparations

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    Origin : Yemen  Variety :jadi  Process :Anaerobic  Altitude :2050 MASL Notes : Medium fruits , sweetness , Rich body  Net Weight : 250 ...

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  • SLOPE Roastery - Slope Blend V2 250 g Filter & Espresso Preparations

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    Origin : Ethiopia , Brazil , Honduras  Region :Blend Process :Blend Altitude :Blend Notes :Caramel , Chocolate , sweetness Net Weight :...

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    SLOPE Roastery - Brazil Mogiana 250 g Filter & Espresso Preparations

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    Origin : Brazil  Region : mogina Variety : BOURBON Process :Natural Altitude :1200 MASL Notes :Caramel , Chocolate , Nuts Net Weight ...

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