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    Camel Step Roastery - Gaid blend 250 g Espresso Preparation

    5.750 KD - 5.750 KD
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    Origin : Ethiopia, El Salvador & Costa Rica Process : Washed Notes : Cinnamon , Lavender , Almond , Tangerine , Kiwi Net Weight : 250 gUsed fo...

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    Camel Step Roastery - Ethiopia Anasora 250 g Filter Preparation

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    Origin : Ethiopia  Region : Sidamo Variety : Heirloom Process : Washed Notes : Cardamom, Peach , Chocolate , Floral , Orange  Net Weigh...

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  • Camel Step Roastery - Costa Rica Parritilla 250 g

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    Origin : Costa Rica Region : Parritilla  Variety :Catura Process : Natural Notes : Berries Net Weight : 250 g   - الأصل : كوستاريكا - المنطقة : ب...

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    Camel Step Roastery - Panama Blue 250 g Filter & Espresso Preparations

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    Origin : Panama Process : Natural  Region : Chiriqui Notes :  Cinnamon , Raisins , Strawberry , Raspberry , Dark Chocolate Net Weight...

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  • Camel Step Roastery - Brazil Santos 250 g Filter & Espresso Preparations

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    Country: Brazil Region : Pedralva Variety: Yellow Bourbon Process: Natural Notes : Floral , Nuts , Chocolate , Black Tea , Rose Net We...

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    Camel Step Roastery - Ethiopia Genet 250 g Filter & Espresso Preparations

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    Country : Ethiopia Region : Yirgacheffe Variety: Heirloom Process: Washed Notes : sweet, fruity, floral , brown sugar, jasmine Net ...

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  • Camel Step Roastery - Colombia Descanso 250 g Filter & Espresso Preparations

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    Country : Colombia Region : Huila Variety: Castillo Process: Natural Notes : Cherry , Pomegranate, Fruity Net Weight : 250 g  Used...

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    Camel Step Turkish Coffee Brazil Sertao 250 g

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    Country : Brazil Region : Brazil Major Note : nutty / cocoa, nutty / cocoa, floral Minor Note : nutty, cocoa, rose Taste : almond, c...

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  • Camel Step Roastery - Colombia lavado 250 g Filter & Espresso Preparations

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    Country: colombia Region : lavado Process: washed Notes :  orange , dark chocolate , almond  Net Weight : 250 g  Used For : Filter &am...

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  • Soil Roastery - Arcila Colombia 250 g Filter & Espresso Preparations

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    Origin : Colombia Processing: Anaerobic Honey Variety : Castillo  Altitude: 1,700  MASL Flavor Notes: Banana , Vanilla , Brown Sugar , ...

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  • Soil Roastery - La pradera Colombia 250 g Filter Preparation

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    Origin : Colombia Variety : Castillo Altitude : 1200 - 1700 MASL Process : Anaerobic Honey Notes : Peach , Sweetness , Tropical Fruits  Used For ...

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    Black Knight – Sulaf Yemen – 250g – Filter & Espresso

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    Origin: Yemen, haraz  Variety: Typica  Process: BK Fermentation  Altitude: 2300 Tasting Notes: grape, pineapple, banana, honey  Net ...

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  • Black Knight – Eyana Ethiopia – 250g – Filter & Espresso

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    Origin: Ethiopia Region: Gotiti Variety: Heirloom Process: Anaerobic  Altitude: 2150 Tasting Notes: Raspberry, peach, banana, Jasmine...

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  • Black Knight – Guatemala Raul – 250g – Filter & Espresso

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    Origin: Guatemala Variety: Catuai Process: Natural Altitude: 1800 MASL Tasting Notes: Papaya , Cherry , Pomegranate , Chocolate ...

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  • Black Knight – Uganda Victoria – 250g – Filter & Espresso

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    Origin: Uganda Variety: SL14 & 28 Process: Natural Altitude: 1700 MASL Tasting Notes: Mandarin , Grapes , Honey , Nuts   Net...

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  • Black Knight – El Salvador Silver – 250g – Filter & Espresso

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    Origin: El Salvador Variety: Blend Process: Honey  Altitude: 1600 MASL Tasting Notes: Berries , Caramel , Almonds , Nuts , Dark Cho...

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  • Black Knight - Colombia Decaf 250 g Filter & Espresso Preparations

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    Origin: Narino Variety: caturra Process: natural  Altitude: 1500 MASL Tasting Notes: orange , honey , chocolate  Net Weight: 250...

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    Black Knight – Colombia Altura – 250g – Filter & Espresso

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    Origin: Colombia Variety: Caturra Process: Slow Drying Altitude: 2100 MASL Tasting Notes: Cherry , Passion fruit , Plum , Chocolat...

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    Black Knight – Kit Kat Brazil – 250g – Filter & Espresso

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    Origin : Brazil Region : Cerrado Variety : IBC12 Altitude : 1200 MASL Process : Infusion Notes : Chocolate , Vanilla , Caramel , Hazeln...

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  • Soil Roastery - El Salvador El Carmen 250 g Filter & Espresso Preparations

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    Origin : El Salvador Processing: Natural Variety : Bourbon , Pacas , Caturra  Altitude: 1300 - 1400  MASL Flavor Notes: Tropical Fruits...

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    Soil Roastery - Ethiopia Guji 250 g Filter & Espresso Preparations

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    Origin : Colombia Processing: Anaerobic Honey Variety : Castillo  Altitude: 1,700  MASL Flavor Notes: Banana , Vanilla , Brown Sugar , ...

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  • Soil Roastery - Rovira Colombia 250 g Filter & Espresso Preparations

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    Origin : Colombia Variety : Castillo Altitude : 1200 - 1700 MASL Process : Honey Anaerobic Notes : BlackBerry , Fruit Candy , Mixed Berr...

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  • Soil Roastery - Aqiq Haraaz Yamen 250 g Filter & Espresso Preparations

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    Origin : Yamen Variety : Juedi , Adani & Dawayiri Altitude : 2100 MASL Process : Natural Notes : Jasmine , Raisin & Strawberry  ...

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  • Soil Roastery - Verde Colombia 250 g Filter & Espresso Preparations

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    Origin : Colombia Variety : Castillo Altitude : 1200 - 1700 MASL Process : Honey Anaerobic Notes : Apples , Lime , Sugar Cane  Used Fo...

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