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  • Roots Roastery - Colombia Excelso 250 g Espresso & Milk Based

    4.250 KD - 4.250 KD
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    Country : Colombia Grade : Excelso Alltitude : 1250 - 2150 MAPLE Notes : Dark Chocolate, Caramel, Sweetness Process : Washed Used For :...

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  • Jebla Roasters - Brazil Romario 250 g Espresso & Milk Preparation

    3.750 KD - 3.750 KD
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    Origin : Brazil Process : Natural Variety : yellow , red catura , mondo novo & arara Altitude : 900 - 1000 MASL Notes : Caramel ، Ch...

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    Jebla Roasters - Capa Salvador 250 g Espresso & Filter Preparation

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    Origin : Salvador Process : Natural Variety : Orange Bourbon Altitude : 1300 - 1600 MASL Notes : Chocolate , Orange , Sweet , Almonds , ...

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  • Roots Roastry Brazil Diamond For Espresso 250g

    4.000 KD - 4.000 KD
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    Brazilian coffee beans with natural treatment process have flavors note of dark chocolate and nuts  

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    Jebla Roasters - Ethiopia Gutete 250 g Espresso & Filter Preparation

    5.250 KD - 5.250 KD
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    Origin : Ethiopia Process : Natural Variety : Heirloom Altitude : 1950 - 2300 MASL Notes : Cherry , Caramel , Dark Forest Cake , Black ...

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  • 48East - Bossa Nova Brazil 250 g

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    COUNTRY: Brazil Flavor NOTES: Creamy and sweet, Chocolate , almond & Hazelnuts, milk chocolate.  REGION: Vale da Grama, Mogiana ALTITUDE:...

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    48East - Halo Berity Ethiopia 250 g

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    Country : Ethiopia Region : Yergacheffe Altitude : 2100+ MASL Notes : Floral , Sweet Lime , Nectarine Process : Washed  Net Weight : 25...

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    48East - Equatoria blend 250 g Filter Preparation

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    Country : Honduras CM , El Salvador CM , Ethiopia Region : blend Notes : Tropical fruits , Pineapple , Stone Fruits Net Weight : 250 g Us...

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    48East - El copo El Salvador 250 g Filter & Cold preparation 250 g

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    Country : El Salvador Region : Alpaca - Ataco Variety : Bourbon Altitude : 1500 - 1600 MASL Notes : Tropical Fruits , Melon , Chocolate ...

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  • Stockroom - Brazil Carmo de minas Espresso 250 g

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    Process :  Pulped Natural Region : Carmo de Minas Taste Notes : Chocolate, Caramel, Hazelnut. Altitude : 1100- 1300 masl Weight :...

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  • Stockroom - Colombia Supremo Espresso 250 g

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    Process: Fully Washed Region: Huitaca Taste Notes:  Dark Chocolate, Caramel, Orange, Bittersweet After Taste. Altitude:  1250 - 2150 ...

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    Rawi - Brazil Minas Coffee 250 g Espresso Preparation

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    Origin : Brazil Region : Minas Process : Natural  Notes : Chocolate , Nuts & Caramel Net Weight : 250 g  Used For : Espresso Prepar...

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    Rawi Coffee - Elida ASD 7 Drip Filters Bags

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    Origin : Panama Region : Elida  Process : Anaerobic Slow Dry  Notes : Honey, Berries Quantity : 7 Filter Bags Net weight : 98 g ( 14 g E...

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    Rawi Coffee Hambela 250 g Espresso & Filter Preparation

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    Origin : Ethiopia Region : Hambela Process : Natural  Notes : Berries, Strawberry & Milk Chocolate Net Weight : 250 g  Used For : E...

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    Rawi Coffee - Hambela 7 Drip Filters Bags

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    Origin : Ethiopia Region : Hambela  Process : Natural  Notes : Berries ,Strawberry ,Milk Chocolate Quantity : 7 Filter Bags Net weight :...

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  • My Habit Roastery - Brazil Minas 250 g

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    Brazil balanced milk based and classic espresso with chocolate and hazelnut. Process : Natural Notes : Chocolate , orange , Red apple Variety...

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  • My Habit Roastery - Guji Masina 250 g

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    Ethiopia Guiji espresso and milk based coffee sweet and fruity. Process : Washed Notes : Chocolate , Plum , Blueberry Variety : Heirloom ...

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    Coffee Choices - El Salvador La Fany 250 g Filter & Espresso Preparation

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    Origin : El Salvador Process : Honey Altitude : 1450 - 1550 MASL Notes : Strawberry , Orange , Dark Chocolate , Vanilla Net Weight : 250 ...

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  • Coffee Choices - Myanmar Pein Nay Gone 250 g Filter & Espresso Preparation

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    Country :  Process : Natural Altitude : 1800 MASL Notes : Raspberry, Peach, Chocolate, Caramel Net Weight : 250 g Used For : Espresso &...

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  • Coffee Choices - Brazil Minas - 250 g

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    Net weight : 250 g Process : Natural  Altitude : 950 - 1150 MASL Notes : Milk chocolate - Caramel - Nougat Origin : Brazil Used for : E...

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    Camel Step Roastery - Colombia Fondo 250 g Espresso & filter Preparation

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    Origin : Colombia Verity : Castillo Process : Washed Notes : Cherry , Chocolate , Mint Net Weight : 250 g Preparation : Espresso &...

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    Camel Step Roastery - Colombia El Cabildo 250 g Espresso & filter Preparation

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    Origin : Colombia Verity : Castillo Process : Washed Notes : Chocolate , Caramel , Tropical Fruits Net Weight : 250 g Preparation : E...

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    Roots Roastery - Colombia Decaf 250 g Espresso & Milk Preparation

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    Country : Colombia Region : huila Altitude : 1200 MASL Process : washed – decaf Flavor Note : chocolate , browen sugar, sweetness Us...

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    My Habit Roastery - Kenya Anaerobic Natural 250 g Filter

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    Origin : Kenya Process: Anaerobic Natural Notes : Honey , Blueberries , passion fruit Variety : SL28 Ruiru Used for : Filter Net Wei...

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