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  • Ethiopia Guji Hambela Filter 250 g

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    Process: Natural  Region:  Oromia, West Guji Taste Notes: Brown Sugar, Floral, Clove, Red Apple, Berries Altitude: 2100 - 2400 masl Weight: 250 g...

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  • 48East -Santa Lucia | ( Bossa Nova )Brazil 250 g

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    48East – Bossa Nova (250g) Variety: Yellow BourbonAltitude: 1200 mProcess: NaturalWeight: 250g Tasting Notes: Chocolate, Almonds, Hazelnut The Bo...

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  • Rawi - Brazil Minas Coffee 250 g Espresso Preparation

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    Origin : Brazil Region : Minas Process : Natural  Notes : Chocolate , Nuts & Caramel Net Weight : 250 g  Used For : Espresso Prepar...

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  • Rawi coffee - Hambela 250g – Ethiopian Coffee for Filter & Espresso 250 g

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    Hambela – 250g Specialty Coffee Origin: Hambela, EthiopiaProcess: Natural (Sun-Dried)Flavor Notes: Berries, Strawberry, Pomegranate, Milk Chocolate...

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  • My Habit Roastery - Colombia Buesaco 250 g Espresso Preparation

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    Origin : Colombia  Process : Fully Washed Variety : Caturra Notes : Milk Chocolate , Orange , Sweet Aroma Used for : Espresso Net Weig...

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  • Crops Roastery - Hambela coffee beans 250 g Filter & Espresso Preparations

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    - الاصل: إثيوبيا- المنطقة: غوجي- السلالة: هيرلوم- المعالجة: مجففة- الارتفاع: ١٩٥٠ - ٢٣٠٠ متر فوق مستوى سطح البحر- الايحاءات: فواكه ذات نواة، أزهار،...

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  • Rays Roastery - Rojo Cherry Colombia 125 g Filter & Espresso

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    Notes : fruity , Red Cherry , high sweetness , full body Variety : Caturra Process : Honey Cherry infused Altitude : 1400 MASL Net Weight : 125 g...

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  • Arriyadh Roastery - Qiddiyah Blend 250

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    - Countries: Guatemala, Indonesia, Ethiopia - Notes: Fruity, Brown Sugar, Chocolate, Almond - Varietal: Bourbon, Arabica, Heirloom - Process: Washe...

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  • Stock Room - Ethiopia Guji Hambela Espresso 250 g

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    Origin : Ethiopia  Process : Natural Variety : Heirloom Altitude : 1850 MASL Notes : Brown sugar, Floral, Cloves, Red Apple Net Weight : 250 g  U...

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  • Coffee Choices - Colombia Claret 250 g Filter Preparation

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    Origin : Colombia   Process : Natural Anaerobic Altitude : 1600 - 1900 MASL Notes : Red Berries , Plum , Chocolate Net Weight : 250 g Used For : F...

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    My Habit Roastery - Honduras Mogola 250 g Filter Preparation

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    Origin : Honduras  Process : Natural Variety : Catuai Notes : Cherry Sweet , Chocolate , Red Fruit , Strawberry Used for : Filter Net Weight : 250 g

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  • Rays Roastery - Bensa - Ethiopia 250 g Filter & Espresso

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    Origin : Ethiopia Variety : Heirloom Process : Natural Altitude :  1500-2200 m   Notes :  Sweet - Orange - Grapes - full Body  Net We...

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  • Rays Roastery - Lahrmosa 250 g Filter & Espresso

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    Origin : Colombia Variety : : Caturra Process : Natural Altitude :   1950 m     Notes :  : Apple - Fruity -  Sweetness - Full Body  N...

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  • Stockroom - Brazil Minas Gerais 250 g Espresso Preparation

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    Brazil Minas – 250g Specialty Coffee – Espresso RoastPerfect for Milk-Based Drinks Origin: Brazil Region: Minas Gerais Altitude: 800–1,200 ma...

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  • Stockroom - Ethiopia Guji Shakiso 250 g Filter Preparation

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    Origin : Ethiopia Region : Guji Process : Natural Anaerobic Variety : Heirloom Taste Notes : Strawberry , Rose , Cherry, Honey Altit...

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    Morse Roastery - Colombia Cauca 250 g Filter Preparation

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    Origin : Colombia Altitude : 1800 - 2000 MASL Process : Natural Notes : Black Grapes , Berries , Papaya Used For : Filter Preparation  ...

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    Rays Roastery - Coconut Colombia 125 g Filter & Espresso

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    Origin : Colombia Variety : Catura Process : Infusion Altitude : 1800 MASL Notes : Coconut , Vanilla , Yellow Lemon , Chocolate  Ne...

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  • Camel Step Roastery - Panama Blue 250 g Filter & Espresso Preparations

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    Origin : Panama Process : Natural  Region : Chiriqui Notes :  Cinnamon , Raisins , Strawberry , Raspberry , Dark Chocolate Net Weight...

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  • Morse Roastery - El Salvador Marabon 250 g Filter Preparation

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    Origin : El Salvador Altitude : 1500 MASL Process : Natural Anaerobic Notes : Guava , Tropical Fruits , Grapes Used For : Filter Preparat...

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  • Oro Roasters - LA CENDERA Colombia 250g espresso Preparations

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    Origin: tolima  Variety: Caldialaria Process: thermal stimulation Altitude: 1600 m Tasting Notes: Rose, jasmine, grapes, lavender, fl...

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  • Oro Roasters - Easjad Espresso Blend 250 g Espresso & Milk Preparation

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    Origin : Blend Region : Blend  Variety : Blend  Notes : Chocolate , Caramel , Hazelnut Used for : Espresso & Milk Preparation  Net...

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  • Oro Roasters - Ethiopia Gadeb 250 g Filter & Espresso Preparations

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    Origin : Ethiopia Region : Yirgacheffe  Variety : Heirloom  Altitude : 2200 MASL  Process : Natural   Notes : Red Fruits , Berry , Cho...

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  • Rays Roastery - ROZA MORENA – Brazil - 250 G Filter & Espresso

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    ROZA MORENA – Brazil Weight: 250 gramsProcessing Method: [Not specified] (you can add this if known)Recommended Preparation: Filter & Espresso ...

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  • Oro Roasters - Colombia Choco 250 g Filter & Espresso Preparations

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    Oro Roastery – ChocoColombia – Antioquia | 250g This exceptional coffee comes from the highlands of Antioquia, Colombia — a region nestled within t...

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