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  • Sold out

    Morse Roastery - Colombia Cauca 250 g Filter Preparation

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : Colombia Altitude : 1800 - 2000 MASL Process : Natural Notes : Black Grapes , Berries , Papaya Used For : Filter Preparation  ...

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    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD
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  • Morse Roastery - El Salvador Marabon 250 g Filter Preparation

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin : El Salvador Altitude : 1500 MASL Process : Natural Anaerobic Notes : Guava , Tropical Fruits , Grapes Used For : Filter Preparat...

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    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

  • Morse Roastery - Colombia plandas, 250 g filter Preparation

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Origin : Colombia region : Tolima Process: natural Altitude: 1850 MASL Notes: Dried fruit, pineapple, and grapefruit. Net Weight : ...

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    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD
  • Sold out

    Morse Roastery - Colombia Coconut , 250 g filter& espresso Preparation

    8.500 KD - 8.500 KD
    8.500 KD
    8.500 KD - 8.500 KD
    8.500 KD

    Origin : Colombia Varietal : Castillo Process: infused Altitude:1560 MASL Notes: Coconut and vanilla and  milk chocolate  Net Weight...

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    8.500 KD - 8.500 KD
    8.500 KD
    8.500 KD - 8.500 KD
    8.500 KD
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  • Morse Roastery - Uganda Mananasi ,250g filter Preparation

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin: Uganda Process: Natural Altitude: 2000 MASL Tasting Notes: Blackberries, Apricot, Passion Fruit Weight: 250g

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD