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  • Black Knight - Ronaldo - Colombia 250 grams

    7.250 KD - 7.250 KD
    7.250 KD
    7.250 KD - 7.250 KD
    7.250 KD

    Origin : Colombia  Region : Weila  Variety : katura  Altitude : 1900 MASL Process : Anaerobic Notes : Acidity, Tropical Fruits, Flowe...

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    7.250 KD - 7.250 KD
    7.250 KD
    7.250 KD - 7.250 KD
    7.250 KD

  • 48 East - Cruz Gorda El Salvador 250 g Filter Preparation

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Country : Ethiopia  Variety : Red Bourbon Process : Natural Altitude : 1500 m - 1650 m  Process : Semi Washed  Notes :  Caramel, Red Apple, Raisi...

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    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

  • 48 East - Red Ethiopia 250 g Espresso Preparation

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Country : Ethiopia  Variety : Heirloom Process : Natural Altitude : 1800-2000m Notes : Raspberry, Strawberry, Chocolate Net Weight : 250 g Used F...

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    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD
  • Sold out

    48 East - Pink Ethiopia 250 g Filter Preparation

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Country : Ethiopia  Variety : Heirloom Process : Natural Altitude : 1800-2000m Notes : Raspberry, Strawberry, Chocolate Net Weight : 250 g Used Fo...

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    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD
    Sold out

  • Roots Roastery - ethiopia Chelichele anaerobic 250 gm

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Country: Ethiopia Region: Chelichele  Process: Natural ،Anaerobic Altitude: 1950 MDPL Flavors Note: Berries, Sweetness, Passion Fruit Used For: Esp...

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    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

  • Roots Roastery - papua new guinea – PNG 250 gm

    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

    Country: Papua New Guinea PNG Region: Baroida Process: Natural Altitude: 1800 MDPL Flavors Note: Dark Chocolate, Tropical Fruit, Caramel Used For: ...

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    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

  • My Habit Roastery - Ethiopia Uraga 250 g Espresso Preparation

    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

    Origin : Ethiopia  Process : Natural Variety : Heirloom Notes : Mango , Kiwi , Black Currant Used for : Espresso Net Weight : 250 g

    5.250 KD - 5.250 KD
    5.250 KD
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    5.250 KD

  • My Habit Roastery - Colombia Buesaco 250 g Espresso Preparation

    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

    Origin : Colombia  Process : Fully Washed Variety : Caturra Notes : Milk Chocolate , Orange , Sweet Aroma Used for : Espresso Net Weigh...

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    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

  • Crops Roastery - Ethiopia Idido Filter & Espresso Preparation 250 g

    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD

    Region : Yirgachefffe Variety : Mixed Process : Yeast Notes : Pomegranate , Pineapple , Apricot Preparation : Filter & Espresso Ne...

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    5.500 KD - 5.500 KD
    5.500 KD
    5.500 KD - 5.500 KD
    5.500 KD
  • Sold out

    Crops Roastery - Fazenda Brazil Filter & Espresso Preparation 250 g

    4.000 KD - 4.000 KD
    4.000 KD
    4.000 KD - 4.000 KD
    4.000 KD

    Region : Garcia de Minas Variety : Yellow Bourbon Process : Natural Notes : Chocolate , Caramel , Hazelnut Preparation : Filter & Es...

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    4.000 KD - 4.000 KD
    4.000 KD
    4.000 KD - 4.000 KD
    4.000 KD
    Sold out

  • Dak Roastery - Macarena Honduras 250 g Espresso Preparation

    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

    Origin : Honduras  Variety : Catuai Process : Natural Notes : Blackberry , Hazelnut , Milk Chocolate Net Weight : 250 g Used For : E...

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    5.250 KD - 5.250 KD
    5.250 KD
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    5.250 KD

  • Dak Roastery - Milky Cake Colombia 250 g Filter Preparation

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Origin : Colombia Region : Cauca Variety : Castillo Process : Washed Altitude : 1730 MASL Notes : pistachio, cardamom, vanilla cake &am...

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    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

  • Dak Roastery - The Alchemist Rwanda 250 g Espresso Preparation

    4.250 KD - 4.250 KD
    4.250 KD
    4.250 KD - 4.250 KD
    4.250 KD

    Origin : Rwanda  Region : Nyamasheke Variety : Bourbon Process : Natural Altitude : 1750 MASL Notes : tropical fruits, mango and cacao ...

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    4.250 KD - 4.250 KD
    4.250 KD
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    4.250 KD

  • Dak Roastery - Pretty Nuts Brazil 250 g Espresso Preparation

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : Brazil Region : Alta Mogiana Variety : Catuai Process : Natural Notes : Forest fruit , Peanut butter Net Weight : 250 g Use...

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    5.000 KD - 5.000 KD
    5.000 KD
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    5.000 KD

  • Rawi Coffee - Shakiso Ethiopia 250 g Filter & Espresso Preparation

    7.000 KD - 7.000 KD
    7.000 KD
    7.000 KD - 7.000 KD
    7.000 KD

    Origin : Ethiopia  Region : Guji Process : Natural Anaerobic Notes : Pears , Flowers , lime Used For : Filter & Espresso Preparations...

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    7.000 KD - 7.000 KD
    7.000 KD
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    7.000 KD

  • Soil Roastery - Tanah Sumatra Indonesia 250 g Filter & Espresso Preparation

    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

    Origin : Indonesia Altitude : 1400 -1700 MASL Process : Natural Notes : Peach , Orange , Strawberry Used For : Filter & Espresso Pre...

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    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

  • Soil Roastery - La pradera Colombia 250 g Filter Preparation

    7.500 KD - 7.500 KD
    7.500 KD
    7.500 KD - 7.500 KD
    7.500 KD

    Origin : Colombia Variety : Castillo Altitude : 1200 - 1700 MASL Process : Anaerobic Honey Notes : Peach , Sweetness , Tropical Fruits  ...

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    7.500 KD - 7.500 KD
    7.500 KD
    7.500 KD - 7.500 KD
    7.500 KD