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    Black Knight - Adham blend 250 g Filter & Espresso Preparation

    4.250 KD - 4.250 KD
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    A carefully curated blend crafted using multiple processing methods to achieve balance, harmony, and a rich character.Flavor profile: Honey, Carame...

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  • Black Knight - Excelso Colombia 250 g Filter & Espresso Preparation

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    Origin : Colombia  Region : Antioquia Variety : Caturra - Castello Altitude : 1700 MASL Process : Washed Notes : Brown Sugar , Almond s...

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  • Camel Step Roastery - Gaid blend 250 g Espresso Preparation

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    Origin : Ethiopia, El Salvador & Costa Rica Process : Washed Notes : Cinnamon , Lavender , Almond , Tangerine , Kiwi Net Weight : 250 gUsed fo...

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  • Camel Step Roastery - Guatemala Rojo 250 g Filter & Espresso Preparation

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    Origin : Guatemala  Region : Huehuetenango Variety : Catuai Process : Washed Notes : Peach , Almond , Chocolate , Floral Net Weight : 250 gUsed fo...

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    Sulalat - Chelchele 250 g Espresso & Filter Preparation

    7.500 KD - 7.500 KD
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    Origin : Ethiopia Region : Chelchele / Yirgacheffe Process : Natural  Variety : Heirloom Altitude : 1800 MASL Notes : Cherry, peac...

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  • Sulalat - El Tirra Costa Rica 250 g Espresso & Filter Preparation

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    7.460 KD
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    Origin : Costa Rica Region : San Jose Process : Honey Variety : Caturra Altitude : 1500 MASL Notes : High sweetness and overtones of red grap...

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    7.460 KD
    7.460 KD - 7.460 KD
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  • Sulalat - India Sail 250 g Espresso Preparation

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    Origin : India Process : Natural  Notes : Light acidity and silky texture with a dense foam Used For : Espresso Preparation Net Weight :...

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  • Kifa - Cauca Colombia 250 g Filter & Espresso Preparation

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    Origin : Colombia  Region : Cauca  Variety : Caturra Process : Natural Notes : Black Grapes , Berry , Caramel Net Weight : 250 g Used for : Espre...

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  • Soil Roastery - La Martina El Salvador 250 g Filter & Espresso Preparation

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    Origin : El Salvador Variety : Pink Bourbon Altitude : 1300 - 1400 ml Process : Natural Notes : Tropical Fruits , Brown Sugar , Red Grapes Used Fo...

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  • Roasting House - Colombia Agustino 227 g Filter & Espresso Preparations

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    Origin : Colombia  Variety : Caturra & Colombia Altitude : 1900 MASL Process : Washed Notes : Fruit tea , Hibiscus , Zesty Acidity  Used For ...

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  • Arriyadh Roastery - Qarah Mountain Brazil 250 g Espresso Preparations

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    Country : Brazil  Varietal : Red Bourbon Process : Natural Notes : Chocolate, Dried Fruits, Citrus Net Weight : 250 g  Preparation : Espresso   ...

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  • Arriyadh Roastery - Elephant mountain Colombia 250 g Espresso Preparations

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    Country : Colombia  Varietal : Castillo Process : Washed Notes : Chocolate, Orange, Red Fruits, Nuts Net Weight : 250 g  Preparation ...

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    Arriyadh Roastery - Shmaisy Street Ethiopia 250 g Filter & Espresso Preparation

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    Country : Ethiopia Region : Sidamo  Varietal : Heirloom  Process : Natural Notes : Raspberries , Black Grapes , Chocolate Net Weight ...

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  • Arriyadh Roastery - Hima Wells Guatemala 250 g Filter & Espresso Preparation

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    Country : Guatemala Varietal : Bourbon Process : Washed Notes : Hazelnut Cream , Caramel , toasted walnuts Net Weight : 250 g  Prepar...

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  • Arriyadh Roastery - Alshamal Market Colombia 250 g Filter & Espresso Preparation

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    Country : Colombia Varietal : Castillo , Quindio Process : Honey Notes : Bubble Gum , Candy , Passion Fruits Net Weight : 250 g  Preparation : ...

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    Rawi - Brazil Minas Coffee 250 g Espresso Preparation

    3.500 KD - 3.500 KD
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    Origin : Brazil Region : Minas Process : Natural  Notes : Chocolate , Nuts & Caramel Net Weight : 250 g  Used For : Espresso Prepar...

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    Rawi coffee - Hambela 250g – Ethiopian Coffee for Filter & Espresso 250 g

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    Hambela – 250g Specialty Coffee Origin: Hambela, EthiopiaProcess: Natural (Sun-Dried)Flavor Notes: Berries, Strawberry, Pomegranate, Milk Chocolate...

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    My Habit Roastery - Colombia Buesaco 250 g Espresso Preparation

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    Origin : Colombia  Process : Fully Washed Variety : Caturra Notes : Milk Chocolate , Orange , Sweet Aroma Used for : Espresso Net Weig...

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  • Coffee Choices - Brazil Minas - 250 g

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    250 g Process : Natural  Altitude : 950 - 1150 Notes : Milk chocolate - Caramel - Nougat Origin : Brazil  250 جرام - المعالجة : مجففة - الارتفاع :...

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  • Coffee Choices - Ethiopia Hambela 250g Filter & Espresso Preparations

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    Coffee Choices - Ethiopia Hambela Process : Natural Altitude : 2050 Medium Roast  Notes : Milk chocolate, Floral, Sweet, caramel For Espr...

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  • Stockroom - Colombia Supremo Espresso 250 g

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    Process: Fully Washed Region: Huitaca Taste Notes:  Dark Chocolate, Caramel, Orange, Bittersweet After Taste. Altitude:  1250 - 2150 ...

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  • Roots Roastry Brazil diamond for espresso 250 gm

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    Brazilian coffee beans with natural treatment process have flavors note of dark chocolate and nuts 

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  • Roots Roastery - Cocoa Caramel Blend 250 gm

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    Cocoa Caramel Blend 250 gmCountry: Colombia/ Brazil Flavors Note: Chocolate, Caramel SweetnessUsed for:  Espresso & Milk Based 

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  • Roots Roastery - Ethiopia Arsi nensebo 250 g Espresso & Filter Preparations

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    Discover the exceptional taste of Ethiopian specialty coffee from the renowned Wush Wush Station. Grown at an elevation of 1,950–2,280 meters above...

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