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    Coffee Choices | Brazil Serra Negra 250g

    4.000 KD - 4.000 KD
    4.000 KD
    4.000 KD - 4.000 KD
    4.000 KD

    Medium Roast Process : Natural Alt: 900-1200 Notes : Chocolate, lemon, Peanut

    4.000 KD - 4.000 KD
    4.000 KD
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    4.000 KD
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    Coffee Choices | Uganda Betty 250g

    3.500 KD - 3.500 KD
    3.500 KD
    3.500 KD - 3.500 KD
    3.500 KD

    Medium Roast Process : Washed Alt: 1750 Passion Fruit , Pinapple, Rasberry

    3.500 KD - 3.500 KD
    3.500 KD
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    3.500 KD
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    Coffee Choices - Ethiopia Mokaboji 250g Espresso

    3.500 KD - 3.500 KD
    3.500 KD
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    3.500 KD

    - تحميص غامق متوسط ​​3 \ 4 - العملية: طبيعي - الارتفاع: 1800 - المكونات: الكراميل ، الحلو ، الفاكهة الجافة - 250 جرام

    3.500 KD - 3.500 KD
    3.500 KD
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    3.500 KD
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    Coffee Choices | Ethiopia Sidamo 250gCoffee Choices | Ethiopia Sidamo 250g

    5.500 KD - 5.500 KD
    5.500 KD
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    5.500 KD

    Medium  Roast Process : Natural  Altitude 1850 Orange , Citrus, Grape , Green Apple

    5.500 KD - 5.500 KD
    5.500 KD
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    Coffee Choices - Colombia huila 250 g Espresso Preparation

    3.750 KD - 3.750 KD
    3.750 KD
    3.750 KD - 3.750 KD
    3.750 KD

    - الاصل : كولومبيا - المعالجة : مغسولة - الإرتفاع : 1450 - 1800 ميل بحري - الايحاءات : كاراميل ، كاكاو ، جوز ، حموضة - الوزن الصافي : 250 جرا...

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    3.750 KD
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    Coffee Choices - Ethiopia Guji 250 g Filter & Espresso Preparation

    5.500 KD - 5.500 KD
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    5.500 KD

    - دولة: إثيوبيا - المنطقة : قوجي - المعالجة : طبيعية - الإرتفاع : 1800 - 2000 ميل بحري - الايحاءات : فواكه حمراء ، كرز ، شوكولاتة ، كراميل - ال...

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    5.500 KD
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    Roots Roastery - Monteblanco Coconut Lemonade 250 gm

    8.750 KD - 8.750 KD
    8.750 KD
    8.750 KD - 8.750 KD
    8.750 KD

    A distinctive Colombian specialty coffee from Mont Blanco, grown at an altitude of 1,750 m and processed using co-fermentation. It features a uniqu...

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    8.750 KD
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    Roots Roastery - Cocoa Caramel special Blend 250 g Espresso and milk preparation

    4.500 KD - 4.500 KD
    4.500 KD
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    4.500 KD

    Cocoa Caramel Blend 250 g Country: Colombia/ Brazil  Flavors Note: Chocolate, Caramel Sweetness Used for:  Espresso & Milk Based 

    4.500 KD - 4.500 KD
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    4.500 KD
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    Roots Roastery - Ethiopia Yirgacheffe Chelichele 250 gm

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Ethiopia Yirgacheffe Chelichele 250 gmCountry: EthiopiaStation: Yirgacheffe ChelicheleProcess: Natural Process: AnaerobicAltitude: 1950 mdplFlavors...

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    Roots Roastery - Ethiopia Uraga 250 g Espresso & Filter

    5.500 KD - 5.500 KD
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    5.500 KD

    - الدولة : إثيوبيا - المنطقة : أوراقا - الارتفاع : 1925 - 1945 ميل بحري - المعالجة : لا هوائي - الايحاءات : المانجا الحلوة ، باشن فروت ، عنب -...

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    Roasting House - Guatemala Buena Vista 227 g Filter & Espresso Preparations

    4.000 KD - 4.000 KD
    4.000 KD
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    4.000 KD

    Origin : Guatemala  Variety : Bourbon Altitude : 1000 MASL Process : Washed  Notes : Figs , Flower , Chocolate , Citrus Apple Used For : Filter &a...

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    Roots Roastery - Ethiopia Guji Shakiso 250 g Filter & Espresso Preparations

    5.250 KD - 5.250 KD
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    5.250 KD - 5.250 KD
    5.250 KD

    Origin : Ethiopia Region : Guji Process : Natural Altitude : 2000 - 2150 MASL Notes : Strawberry , Sweet Chocolate  Net Weight : 250 g  Used For :...

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    Arriyadh Roastery - Qiddiyah Blend 250

    6.000 KD - 6.000 KD
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    6.000 KD

    - Countries: Guatemala, Indonesia, Ethiopia - Notes: Fruity, Brown Sugar, Chocolate, Almond - Varietal: Bourbon, Arabica, Heirloom - Process: Washe...

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    Coffee Choices - El Salvador Divisadero 250 g Espresso Preparation

    4.000 KD - 4.000 KD
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    Origin : El Salvador Process : Washed Altitude : 1400 MASL Notes : Caramel , Chocolate , Walnut Net Weight : 250 g Used For : Espresso Preparation...

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    Rays Roastery - Gedeb Chelchele Ethiopia 250 g Filter & Espresso

    5.250 KD - 5.250 KD
    5.250 KD
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    5.250 KD

    Origin : Ethiopia Variety : Heirloom Process : Natural Altitude : 2000 MASL Notes : Lemon - dried blueberries - caramel - cocoa Net Weight : 2...

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    Rays Roastery - Bensa - Ethiopia 250 g Filter & Espresso

    4.500 KD - 4.500 KD
    4.500 KD
    4.500 KD - 4.500 KD
    4.500 KD

    Origin : Ethiopia Variety : Heirloom Process : Natural Altitude :  1500-2200 m   Notes :  Sweet - Orange - Grapes - full Body  Net We...

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    Rays Roastery - Lahrmosa 250 g Filter & Espresso

    4.750 KD - 4.750 KD
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    4.750 KD - 4.750 KD
    4.750 KD

    Origin : Colombia Variety : : Caturra Process : Natural Altitude :   1950 m     Notes :  : Apple - Fruity -  Sweetness - Full Body  N...

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    4.750 KD
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    Rays Roastery - Kinder Bueno Infusion - Brazil 125g Filter & Espresso

    3.500 KD - 3.500 KD
    3.500 KD
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    3.500 KD

    Origin : Brazil Variety : Catucai Process :  Infusion Altitude :   1040 - 1200 m  Notes :  : Milk Chocolate - Hazelnut - Caramel Net ...

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    Roots Roastery - Colombia Geisha Marcela 250 gm

    7.000 KD - 7.000 KD
    7.000 KD
    7.000 KD - 7.000 KD
    7.000 KD

     قهوة كولومبيا بوليفار 250 جرام  دولة: كولومبيا -  المنطقة:  توليما- - السلالة : جيشا الارتفاع: 1500  ميل بحري - - المعالجة : طبيعية لا هوا...

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    7.000 KD - 7.000 KD
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    Morse Roastery - Brazil Mogiana 250 g Espresso Preparation

    3.500 KD - 3.500 KD
    3.500 KD
    3.500 KD - 3.500 KD
    3.500 KD

    Origin : Brazil Altitude : 1100 - 1200 MASL Process : Natural Notes : Caramel , Chocolate , Nuts Used For : Espresso Preparation  Net W...

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    3.500 KD
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    Morse Roastery - Colombia Cauca 250 g Filter Preparation

    5.000 KD - 5.000 KD
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    5.000 KD

    Origin : Colombia Altitude : 1800 - 2000 MASL Process : Natural Notes : Black Grapes , Berries , Papaya Used For : Filter Preparation  ...

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    Morse Roastery - Colombia Huila 250 g Filter & Espresso Preparations

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : Colombia Altitude : 1800 - 2200 MASL Process : Washed Notes : Sweetness , Hazelnut , Brown Sugar Used For : Filter & Espress...

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    5.000 KD
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    Tricycle Roastery - Ethiopia Hambela 250 g Filter & Espresso Preparations

    6.000 KD - 6.000 KD
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    Origin : Ethiopia Region : Buku Hambela  Variety : Heirloom  Process : Natural Altitude : 2300 MASL Notes : Berry , Apricot , Dried Fi...

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    Arriyadh Roastery - Al-Thalatheen Street Colombia Decaf 250 Filter & Espresso Preparations

    6.000 KD - 6.000 KD
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    6.000 KD

    Origin : Colombia Farm : El Camino Region : Popayan Variety : Caturra Process : Sugar Cane Decaf Notes : Apple , Hazelnut , Honey Use...

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