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  • Roots Roastery - Costa Rica Finca 250 gm

    5.250 KD - 5.250 KD
    5.250 KD
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    5.250 KD

    Costa Rica Finca 250 gm Country: Costa Rica Variety: Finca Garcilazo Flavors Note: Chocolate, Sweetness, Fruity Used for: Filter & Espresso Alt...

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    5.250 KD - 5.250 KD
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    Black Knight - Melon - Colombia Fruit 250 grams

    6.750 KD - 6.750 KD
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    6.750 KD

    Origin : Colombia  Region : Weila  Variety : Katura  Altitude : 2150 MASL Process : Infusion  Notes : Flowers, Guava, Lavender  Net Weight : 250 g ...

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    6.750 KD - 6.750 KD
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    Black Knight - Peach - Colombia 250 grams

    6.750 KD - 6.750 KD
    6.750 KD
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    6.750 KD

    Origin : Colombia  Region : Weila  Variety : Katura  Altitude : .2150 MASL Process : Infusion  Notes : Peach, flowers, iced tea  Net We...

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    6.750 KD - 6.750 KD
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    Black Knight - Ronaldo - Colombia 250 grams

    7.250 KD - 7.250 KD
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    Origin : Colombia  Region : Weila  Variety : katura  Altitude : 1900 MASL Process : Anaerobic Notes : Acidity, Tropical Fruits, Flowe...

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    7.250 KD - 7.250 KD
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    48 East - Cruz Gorda El Salvador 250 g Filter Preparation

    5.000 KD - 5.000 KD
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    5.000 KD

    Country : Ethiopia  Variety : Red Bourbon Process : Natural Altitude : 1500 m - 1650 m  Process : Semi Washed  Notes :  Caramel, Red Apple, Raisi...

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    48 East - Red Ethiopia 250 g Espresso Preparation

    6.000 KD - 6.000 KD
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    Country : Ethiopia  Variety : Heirloom Process : Natural Altitude : 1800-2000m Notes : Raspberry, Strawberry, Chocolate Net Weight : 250 g Used F...

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    6.000 KD - 6.000 KD
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    48 East - Pink Ethiopia 250 g Filter Preparation

    6.000 KD - 6.000 KD
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    Country : Ethiopia  Variety : Heirloom Process : Natural Altitude : 1800-2000m Notes : Raspberry, Strawberry, Chocolate Net Weight : 250 g Used Fo...

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    Roots Roastery - papua new guinea – PNG 250 gm

    5.250 KD - 5.250 KD
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    Country: Papua New Guinea PNG Region: Baroida Process: Natural Altitude: 1800 MDPL Flavors Note: Dark Chocolate, Tropical Fruit, Caramel Used For: ...

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  • محمصة ماي هابت - اثيوبيا اوراقا 250 جرام تحضير اسبريسو

    5.250 KD - 5.250 KD
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    - الأصل : اثيوبيا - المعالجة : مجففة - السلالة : هيرلوم - الايحاءات : مانجا ، كيوي ، زبيب اسود - تستخدم لتحضير : الاسبريسو - الوزن الصافي : 250 جرام

    5.250 KD - 5.250 KD
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  • محمصة ماي هابت - كولومبيا بوساكو 250 جرام تحضير اسبريسو

    4.500 KD - 4.500 KD
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    - الأصل : كولومبيا - المعالجة : مغسولة بالكامل - السلالة : كاتورا - الايحاءات : شوكولاتة الحليب , برتقال , رائحة الحلوى - تستخدم لتحضير : الاسبريس...

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    4.500 KD - 4.500 KD
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  • محمصة كروبس - اثيوبيا اديدو 250 جرام تحضير فلتر و اسبريسو

    5.500 KD - 5.500 KD
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    - المنطقة : برجاتشفي - السلالة : سلالات مختلفة - المعالجة : تخمير بالخميرة - الايحاءات : رمان ، أناناس ، مشمش - التحضير : فلتر و اسبريسو - الوز...

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  • Crops Roastery - Fazenda Brazil Filter & Espresso Preparation 250 g

    4.000 KD - 4.000 KD
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    Region : Garcia de Minas Variety : Yellow Bourbon Process : Natural Notes : Chocolate , Caramel , Hazelnut Preparation : Filter & Es...

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    محمصة داك - ماكارينا هندوراس 250 جرام لتحضير الإسبريسو

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    - الأصل : هاندوراس - السلالة : كاتواي - المعالجة : مجففة - الايحاءات : توت اسود ، بندق ، شوكولاتة بالحليب - الوزن الصافي : 250 جرام - يستخدم لتح...

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    محمصة داك - كيكة الحليب كولومبيا 250 جرام تحضير فلترة

    6.000 KD - 6.000 KD
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    - الأصل : كولومبيا - المنطقة : كاوكا - السلالة : كاستيللو - المعالجة : مغسولة - الارتفاع : 1730 ميل بحري - الايحاءات : فستق ، هيل ، كيك فانيلا ، ...

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    محمصة داك - الخيميائي رواندا 250 جرام تحضير الاسبريسو

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    - الأصل : رواندا - المنطقة : نياماشيكي - السلالة : بوربون - المعالجة : مجففة - الارتفاع : 1750 ميل بحري - الايحاءات : الفواكه الاستوائية والمان...

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    Rawi Coffee - Shakiso Ethiopia 250 g Filter & Espresso Preparation

    7.000 KD - 7.000 KD
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    Origin : Ethiopia  Region : Guji Process : Natural Anaerobic Notes : Pears , Flowers , lime Used For : Filter & Espresso Preparations...

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    Soil Roastery - Tanah Sumatra Indonesia 250 g Filter & Espresso Preparation

    5.250 KD - 5.250 KD
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    Origin : Indonesia Altitude : 1400 -1700 MASL Process : Natural Notes : Peach , Orange , Strawberry Used For : Filter & Espresso Pre...

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    Soil Roastery - La pradera Colombia 250 g Filter Preparation

    7.500 KD - 7.500 KD
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    Origin : Colombia Variety : Castillo Altitude : 1200 - 1700 MASL Process : Anaerobic Honey Notes : Peach , Sweetness , Tropical Fruits  ...

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    Pure Shell Roastery - Pure Blend 250 g Filter & Espresso Preparation

    4.500 KD - 4.500 KD
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    Origin : Blend Region : Blend Variety : Blend Notes : Nuts , Chocolate , Vanilla Used for : Filter & Espresso Net Weight : 25...

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    Pure Shell Roastery - Hampi Ethiopia 250 g Filter & Espresso Preparation

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    Origin : Ethiopia  Variety : Heirloom Process : Natural  Notes : Vanilla , Nuts , Sweetness Used for : Filter & Espresso Net W...

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    Pure Shell Roastery - Manos Colombia 250 g Filter & Espresso Preparation

    6.250 KD - 6.250 KD
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    Origin : Colombia Variety : Cattura Process : Prolonged Natural Notes : Blueberry , Grape , Strawberry Used for : Filter & Espre...

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  • Jebla Roasters - Kenya mombasa 250 g Espresso & Filter Preparations

    7.000 KD - 7.000 KD
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    Origin : Kenya Process : Supernatural Variety : Ruiru / SL28 Altitude : 1650 - 1800 MASL Notes : Peach , Cherry , Mandarin , Raspberry , ...

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  • Limu Roastery - Arabic coffee blend 250gm

    2.250 KD - 2.250 KD
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    Product: Arabic coffee blend 250gm Type: unground Arabica coffee beans blend Colombia & Ethiopia & Brazil Net Weight: 250 GM Origin: Kuwait 

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  • Roots Roastery - Colombia Miriam - Anaerobic 250 gm

    5.750 KD - 5.750 KD
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    Country: Colombia Region: Baroida Process:  Anaerobic Altitude: 1750 MDPL Flavors Note: Chocolate, Caramel, Mango Used For: Filter Coffee, Espresso

    5.750 KD - 5.750 KD
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