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    Stockroom - Ethiopia Guji Goro Muda 250 g Espresso Preparation

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Origin : Ethiopia  Process : Natural Variety : Bourbon , Typica Altitude : 2140 - 2228 MASL Notes : Stone fruit, Berries, Chocolate, Wal...

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    5.000 KD
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    Stockroom - Ethiopia Nensebo Refisa 250 g Filter & Espresso Preparation

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Origin : Ethiopia  Process : Natural Variety : Heirloom Altitude : 2150 MASL Notes : Raspberry, Floral notes, Mandarin Orange Net Weig...

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    6.000 KD - 6.000 KD
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    6.000 KD
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  • Stockroom - Colombia Supremo Espresso 250 g

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    - المعالجة : مغسولة بالكامل - المنطقة : Huitaca - نكهات التذوق : الشوكولاتة الداكنة ، الكراميل ، البرتقال ، حلو ومر بعد الطعم. - الارتفاع: 125...

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    5.000 KD - 5.000 KD
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    5.000 KD - 5.000 KD
    5.000 KD

  • Stockroom - El Salvador Finca La Providencia Espresso - 250 Grams

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Roast:  Espresso Process: Natural  Variety: Bourbon Region: Apaneca- Ilamatepec mountain range Altitude: 1,100 to 1,300 Masl Taste Notes:  Mandarin...

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    5.000 KD - 5.000 KD
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    5.000 KD - 5.000 KD
    5.000 KD
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    Stockroom - Ethiopia Echemo Goma Jimma Filter - 250 Grams

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Process: Honey Variety: Heirloom Region: Jimma Altitude: 1850-2100 Masl Taste Notes: Honey, Earlgrey, Blackberry.

    6.000 KD - 6.000 KD
    6.000 KD
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    6.000 KD
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    Stockroom - Costa Rica Fernando Cerdero Filter - 250 Grams

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD

    Process: Thermal Natural Variety: Catuai Region: San Jose Altitude: 1780 Masl Taste Notes: Cinnamon, Syrupy Body, Strawberry, Cacao Nibs. 

    6.000 KD - 6.000 KD
    6.000 KD
    6.000 KD - 6.000 KD
    6.000 KD
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  • Roots Roastry Brazil Diamond For Espresso 250g

    4.000 KD - 4.000 KD
    4.000 KD
    4.000 KD - 4.000 KD
    4.000 KD

    Brazilian coffee beans with natural treatment process have flavors note of dark chocolate and nuts  

    4.000 KD - 4.000 KD
    4.000 KD
    4.000 KD - 4.000 KD
    4.000 KD
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    Roots Roastery - Monteblanco Coconut Lemonade 250 gm

    8.000 KD - 8.000 KD
    8.000 KD
    8.000 KD - 8.000 KD
    8.000 KD

    Monteblanco Coconut Lemonade  250 gm Country: Colombia Process: Natural  Altitude: 1850 mdpl Flavors Note: Coconut Lemonade Used for: Filter Coffee...

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    8.000 KD - 8.000 KD
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    8.000 KD
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    Roots Roastery - papua new guinea – PNG 250 gm

    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

    Country: Papua New Guinea PNG Region: Baroida Process: Natural Altitude: 1800 MDPL Flavors Note: Dark Chocolate, Tropical Fruit, Caramel Used For: ...

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    5.250 KD
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  • Roots Roastry Ethiopia Hambella 250 gm

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Ethiopian coffee beans with natural procces have flavor notes of raspberry , sweetness & floral

    5.000 KD - 5.000 KD
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  • Roots Roastery - Cocoa Caramel Blend 250 gm

    4.500 KD - 4.500 KD
    4.500 KD
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    Cocoa Caramel Blend 250 gm Country: Colombia/ Brazil  Flavors Note: Chocolate, Caramel Sweetness Used for:  Espresso & Milk Based 

    4.500 KD - 4.500 KD
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  • Roots Roastery - Costa Rica Finca 250 gm

    5.250 KD - 5.250 KD
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    Costa Rica Finca 250 gm Country: Costa Rica Variety: Finca Garcilazo Flavors Note: Chocolate, Sweetness, Fruity Used for: Filter & Espresso Alt...

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  • Roots Roastry El Salvador Divisadero 250 gm Espresso/Filter

    4.250 KD - 4.250 KD
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    Salvador coffee beans with washed procces have flavor notes of milk chocolate, nutty & caramel

    4.250 KD - 4.250 KD
    4.250 KD
    4.250 KD - 4.250 KD
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  • Roots Roastery - Ethiopia Sidamo 250 g Espresso & Filter

    5.500 KD - 5.500 KD
    5.500 KD
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    5.500 KD

    - الدولة : إثيوبيا - المنطقة : سيدامو - الارتفاع : 1860 - 1990 ميل بحري - المعالجة : تجفيف لا هوائي - الايحاءات : عنب , كرز , حلاوة - تستخدم ل...

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  • Roots Roastery - Black Forest 250 g Espresso & Milk

    4.500 KD - 4.500 KD
    4.500 KD
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    4.500 KD

    - الدولة : برازيل ، إثيوبيا ، جواتيمالا - الايحاءات : الشوكولاتة الحلوة، قوام كامل  - تستخدم لتحضير : اسبرسو و الحليب - الوزن الصافي : 250 جرام

    4.500 KD - 4.500 KD
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  • Roots Roastery - Colombia Excelso 250 g Espresso & Milk Based

    4.250 KD - 4.250 KD
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    4.250 KD

    - دولة: كولومبيا - التصنيف : اكسيلسو - الارتفاع : 1250 - 2150 اعلى سطح البحر  النكهات : الشوكولاتة الداكنة والكراميل والحلاوة العملية: مغسول - ...

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    4.250 KD - 4.250 KD
    4.250 KD
    4.250 KD - 4.250 KD
    4.250 KD

  • Roots Roastery - Ethiopia Uraga 250 g Espresso & Filter

    5.500 KD - 5.500 KD
    5.500 KD
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    5.500 KD

    - الدولة : إثيوبيا - المنطقة : أوراقا - الارتفاع : 1925 - 1945 ميل بحري - المعالجة : لا هوائي - الايحاءات : المانجا الحلوة ، باشن فروت ، عنب -...

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    5.500 KD
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    Roots Roastery - Colombia Decaf 250 g Espresso & Milk Preparation

    4.250 KD - 4.250 KD
    4.250 KD
    4.250 KD - 4.250 KD
    4.250 KD

    - الدولة : كولومبيا - المنطقة : هويلا - الارتفاع : 1200 ميل بحري - المعالجة : مغسولة - منزوعة الكافيين - الايحاءات : الشوكولاتة ، سكر بني ، حلا...

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    4.250 KD - 4.250 KD
    4.250 KD
    4.250 KD - 4.250 KD
    4.250 KD
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    Roots Roastery - Ethiopia Yirgacheffe Chelichele 250 gm

    5.000 KD - 5.000 KD
    5.000 KD
    5.000 KD - 5.000 KD
    5.000 KD

    Ethiopia Yirgacheffe Chelichele 250 gm Country: Ethiopia Station: Yirgacheffe Chelichele Process: Natural  Process: Anaerobic Altitude: 1950 mdpl F...

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    5.000 KD
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    Roots Roastery - Colombia Geisha Marcela 250 gm

    10.000 KD - 10.000 KD
    10.000 KD
    10.000 KD - 10.000 KD
    10.000 KD

     قهوة كولومبيا بوليفار 250 جرام  دولة: كولومبيا -  المنطقة:  توليما- - السلالة : جيشا الارتفاع: 1500  ميل بحري - - المعالجة : طبيعية لا هوا...

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    10.000 KD - 10.000 KD
    10.000 KD
    10.000 KD - 10.000 KD
    10.000 KD
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  • Roots Roastery - Colombia Cinnamon 250 gm

    6.750 KD - 6.750 KD
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    6.750 KD - 6.750 KD
    6.750 KD

    Colombia Cinnamon 250 gm Country: Colombia Process: Honey  Altitude: 1750 mdpl Flavors Note: Cinnamon Sweetness Used for: Filter Coffee & Espre...

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    6.750 KD - 6.750 KD
    6.750 KD
    6.750 KD - 6.750 KD
    6.750 KD
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    Roots Roastery - Colombia Edwin 250 gm

    5.750 KD - 5.750 KD
    5.750 KD
    5.750 KD - 5.750 KD
    5.750 KD

    Colombia Edwin 250 gm Country: Colombia Variety: Castillo Process: Anaerobic Altitude: 1750 mdpl Flavors Note : Strawberry, Pineapple, Sweetness Us...

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    5.750 KD - 5.750 KD
    5.750 KD
    5.750 KD - 5.750 KD
    5.750 KD
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    Limu Roastery - Colombia Cauca Mandela 250 g Filter & Espresso Preparation

    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD

      - الأصل : كولومبيا - المنطقة : كاوكا مانديلا - الارتفاع : 1430 - 1760 ميل بحري - المعالجة : مغسولة  - الايحاءات : زهور , بندق , كراميل , فان...

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    5.250 KD - 5.250 KD
    5.250 KD
    5.250 KD - 5.250 KD
    5.250 KD
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  • Limu Roastery - Ethiopia Amederaro Konga 200 g Filter & Espresso Preparation

    6.000 KD - 6.000 KD
    6.000 KD
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    6.000 KD

      - الأصل : إثيوبيا - المنطقة : جاديو كونجا - الارتفاع : 2000 ميل بحري - المعالجة : تجفيف مطول - الايحاءات : حليب الفراولة ، الحمضيات ، الأنا...

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    6.000 KD - 6.000 KD
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    6.000 KD